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Aspects of the gastrointestinal uptake and metabolism of luteolin derivatives from Artemisia afra aqueous extract (preclinical)Mukinda, James Tshikosa January 2011 (has links)
The aim of this study was to investigate the effect the plant matrix and the structure of the flavonoid (i.e. whether aglycone or glycoside) may have on the gastrointestinal uptake and metabolism of luteolin derivatives from Artemisia afra traditional plant medicine. Specifically, how these two factors influenced the intestinal uptake and disposition of luteolin derivatives in pure and in Artemisia afra plant extract forms were to be assessed by investigating the uptake and metabolism of the luteolin derivatives in human intestinal epithelial Caco-2 cells and the perfused rat intestinal loop. To realize this aim, the following were determined: (1) identification and characterization of major luteolin derivatives found in Artemisia afra, (2) the effect of the plant matrix on the uptake of luteolin derivatives in Artemisia afra aqueous-extract forms across the Caco-2 cell monolayer, (3) the effect of the plant matrix on the absorption and metabolism of luteolin derivatives in Artemisia afra aqueous-extract forms in the perfused rat small intestine, (4) the effect of gut contents on the uptake and metabolism of luteolin derivatives in intestinal loop and (5) the metabolic profiles of luteolin derivatives obtained for the pure solutions versus plant aqueous extract solutions in Caco-2 cells and the rat intestine. / Philosophiae Doctor - PhD
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Health aspects of wine antioxidants: Composition and in vitro bioavailabilityIrine Ginjom Unknown Date (has links)
The antioxidant capacity of phenolic compounds in red wine is suggested to be responsible for their health-promoting effects. Compared to other wines, little information is available on phenolic compositions and antioxidant capacity of Australian wine. Information related to the fate of these phenolics in the body once consumed is also very limited. The overall aim of this research was to investigate the relevance of red wine consumption as a source of health-giving antioxidants in humans. The phenolic composition of wine was determined using the Folin-Ciocalteu (total phenolic), aluminium chloride (total flavonols), methyl cellulose precipitation (MCP) (total tannins), pH differential (total monomeric anthocyanins), bisulfite bleaching (total polymeric anthocyanin fractions), and liquid chromatographic (LC-MS) (individual phenolics) methods. Antioxidant activities were measured using 2,2-diphenyl-1-picrylhydrazyl (DPPH), 2,2’-azino-bis-93-ethylbenzthiazoline-6-sulfonic acid (ABTS) and oxygen radical absorbance capacity (ORAC) assays. The phenolic and antioxidant data were then used to establish the relationship between these two parameters in wines from different varieties (Shiraz, Cabernet Sauvignon and Merlot) and winemaking stages (crushing, fermentations, oaking and bottling). By using an in vitro digestion model that mimics the upper gastrointestinal tract (GIT) digestion, the stability of the wine phenolics during digestion was examined. Finally, to gain a better understanding of the post-digestion absorption of wine phenolics, their permeability across Caco-2 cell monolayers was evaluated. A total of 8 monomeric anthocyanins and 17 other phenolic compounds were positively identified in the red wines using LC-MS analysis. Most of the phenolic categories showed some positive correlations with the antioxidant activities but none of the individual phenolic compounds showed a strong correlation with the total antioxidant activity of the wine, implying a combined contribution of many wine phenolics to antioxidant effects. The phenolic compositions and antioxidant activities of three of Australia’s most common red wines varieties - Shiraz, Cabernet Sauvignon and Merlot were not different from each other, possibly due to the variability within each grape cultivar. During the winemaking process, the total phenolic content and the associated antioxidant activity of the wine increased during the fermentation process, as more phenolics