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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
11

Media and Maternal Influences on Body Dissatisfaction of Prepubescent Daughters

Setty, Christine Hope 01 July 2015 (has links)
No description available.
12

Influencing Body Dissatisfaction via Physical Manipulation versus Mindfulness of Positive Thoughts

Harrison, Joshua 23 June 2016 (has links)
No description available.
13

Intuitive Eating, Attitudes to Food, and Body Size: A Comparison Between Nutrition Majors and Non-Majors

Russell, Katelyn 07 November 2014 (has links) (PDF)
Dietitians are expected to deliver sound and scientifically objective advice to the general public, yet their personal beliefs and behaviors could influence delivery of nutrition care. Increased understanding of the personal attitudes and behaviors of dietitians concerning eating behavior and body image could help improve dietetic practice. Traditional nutrition education emphasizes cognitive eating, i.e., monitoring energy intake and comparing macronutrient intakes to the current acceptable ranges. Intuitive eating, however, promotes the release of cognitive eating in favor of greater attention to physiologic cues, or “body wisdom”. We hypothesized that nutrition students in a traditional curriculum would report eating less intuitively than non-nutrition majors. We surveyed 258 female undergraduate students (96 nutrition majors and 162 non-majors) at the University of Massachusetts Amherst. Using Mann-Whitney U tests, we assessed the differences between nutrition majors and non-majors in terms of: intuitive eating, as measured by the Intuitive Eating Scale-2 (IES-2); body mass index (BMI, kg/m2); magnitude of body dissatisfaction (actual weight – ideal weight); and dieting behavior. We also used non-parametric Spearman’s rho correlations and Chi-squared statistics to examine relationships between variables. A two-way between-groups analysis of variance was used to calculate statistical differences in intuitive eating scores between diet behavior and major. Contrary to our working hypothesis, we found that IES-2 scores were significantly higher in majors versus non-majors (p= 0.01) and significantly lower (pnormalor underweight BMI. These observations provide novel information indicating that nutrition undergraduate students, who have the intention of becoming registered dietitians, report that they eat more intuitively and have a lower degree of body dissatisfaction than do undergraduate students not majoring in nutrition. Additional research is needed to address issues related to body dissatisfaction and body weight.
14

Consumer Satisfaction/Dissatisfaction in Apparel Online Shopping at the Product-Receiving Stage: The Effects of Brand Image and Product Performance

