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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Citotoxicidade e genotoxicidade do Listerine em culturas de Escherichia coli e plamídios / Citotoxicity and genotoxicity of Listerine on Escherichia coli cultures and plasmids

Monique Amorim Guerra 21 December 2009 (has links)
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior / A utilização de testes de biocompatibilidade de materiais odontológicos é necessária para avaliar a segurança dos mesmos. Listerine é um enxaguatório comercial usado para a prevenção e tratamento da gengivite. O objetivo do estudo foi avaliar os efeitos citotóxico e genotóxico do Listerine em culturas de Escherichia coli e plasmídios. Na avaliação da citotoxicidade, culturas de E. coli AB1157 e BW9091 foram incubadas com Listerine (10, 50 e 100%) e o crescimento acompanhado pela densidade óptica (DO) em 600nm por 7 horas(h). Para avaliar a sobrevivência, culturas de E. coli AB1157, em fase exponencial, foram centrifugadas, ressuspensas em solução salina (NaCl 0,9%) e incubadas (1h, 37C) com Listerine (10, 50, 100%, 1h, 37 C). Alíquotas foram semeadas em placas de Petri contendo meio nutritivo nos tempos 0, 30 e 60 minutos e armazenadas em estufa bacteriológica (18h, 37 C). As unidades formadoras de colônias contadas e as frações de sobrevivência (FS) calculadas. Como controles, culturas tratadas salina ou etanol (21,6%). Para genotoxicidade, plasmídios pBSK foram incubados com Listerine (10, 50 e 100%) e com etanol (2,16%, 10,8% e 21,6%), associados ou não ao SnCl2(200g/mL, 30 minutos, temperatura ambiente), realizada eletroforese em gel de agarose (0,8%, 8V/cm), observados por transiluminação UV e obtido o percentual da forma superespiralada (%SE). Os resultados indicam que o enxaguatório Listerine foi capaz de inibir o crescimento bacteriano de culturas de E. coli na maior concentração utilizada. O enxaguatório, na maior concentração, diminuiu a sobrevivência das culturas bacterianas testadas. Listerine não modificou o perfil eletroforético do plasmídios, indicando ausência de efeito genotóxico e também foi capaz de proteger os plamídios da ação do SnCl2. Além disso, o etanol, na mesma concentração presente no Listerine, não alterou o perfil eletroforético dos plasmídios, sendo capaz de protegê-lo da ação do SnCl2. Os resultados indicaram que o Listerine apresentou efeito citotóxico em culturas de E. coli e ausência de potencial genotóxico em plamídios, sendo capaz de protegê-los, bem como o etanol, dos efeitos genotóxicos do SnCl2. / The uses of biocompatibility tests to evaluate dentistry materials are necessary to assess safety. Listerine is a commercial mouthwash used to prevent and treat gingivitis. The aim of this study was to evaluate the citotoxic and genotoxic effects of Listerine on Escherichia coli cultures and bacterial plasmids. To citotoxicity tests, E.coli cultures AB1157 and BW9091 was incubated with Listerine (10, 50 and 100%) and de growth observed by optic density at 600nm for 7 hours. To cellular survival tests, E.coli AB1157 cultures, in exponential phase, was centrifuged, ressuspended in saline solution (NaCl 0.9%) and incubated (1h, 37 C) with Listerine (10, 50 and 100%). Aliquots were spread on Petri dishes with nutritive medium at 0, 30 and 60 minutes and incubated (18h, 37 C). The colony-forming units were counted and survival fractional (SF), calculated. As controls, cultures treated with saline and ethanol (21.6%). In genotoxicity assays, plasmids pBSK were incubated with Listerine (10, 50 and 100%) and ethanol (2.16%, 10.8% and 21.6%) in presence or absence of SnCl2 (200g/mL, 30 minutes, room temperature), electrophoresis agarose gel (0.8%, 8V/cm) was performed and plasmid forms were observed. Data indicated that Listerine is capable to inhibit bacterial growth of E. coli cultures at the highest concentrations used. The mouthwash, at the higher concentration used, decreased the survival of bacterial cultures tested. Listerine didnt modify the electrophoretic profile of plasmids indicating no genotoxic effect but this mouthwash could protect plasmids from action of SnCl2. In addition, ethanol, at concentration present in Listerine, didnt alter the electrophoretic profile of plasmids but was capable of protect plasmid from action of SnCl2. The results indicated that Listerine could present citotoxic effect on E. coli cultures, absence of genotoxic potential on plasmids but it could protect, similar to ethanol, plasmids from genotoxic effect of SnCl2.
2