are being extracted from grape skin, seeds and stems into the wine. During oak and bottle ageing, the total phenolic contents were stabilised. Most of the wine phenolics were more stable under acidic conditions (pH 2 and 5.5) than neutral or alkaline conditions (pH 7.4 and 9). This may partly explain the stability of the wine phenolics subjected to the acidic (pH 2) gastric digestion and their loss following simulated pancreatic digestion (pH 7.4). In addition, sample pre-treatment procedures prior to LC-MS analysis may have removed some antioxidants in the form of degradation products and/or new polymeric compounds following the in vitro gastric and pancreatic digestion processes. The missing products appeared to be detected by both the Folin-Ciocalteu method and ORAC assay, which measured the phenolic compounds and their antioxidant activity, after the pancreatic digestion. This suggests that the instability of phenolic compounds at pH 7.4, results in the transformation of most of the oral phenolic antioxidants into more stable forms in the GIT, which in turn contribute positively to the overall antioxidant activities of the ingested wine. All of the original wine phenolics had very low permeabilities across Caco-2 cell monolayers, except for syringic acid, p-coumaric acid and an unknown phenolic acid. Limited surface area for absorption (0.33 cm2) and the limited peak detection sensitivity in the LC method may have contributed towards the difficulty in detecting and identifying compounds with low permeability. In addition, extensive metabolism of absorbed phenolics by the Caco-2 cells may occur based on the appearance of several new peaks. However, due to their low concentrations and lack of reference, the identities of the new products and metabolites remain unknown. The present in vitro study suggests that upon ingestion, most of the original phenolic compounds in red wine are lost either through degradation to new compounds and/or complexation with other compounds. However, these products seem to possess some antioxidant activity and may be the key compounds responsible for the health-promoting effects of red wine. The limitation of the present study in detecting and fully identifying these breakdown products and metabolites should be addressed in future studies.
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Desenvolvimento e caracterização de nanopartículas com propriedades mucoadesivas baseadas em ácido hialurônico para liberação cólon específica de metotrexato / Development and characterization of mucoadesive nanoparticles based on hyaluronic acid for methotrexate colonic releaseBoni, Fernanda Isadora [UNESP] 29 September 2017 (has links)
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Previous issue date: 2017-09-29 / Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES) / A nanotecnologia farmacêutica é uma relevante ferramenta tecnológica para o desenvolvimento de novos sistemas para a veiculação de fármacos, pois devido às suas dimensões reduzidas são capazes de circular por capilares que irrigam os tecidos, escapar da fagocitose por células do sistema imunológico e permear passivamente células e epitélios. Além disso, esses sistemas possibilitam a encapsulação de fármacos de baixa estabilidade, protegendo-os contra degradação prematura e/ou permitindo a modulação de suas propriedades físico-químicas, bem como a interação biológica na biointerface. O metotrexato (MTX) é um dos fármacos mais utilizados no tratamento de tumores sólidos e doenças inflamatórias intestinais, no entanto, por ser altamente citotóxico e não seletivo promove diversos efeitos colaterais. Sua eficácia terapêutica é comprometida devido à resistência adquirida pelas células tumorais e por sua baixa permeabilidade intestinal, principalmente por meio do mecanismo de efluxo da forma livre. Nesse trabalho, nanopartículas poliméricas (NPs) orais compostas por quitosana (QS), ácido hialurônico (AH) e ftalato de hidroxipropilmetilcelulose (HP), polímeros que possuem propriedades como solubilidade pH dependente, mucoadesividade e de funcionalização, foram desenvolvidas como plataforma tecnológica para a vetorização do MTX para o cólon, visando o tratamento local de patologias intestinais. As análises de peso molecular e coeficiente viral demostraram a adequação dos polímeros e solventes para a obtenção das nanoestruturas pelo método de complexação polieletrolítica. A avaliação da influência do pH no potencial zeta dos polímeros permitiu a seleção do valor ótimo (pH 5,5) para obtenção das nanoestruturas. O diâmetro médio das NPs sem fármaco, contendo ou não HP variou de 451,73-574,95 nm e a incorporação do MTX reduziu significativamente esses valores para a faixa de 216,83-345,03 nm (p<0,05). A adição do HP, bem como do MTX promoveu a redução do potencial zeta das NPs (p<0,05). O índice de polidispersão das NPs contendo ou não MTX variou de 0,21-0,39 a 0,26-0,33, respectivamente, indicando a homogeneidade de tamanho. A forma esférica das partículas foi também foi demonstrada. Os espectros de absorção na região IV indicaram a formação dos complexos polieletrolíticos e as análises de DRX a formação de estruturas cristalinas. A eficiência de incorporação do MTX variou de 20,06% a 36,18%, sendo as NHP0,5-1 e NHP0,2-5 as que apresentaram as maiores porcentagens (32,21% e 36,18%, respectivamente). Embora o MTX tenha promovido a redução dos valores de mucoadesão (p<0,05), a elevada mucoadesividade (71,22% a 91,53%) de todas as NPs foi evidenciada. De acordo com as isotermas de adsorção, os dados de interação com a mucina apresentaram correlação com o modelo de Freundlich, que indica a adsorção reversível em multicamadas. Em pH 6,8, a interação da mucina com as NPs promoveu a redução do potencial zeta, o que pode estar relacionado a maior capacidade de adsorção nesse valor de pH. A incorporação do MTX nas NPs permitiu a redução da liberação em meio ácido em até 40%, em relação ao fármaco livre, enquanto a adição de HP à matriz das NPs reduziu a liberação em até 10%, neste pH. O mecanismo de liberação do fármaco foi avaliado por diferentes modelos matemáticos. A viabilidade nas linhagens Caco-2 e HT29-MTX para os polímeros e NPs (0,01 - 1 μg.mL-1) foi demonstrada. Para as NPs contendo MTX, nas concentrações de 10 μg.mL-1 e 100 μg.mL- 1, a viabilidade na linhagem Caco-2 após 24 h de incubação foi de aproximadamente 50%. Nos estudos de permeabilidade in vitro, as NPs sem adição de HP permearam aproximadamente 3 vezes mais as monocamadas de Caco-2 e de co-cultura tripla de células, em comparação às amostras contendo HP e ao fármaco livre. A maior associação celular para o fármaco incorporado às NPs, em comparação ao MTX livre, demonstrou a capacidade do sistema em modular a interação biológica. / The pharmaceutical nanotechnology is a relevant technological tool for the development of new drug delivery systems, because of their small size they are able to circulate through capillaries that irrigate tissues, escape from phagocytosis by the immune system cells and passively permeate cells and epithelia. In addition, these systems enable the encapsulation of low stability drugs, protecting them against premature degradation and/or allowing the modulation of their physico-chemical properties, as well as the biological interaction in the biointerface. Methotrexate (MTX) is one of the most used drug in the treatment of solid tumors and inflammatory bowel diseases, however, because MTX highly cytotoxic and nonselectivity promotes several side effects. Its therapeutic efficacy is compromised due to the resistance acquired by tumor cells and it low intestinal permeability, mainly through the efflux mechanism of the free form. In this work, oral nanoparticles composed of chitosan (CS), hyaluronic acid (HA) and hydroxypropylmethylcellulose (HP) phthalate, polymers that have properties such as pH-dependent solubility, mucoadhesiveness and functionalization have been developed as a technological platform for the target of MTX to the colon, aiming the treatment of local pathologies. Molecular weight and second viral coefficient analyzes demonstrated the suitability of polymers and solvents to obtain nanostructures by the polyelectrolyte complexation method. The evaluation of the pH influence on the zeta potential of the polymers allowed to the selection of the optimum value (pH 5.5) to obtain the nanostructures. The mean diameter of the