Citotoxicidade e genotoxicidade do Listerine em culturas de Escherichia coli e plamídios / Citotoxicity and genotoxicity of Listerine on Escherichia coli cultures and plasmids

Monique Amorim Guerra 21 December 2009 (has links)
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior / A utilização de testes de biocompatibilidade de materiais odontológicos é necessária para avaliar a segurança dos mesmos. Listerine é um enxaguatório comercial usado para a prevenção e tratamento da gengivite. O objetivo do estudo foi avaliar os efeitos citotóxico e genotóxico do Listerine em culturas de Escherichia coli e plasmídios. Na avaliação da citotoxicidade, culturas de E. coli AB1157 e BW9091 foram incubadas com Listerine (10, 50 e 100%) e o crescimento acompanhado pela densidade óptica (DO) em 600nm por 7 horas(h). Para avaliar a sobrevivência, culturas de E. coli AB1157, em fase exponencial, foram centrifugadas, ressuspensas em solução salina (NaCl 0,9%) e incubadas (1h, 37C) com Listerine (10, 50, 100%, 1h, 37 C). Alíquotas foram semeadas em placas de Petri contendo meio nutritivo nos tempos 0, 30 e 60 minutos e armazenadas em estufa bacteriológica (18h, 37 C). As unidades formadoras de colônias contadas e as frações de sobrevivência (FS) calculadas. Como controles, culturas tratadas salina ou etanol (21,6%). Para genotoxicidade, plasmídios pBSK foram incubados com Listerine (10, 50 e 100%) e com etanol (2,16%, 10,8% e 21,6%), associados ou não ao SnCl2(200g/mL, 30 minutos, temperatura ambiente), realizada eletroforese em gel de agarose (0,8%, 8V/cm), observados por transiluminação UV e obtido o percentual da forma superespiralada (%SE). Os resultados indicam que o enxaguatório Listerine foi capaz de inibir o crescimento bacteriano de culturas de E. coli na maior concentração utilizada. O enxaguatório, na maior concentração, diminuiu a sobrevivência das culturas bacterianas testadas. Listerine não modificou o perfil eletroforético do plasmídios, indicando ausência de efeito genotóxico e também foi capaz de proteger os plamídios da ação do SnCl2. Além disso, o etanol, na mesma concentração presente no Listerine, não alterou o perfil eletroforético dos plasmídios, sendo capaz de protegê-lo da ação do SnCl2. Os resultados indicaram que o Listerine apresentou efeito citotóxico em culturas de E. coli e ausência de potencial genotóxico em plamídios, sendo capaz de protegê-los, bem como o etanol, dos efeitos genotóxicos do SnCl2. / The uses of biocompatibility tests to evaluate dentistry materials are necessary to assess safety. Listerine is a commercial mouthwash used to prevent and treat gingivitis. The aim of this study was to evaluate the citotoxic and genotoxic effects of Listerine on Escherichia coli cultures and bacterial plasmids. To citotoxicity tests, E.coli cultures AB1157 and BW9091 was incubated with Listerine (10, 50 and 100%) and de growth observed by optic density at 600nm for 7 hours. To cellular survival tests, E.coli AB1157 cultures, in exponential phase, was centrifuged, ressuspended in saline solution (NaCl 0.9%) and incubated (1h, 37 C) with Listerine (10, 50 and 100%). Aliquots were spread on Petri dishes with nutritive medium at 0, 30 and 60 minutes and incubated (18h, 37 C). The colony-forming units were counted and survival fractional (SF), calculated. As controls, cultures treated with saline and ethanol (21.6%). In genotoxicity assays, plasmids pBSK were incubated with Listerine (10, 50 and 100%) and ethanol (2.16%, 10.8% and 21.6%) in presence or absence of SnCl2 (200g/mL, 30 minutes, room temperature), electrophoresis agarose gel (0.8%, 8V/cm) was performed and plasmid forms were observed. Data indicated that Listerine is capable to inhibit bacterial growth of E. coli cultures at the highest concentrations used. The mouthwash, at the higher concentration used, decreased the survival of bacterial cultures tested. Listerine didnt modify the electrophoretic profile of plasmids indicating no genotoxic effect but this mouthwash could protect plasmids from action of SnCl2. In addition, ethanol, at concentration present in Listerine, didnt alter the electrophoretic profile of plasmids but was capable of protect plasmid from action of SnCl2. The results indicated that Listerine could present citotoxic effect on E. coli cultures, absence of genotoxic potential on plasmids but it could protect, similar to ethanol, plasmids from genotoxic effect of SnCl2.
3