MTX free nanoparticles, containing or not HP ranged from 451.73-574.95 nm and the incorporation of MTX significantly reduced these values for the range of 216.83-345.03 nm (p <0.05). The addition of HP as well as MTX promoted reduction of zeta potential of nanoparticles (p <0.05). The polydispersity index of the nanoparticles containing or not MTX ranged from 0.21-0.39 to 0.26-0.33, respectively, indicating homogeneity of size. The spherical shape of the particles has been demonstrated. The absorption spectra in the IV region indicated the formation of the polyelectrolyte complexes and the DRX analyzes, the formation of crystalline structures. The efficiency of drug incorporation ranged from 20.06% to 36.18%, with the NHP0.5-1 and NHP0.2-5 samples having the highest percentages (32.21% and 36.18%, respectively). Although MTX promoted the reduction of mucoadhesion values (p<0.05), the high mucoadhesiveness (71.22% to 91.53%) of all nanoparticles was evidenced. According to the adsorption isotherms, the interaction data with the mucin presented a correlation with the Freundlich model, which indicates the reversible adsorption in multilayers. At pH 6.8, the interaction of mucin with the nanoparticles promoted the reduction of the zeta potential, which may be related to the higher adsorption capacity at this pH value. The incorporation of MTX in the nanoparticles allowed to the reduction of MTX release in acidic media by up to 40% in relation to the free drug and the addition of HP to the nanoparticle matrix reduced the release by up to 10% at pH 1.2. The mechanism of drug release was evaluated by different mathematical models. The viability of Caco-2 and HT29-MTX lines for polymers and NPs (0.01-1 μg.mL-1) was demonstrated. For nanoparticles containing MTX, at concentrations of 10 μg.mL-1 and 100 μg.mL-1 , the viability of Caco-2 after 24 h incubation was approximately 50%. In the in vitro permeability studies, samples without HP permeated approximately 3- fold more monolayers of Caco-2 and triple co-culture compared to samples containing HP and the free drug. The higher cellular association for the drug incorporated into the nanoparticles, compared to free MTX, demonstrated the ability of the system to modulate the biological interaction / FAPESP: 2015/21176-5 / FAPESP BEPE: 2016/20360-0
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In vitro anti-proliferační aktivita alkaloidů čeledi Amaryllidaceae / In vitro anti-proliferation activity alkaloids the AmaryllidaceaePanenková, Kristýna January 2016 (has links)
Summary
Natural phytochemicals are currently used in the treatment of many diseases. Cancers are just ones of them and they are ranked among the most common and the most serious. Phytochemicals in the form of cytostatics are used in chemotherapeutic treatment of cancer. In future there could be included among cytostatics also some alkaloids from the family
of Amaryllidaceae, whose testing for a selective cytostatic effect on tumor cell lines
of colorectal carcinoma Caco-2 and HT-29 and on normal cell lines of human intestinal epithelial FHs 74 Int is a subject of this thesis.
There were tested 17 alkaloids isolated from plants of Chlidanthusfragrans, Zephyranthes robusta and Nerine bowdenii. Particularly alkaloids from plant Zephyranthes robusta namely haemanthamine with this values: IC50 = 0.99 plus/minus 0.14 microM for tumor cells, Caco-2, 0.59 plus/minus 0.01 microM for tumor cells HT-29 and 19.47 plus/minus 8.86 microM for normal cells
FHs 74 Int, Lycorine with values IC50 = 0.99 plus/minus 0.08 microM for tumor cells Caco-2, 1.2 plus/minus 0.01 microM for tumor cells HT-29 and 22.68 plus/minus 0.09 microM for normal cells FHs 74 Int and Haemanthidin with values IC50 = 3.29 plus/minus 0.91 microM to tumor cells Caco-2, 1.72 plus/minus 0.11 microM to tumor cells HT-29, and 11.63 plus/minus 0.86 microM for normal cells FHs 74 Int proved a significant
anti-proliferative activity.
From these results there is evident the selectivity against colorectal cancer cell lines. For this reason, those tested alkaloids are suitable for further testing and for study of their biological activity against tumor cells in the terms of in vitro and in vivo.
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In vitro transport abakaviru přes monovrstvu Caco-2 buněkꓼ interakce s etravirinem a rilpivirinem / In vitro transport of abacavir across the monolayer of Caco-2 cells; interaction with etravirine and rilpivirineMlčochová, Alice January 2018 (has links)
Charles University in Prague Faculty of Pharmacy in Hradec Králové Department of Pharmacology and Toxicology Student: Alice Mlčochová Supervisor: PharmDr. Martina Čečková, Ph.D. Title of diploma thesis: In vitro transport of abacavir across the monolayer of Caco-2 cells; interaction with etravirine and rilpivirine. Abacavir belongs among nucleoside reverse transciptase inhibitors (NRTIs) representing a basic component of combined antiretroviral therapy used in treatment of HIV-positive patients [1]. Etravirine and rilpivirine are newer non-nucleoside reverse transcriptase inhibitors (NNRTIs) combined in cART together with NRTI. ATP-dependent transporters, so called ABC transporters, are able to affect pharmacokinetic properties of drugs, thus they are important site of drug-drug interactions affecting absorption, distribution and excretion level. P-glycoprotein (Pgp, ABCB1) and BCRP (ABCG2) belong among the most clinically important ABC transporters able to cause drug-drug interactions. The aim of this thesis was to introduce and optimize the method for evaluation of drug absorption using monolayers of Caco-2human intestine cell lines, whose integrity was verified by evaluating TEER (transepithelial electrical resistance). This model was also used for abacavir transport studies. Significant...
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Determination of bioavailable iron and vitamin A in fortified blended foods and fatty acids and phytosterols in saw palmetto supplementsPenugonda, Kavitha January 1900 (has links)
Doctor of Philosophy / Department of Human Nutrition / Brian Lindshield / Fortified blended foods (FBFs), in particular, corn-soybean blend (CSB), are food aid commodities widely used in infant and young children supplementary feeding programs. A United States Agency for International Development (USAID) Food Aid Quality Review report recommended developing novel FBFs using local alternative commodities such as sorghum and improving the nutritional quality of FBFs using extrusion processing.
Extruded sorghum-cowpea, sorghum-soy and corn-soy FBFs were developed and compared with the non-extruded FBFs corn-soy blend 13 (CSB13) and corn-soy blend plus (CSB+) using the in-vitro digestion/Caco-2 cell model. Dry FBFs’ iron and vitamin A content ranged from 8.0 to 31.8 mg/100g and 0.54 to 1.67 mg/100g, respectively. Following in-vitro digestion, bioavailable iron and vitamin A levels were determined by measuring Caco-2 cell ferritin and vitamin A levels in response to 12-hour and 4-hour treatments, respectively, with aqueous fractions collected from digested FBFs. Most extruded FBFs’ aqueous fraction iron levels were 2- to 7-fold higher (p<0.05) than CSB13 and CSB+. However, Caco-2 cell ferritin and vitamin A levels were not significantly different among FBFs. These results suggest that consumption of newly developed extruded sorghum-cowpea, sorghum-soy and corn-soy FBFs will result in bioavailable iron and vitamin A levels comparable to traditional non-extruded CSB13 and CSB+. Thus, extruded sorghum-cowpea FBF may be a suitable alternative to corn-soybean based FBFs.
Saw palmetto supplements are one of the most commonly consumed products by men with prostate cancer and/or benign prostatic hyperplasia (BPH). Some studies have found significant improvements in BPH with saw palmetto supplementation, whereas others found no benefits. The variation in the efficacy in these trials may be a result of differences in the putative active components, fatty acids and phytosterols, of the saw palmetto supplements. We quantified fatty acids and phytosterols in 20 commercially available liquid, powder, dried berry, and tincture saw palmetto supplements. Liquid saw palmetto supplements contained significantly higher (p<0.05) concentrations of total fatty acids (908.5 mg/g), individual fatty acids, total phytosterols (2.04 mg/g), and individual phytosterols, than the other supplement categories. Our findings suggest that liquid saw palmetto supplements may be the best choice for individuals who want to take a saw palmetto supplement.
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Effect of heat denaturation of bovine milk beta-lactoglobulin on its epithelial transport and allergenicityRytkönen, J. (Jani) 06 June 2006 (has links)
Abstract
Beta-lactoglobulin (β-lg) is the main whey protein in bovine milk. It belongs to the lipocalin protein family, and it is one of the main milk allergens. Resistance to hydrolysis is a particular feature of β-lg making it possible that β-lg reaches the small intestine in its native form. Heat treatments during milk processing may change the native structure of bovine β-lg and change its intestinal transport properties. Heat induced conformational alterations may also expose new antigenic sites. However, there have been no previous studies on the effects of heat treatment on the transport of β-lg or on its sensitizing properties.