Marketingová strategie značky Listerine Smart Rinse / Marketing Strategy of Listerine Smart Rinse

Vávrová, Helena January 2010 (has links)
The aim of the diploma thesis is to analyse marketing strategy of Listerine Smart Rinse and recommend possible improvements into the future. Theoretical part is divided into three chapters. The first chapter deals with the essence of marketing and definition of marketing process. The second chapter covers brand policy and the importance of brand in marketing. The third chapter offers basic theoretical approaches for the formulation of product, pricing, promotional and distribution strategy which are applied in the practical part. The theoretical part is followed by analysis of Listerine Smart Rinse strategy in terms of 4Ps -- product, price, promotional and distribution policy. Based on the findings there are recommendations offered in the last chapter to improve marketing strategy for the future.
4

Evidência clínica do uso de métodos profiláticos orais relacionados a pneumonia associada à ventilação mecânica / Clinical evidence of oral prophylactic methods related to ventilator-associated pneumonia

Nascimento, Emmeline Bastos Ferreira do 23 August 2017 (has links)
Mechanical ventilation pneumonia (VAP) is defined as pneumonia that develops 48 hours after the beginning of invasive mechanical ventilation, and is considered up to 48 hours after extubation. Patients using the orotracheal tube (TOT) presented a deficit for self-care, showing a greater susceptibility to biofilm accumulation in the buccal cavity, favoring the incidence of nosocomial pneumonia in the Intensive Care Unit (ICU). Thus, this study aimed to carry out a systematic review on the main oral prophylactic methods used in the prevention of VAP. Search sources were PubMed, Scopus and Cochrane databases from May 23, 2017 through May 26 of this year. The selected studies evaluated the efficacy of oral antimicrobials in mechanically ventilated patients in controlled randomized controlled trials (RCTs) according to inclusion criteria. Papers presenting non-established themes, animal studies, patents and systematic reviews were excluded from the process. After analyzing the data, the articles were classified according to the level of evidence. The results showed that of the 503 abstracts found, of these, 15 articles included the review criteria. The selected studies indicated as prophylactic oral methods used in ECRC: chlorhexidine, Listerine, iodo-povidine and ceftazidime. It was observed in the 15 chosen articles that 8 presented unsatisfactory results for the reduction of VAP. In this perspective, the oral prophylactic methods applied in patients admitted to the ICU found in clinical trials were not favorable to the reduction of VAP indexes. / A pneumonia associada à ventilação mecânica (PAVM) é definida como a pneumonia que se desenvolve 48 horas a partir do início da ventilação mecânica invasiva, sendo considerada até 48 horas após a extubação. Os pacientes em uso do tubo orotraqueal (TOT) apresentam déficit para o autocuidado, exibindo maiorsusceptibilidade ao acúmulo de biofilme na cavidade bucal favorecendo a incidência das pneumonias nosocomiais em Unidade de Terapia Intensiva (UTI). Assim, este trabalho teve como objetivo realizar uma revisão sistemática sobre os principais métodos profiláticos orais utilizados na prevenção da PAVM. As fontes de busca foram as bases PubMed, Scopus e Cochrane de 23 de maio de 2017 até 26 de maio do corrente ano. Os estudos selecionados avaliaram a eficácia dos antimicrobianos orais em pacientes sob ventilação mecânica em ensaios clínicos randomizados controlados (ECRC) de acordo com os critérios de inclusão. Os trabalhos que apresentaram temas não relacionados ao estabelecido, estudos com animais, patentes e revisões sistemáticas foram excluídos do processo. Após análise dos dados os artigos foram classificados quanto ao nível de evidência. Os resultados mostraram que dos 503 resumos encontrados, destes, 15 artigos contemplaram os critérios da revisão. Os estudos selecionados apontaram como métodos profiláticos orais utilizados nos ECRC: a clorexidina, Listerine, iodo-povidine e ceftazidima. Foi observado nos 15 artigos elegidos que 8 apresentaram resultados não satisfatórios para a redução da PAVM. Nesta perspectiva, os métodos profiláticos orais aplicados nos pacientes admitidos na UTI encontrados nos ensaios clínicos não foram favoráveis à redução dos índices de PAVM. / Lagarto, SE
5