Cow's milk allergy is one of the most important food allergies affecting about 2.4% of infants. Milk proteins, including β-lg, in breast milk substitute formulas are often the earliest foreign antigens in the diet of newborns. According to the hygiene hypothesis, natural infections and vaccinations may modify the immunological balance and decrease the risk of allergy.
Isoelectric precipitations followed by anion exchange and gel filtration were used to purify bovine milk β-lg in its native form. Transport of native and heat-denatured β-lg was compared in two in vitro cell models, Caco-2 and M-cells. Sensitization properties of native and heat-denatured β-lg were studied with an animal model using Hooded-Lister rats. Effects of BCG vaccination in combination with the native β-lg were also studied. Effects of different sensitizations were assessed by antibody levels in serum and inflammation locally in the gastrointestinal tract.
Heat denaturation of β-lg made its transport slower in both enterocytes and M-cells. M-cells were more effective transporters of both native and heat-denatured β-lg than caco-2 cells. Animals generated higher levels of IgE when sensitized with native β-lg, but heat-denatured β-lg induced a more intense inflammatory cell reaction in the gastrointestinal tract. Vaccination with BCG decreased serum IgE concentration and modified the predominant site of the inflammatory cell response in intestine.
The results indicate that, heat denaturation of β-lg and BCG vaccination, change both the systemic and the mucosal response to bovine milk β-lg. The reasons for this remain speculative. The effect of BCG vaccination is consistent with the hygiene hypothesis. The observed alteration of transport properties could be one mechanism by which heat denaturation modifies the allergenic properties of this protein, but additional studies are necessary to assess whether other mechanisms, such as exposure of new antigenic determinants are also relevant.
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The gastrointestinal uptake of titanium dioxide nanoparticles : studies on Caco-2 cells, perfused intestine and in vivo dietary intake in the rat (Rattus norvegicus)Gitrowski, Constantinos January 2015 (has links)
The use of nanomaterials (NMs) in orally ingestible products raises concerns about potential hazards. Titanium dioxide (TiO2) particles (of which some are incidentally produced at the nanoscale) are used in cosmetics, biological remediation (photo-catalysis), toothpastes, ingestible pharmaceuticals and food products. The increased surface area to mass ratio of nanoparticles (NPs) potentially makes them more biologically reactive than their coarser (bulk) material counterparts. There is limited data available on the uptake kinetics across the mammalian gastrointestinal tract, and the potential hazard posed to humans. In this study, the uptake and accumulation of TiO2 (nano and bulk) into and across the human intestinal cell line, the isolated perfused rat jejunum and the whole rat were evaluated. Caco-2 monolayers exhibited time-dependent, accumulation, uptake and transport of Ti/TiO2 from TiO2 exposures of 1 mg L-1 over 24 h, which was influenced by the crystal type, irrespective of cell maturity and growth substrate (Chapters 2-3). Electron micrographs of the Caco-2 monolayer showed the presence of particles inside the cells within vesicles and energy dispersive spectroscopy (EDS) confirmed the composition as TiO2. Addition of pharmacological inhibitors altered the Ti concentration in the cells suggesting diffusion is not the primary mechanism of uptake, rather, an active process is responsible (Chapter 2). Whole gut sacs exposures of 1 mg L-1 bulk or nano TiO2 demonstrated the primary regions of the gut associated with accumulation are the small and large intestine, with 70 % or more of the TiO2 accumulating in the mucosa rather than the underlying muscularis. Perfused intestines exposed to 1 mg L-1 bulk or nano TiO2 for 4 h showed a time-dependent accumulation of Ti in the serosal perfusate with the initial rates of Ti flux from the nano exposures being 5 fold higher than the bulk form. Addition of pharmacological inhibitors caused increases in tissue Ti concentration and significantly reduced Ti serosal flux rates for NP exposures. Overall, the data suggests an active absorption mechanism is responsible for Ti uptake from both bulk and nano TiO2 exposures across the perfused rat intestine that is drug sensitive (Chapter 4). In vivo work demonstrated feed status and rat age effected Ti tissue concentrations. Critically, Ti tissue concentrations reduced with increasing age and removal of Ti containing feed caused transient decreases in Ti tissue concentrations in 23 day old rats. Transient decreases in Ti tissue concentration following feed removal were not observed in older rats suggesting young rats may be more sensitive to the uptake hazards presented by titanium (Chapter 5). Overall, the findings presented in this thesis demonstrate Ti/TiO2 from both bulk and nano TiO2 exposures are accumulated and transported across intestinal epithelium and these processes are drug sensitive and affected by crystal structure and particle size. The results in this thesis have contributed to a better understanding of the uptake kinetics and sub-lethal hazards presented by bulk and nano forms of TiO2 exposed to intestinal epithelium which could be used to partially inform policy makers on human dietary risk assessments.
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Quantification of cell penetrating peptide uptake by fluorescent techniquesStaley, Ben Paul January 2012 (has links)
Cell penetrating peptides have been the focus of drug delivery research for 15 years due to their apparent ability to deliver cargoes inside cells more readily than many other carriers. Using two of the most commonly studied peptides (tat47-57 and R9), the present study differs from previous work by deliberately choosing to observe uptake with lower peptide concentrations closer to potential therapeutic doses, and by implementing raster image correlation spectroscopy (RICS) on a commercial microscope to quantify uptake in parallel to other techniques such as fluorescence correlation spectroscopy (FCS), confocal microscopy, and mass spectroscopy.An initial study using mass spectrometry and ExPASy (Expert Protein Analysis System) revealed that the peptides are stable for at least one hour in PBS. Based on this initial information and other experimental conditions, the study took two main directions with regards to the peptide: the membrane interaction and accumulation in the cell.The peptides interaction with the cell membrane revealed that neither tat-TAMRA nor R9-TAMRA disrupts the membrane of cells: incorporation of FM2-10 in the membrane was not modified in K562 cells whilst it was in presence of the control lytic peptides GALA and mellitin. Based on this information confocal microscopy was utilised to assess the localisation on the cell membrane. Peptide binding to the membrane appeared to be heterogeneous in distribution at 1µM bulk concentration.Accumulation in cells of the peptides was observed incubated at 37°C, confocal microscopy showed punctuated distribution with intracellular aggregations of fluorescence measuring between 2.5-3.5µm in diameter. Co-staining with a nuclear dye revealed these aggregations to be focused around the nucleus of the cell. Initial FCS experiments indicated a concentration dependent accumulation of the peptide in the cells and a decrease of the intracellular diffusion coefficients at high concentration possibly corresponding with molecular crowding. Interestingly the anomalous diffusion model did not statistically improve the results.RICS was implemented to study the kinetics of entry of TAMRA labelled cell penetrating peptides in both Caco-2 and HeLa cells lines at concentrations between 500nM and 2µM. Concentrations above 1µM exhibited higher final intracellular concentrations, yet the measured diffusion coefficients were similarly independent of extracellular concentration. Both peptides appeared to enter the cell quickly with a fast initial uptake over the first 10 minutes, reaching a concentration maxima after 30 minutes.Overall, the study reveals that many published studies may be incorrect as they may only be reporting the presence of a fluorescent dye inside the cell not the peptide. The fast binding of the peptide to the membrane is likely to cause false positive results when traditionally studying internalisation kinetics such as using flow cytometry and confocal microscopy. Correlation spectroscopy techniques such as FCS, provide useful information on internalisation of the peptides, but the single spot measurement is limited when providing information on the entire cell. RICS is a progression of correlation spectroscopy and provides a more representative picture of the cell.
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Effects of oxidative stress on antioxidant defense and inflammatory response in intestinal epithelial cellsBernotti, Sandra January 2002 (has links)
Mémoire numérisé par la Direction des bibliothèques de l'Université de Montréal.
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