Murine et Listerine : la santé et la beauté comme arguments de vente dans les publicités commerciales au Québec, 1925-1950

Sills, Myriam 08 1900 (has links)
Ce mémoire remonte aux premières années du phénomène publicitaire de masse et se penche sur les publicités des gouttes pour les yeux Murine et de l’antiseptique Listerine publiées dans les magazines au Québec entre 1925 et 1950. Les annonces de ces produits liés au corps et à ses soins insistent sur deux arguments de vente, soit la beauté et la santé. Comment ces idées sont-elles mises de l’avant par les créateurs des réclames motivés par l’objectif de vendre, telle est la question centrale ayant guidé nos recherches. Notre analyse porte plus particulièrement sur les stratégies publicitaires entourant les idées de la santé et de la beauté et montre qu’elles sont nombreuses et variées pour chaque produit. Notre étude vise aussi à faire ressortir l’évolution des arguments de vente selon le contexte des années 1920, 1930 et 1940, ainsi qu’à travers les normes et les valeurs alors en vigueur. Nous soutenons par ailleurs l’hypothèse qu’en misant tantôt sur la beauté, tantôt sur la santé, ou sur ces deux idées à la fois, il devenait possible pour les publicitaires de modifier l’image ou même la fonction de ces produits sans en changer les composantes, ajustant ainsi leur message aux événements socio-économiques et culturels. / This thesis is interested in the Murine eye drops and Listerine antiseptic advertising campaigns published in Québec magazines between 1925 and 1950, a period that corresponds to the beginning of mass publicity. The advertisements for these body products insist on two selling points: beauty and health. How were these ideas presented by the ad creators motivated by increasing their sales, here is the main question that guides our research. Our analysis is more particularly about the selling strategies concerning the ideas of beauty and health and shows that they are many and varied for each product. Our study also aims at emphasizing the evolution of selling strategies through the context, the norms and the values current between 1925 and 1950. We support the assumption that advertisers could change the image and even the function of these products without modifying their components, by insisting more or less on one particular selling point, adjusting their message to socio-economic and cultural events.
6

Murine et Listerine : la santé et la beauté comme arguments de vente dans les publicités commerciales au Québec, 1925-1950

Sills, Myriam 08 1900 (has links)
Ce mémoire remonte aux premières années du phénomène publicitaire de masse et se penche sur les publicités des gouttes pour les yeux Murine et de l’antiseptique Listerine publiées dans les magazines au Québec entre 1925 et 1950. Les annonces de ces produits liés au corps et à ses soins insistent sur deux arguments de vente, soit la beauté et la santé. Comment ces idées sont-elles mises de l’avant par les créateurs des réclames motivés par l’objectif de vendre, telle est la question centrale ayant guidé nos recherches. Notre analyse porte plus particulièrement sur les stratégies publicitaires entourant les idées de la santé et de la beauté et montre qu’elles sont nombreuses et variées pour chaque produit. Notre étude vise aussi à faire ressortir l’évolution des arguments de vente selon le contexte des années 1920, 1930 et 1940, ainsi qu’à travers les normes et les valeurs alors en vigueur. Nous soutenons par ailleurs l’hypothèse qu’en misant tantôt sur la beauté, tantôt sur la santé, ou sur ces deux idées à la fois, il devenait possible pour les publicitaires de modifier l’image ou même la fonction de ces produits sans en changer les composantes, ajustant ainsi leur message aux événements socio-économiques et culturels. / This thesis is interested in the Murine eye drops and Listerine antiseptic advertising campaigns published in Québec magazines between 1925 and 1950, a period that corresponds to the beginning of mass publicity. The advertisements for these body products insist on two selling points: beauty and health. How were these ideas presented by the ad creators motivated by increasing their sales, here is the main question that guides our research. Our analysis is more particularly about the selling strategies concerning the ideas of beauty and health and shows that they are many and varied for each product. Our study also aims at emphasizing the evolution of selling strategies through the context, the norms and the values current between 1925 and 1950. We support the assumption that advertisers could change the image and even the function of these products without modifying their components, by insisting more or less on one particular selling point, adjusting their message to socio-economic and cultural events.

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