Lin, Hsiao-Ling 05 June 2008 (has links)
Due to the success of apparel online shopping, many researchers in consumer behavior hope to extend the existing consumer behavior theories into the electronic commerce area to assist apparel marketers to develop effective marketing strategies to understand, attract, and maintain their consumers (Goldsmith & McGregor, 1999). Many apparel researchers have investigated Consumer Satisfaction/Dissatisfaction (CS/D) with online shopping (Hou, 2005; Jiang & Rosenbloom, 2005; Kim, Kim & Lennon, 2006; Lee, 2004). However, most of these studies focused on CS/D with apparel websites or e-service quality, rather than CS/D with the products purchased online. In apparel online shopping, consumers cannot examine the textures, hand, or color of the fabric or try on the garment. Because of the intangibility of apparel products on the website, consumers may use extrinsic cues, such as brand image, to judge if the brand is worthy of the price and to make an inference of the product quality (O'Neal, 1992). Previous studies about brand image mainly discussed about how brand image influences consumers' perception and evaluation of product quality (d''Astous & Saint-Louis, 2005; Dodds, Monroe & Grewal, 1991) and the impact of brand image to consumers' purchase intention (Ataman & Ulengin, 2003; Li, 2004; Park & Stoel, 2005). No research has examined how brand image influences consumers'' expectations at purchase and the perceptions of product performance at the product-receiving stage, and the role of brand image in CS/D after receiving products, especially in the realm of apparel online shopping. Therefore, a study investigating the roles of brand image and product performance in CS/D with apparel online shopping is essential. The purpose of the study was to examine the factors related to CS/D with the purchased product and with the brand in apparel online shopping at the product-receiving stage. The four objectives of the study were to examine (a) the relationships between consumers'' individual differences (i.e., brand sensitivity, brand familiarity, brand self-congruity and demographics) and perceived brand image at the purchase stage, (b)the influence of consumers'' perceived brand image at purchase on their expectation for product performance and on perceived product performance, (c) antecedences of CS/D with the product and CS/D with the brand, and (d) antecedences of product return intention and repurchase intention. A model of CS/D with the purchased apparel product and with the brand in an online shopping context was proposed as the framework of this study. Different from the two stages (i.e., purchase stage, product-consumption stage) usually proposed in the studies of offline shopping, an extra product-receiving stage was included between purchase and product-consumption stages to illustrate the process of CS/D after consumer receive the product that they ordered online. Fifteen hypotheses were developed according to the relationships proposed in the framework. A 2 X 2 between-subjects factorial experimental design was developed to conduct this study. The treatment variables were brand image and product performance. Two levels of brand image at the purchase stage (i.e., higher, lower) were manipulated by two brand names and logos. Two levels of product performance at the product-receiving stage (i.e., higher,lower) were manipulated by two sweatshirts with different levels of quality. A website was developed to simulate the apparel online shopping process, and a questionnaire was developed to measure the variables included in this study. A structural equation model was developed to examine the proposed relationships and hypotheses. Results in this study showed that both brand image and product performance significantly influenced CS/D with product and CS/D with the brand. Product performance was the most important factor on consumers'' satisfaction with the product that they ordered online. Brand image at purchase played a direct role in CS/D with the brand but an indirect role in CS/D with the product. Brand image at purchase positively influenced product performance expectation; product performance expectation positively influenced the perception of product performance; and then, perceived product performance affected satisfaction/dissatisfaction with the product. Visible attribute (i.e.,style, color) expectancy disconfirmation was also found to be an antecedence of CS/D with the product. If perceived product performance of style and color was better than what they expected, participants tended to be more satisfied with the product. CS/D with the product was found to be a significant antecedence of CS/D with the brand. CS/D with the product was found to be the direct factor influencing product return intention, and perceived brand image at the product-receiving stage and CS/D with the brand were antecedents of repurchase intention. In conclusion, this study suggests that brand image and product performance were significant factors on CS/D with the purchased product and with the brand at the product-receiving stage in apparel online shopping. This study is beneficial to consumer behavior researchers and apparel e-tailers by identifying the roles of brand image and product performance in apparel online shopping. Based on the results, marketing strategies in apparel online shopping were provided. / Master of Science
15

An investigation of body image dissatisfaction among Jewish American females: an application of the tripartite influence model

Greenberg, Stefanie Teri 01 December 2009 (has links)
Body image dissatisfaction at moderate levels can be a normative experience for many women of current American culture. However, women whose body dissatisfaction exceeds moderate levels are vulnerable to developing an eating disorder. Empirical findings show body dissatisfaction predicts low self-esteem, depression, and overall poor quality of life. Various theories aim to understand factors involved in the development and maintenance of body dissatisfaction. Sociocultural factors, such as peers, family, and media, have gained the greatest empirical support. The tripartite influence model of body image dissatisfaction and eating disturbance integrates sociocultural factors, and has been empirically tested to evaluate risk factors using an established theoretical model. However, this model has primarily been applied to Caucasian samples. A recent trend in the body image literature is increasing attention to ethnic differences in body image. Jews are an ethnic minority who has been virtually ignored in the empirical literature on body image; yet, studies suggest Jewish females experience body dissatisfaction. To date, no published empirical study has applied the tripartite influence model to Jewish American females. A sociocultural model can potentially increase understanding of body dissatisfaction among Jewish American females. This study used the tripartite influence model to examine relationships among variables (Jewish identity, parental influence, internalization of appearance) hypothesized to relate to body image dissatisfaction. Participants were 255 self-identified Jewish American women who completed a web-based survey measuring these constructs. Results showed a significant, yet weak, relationship between Jewish identity and body dissatisfaction. Contrary to prediction, Jewish women perceived greater pressure from fathers to lose weight than mothers, and no difference in pressure from both parents to gain weight and gain muscle. As perceived pressure from fathers to lose weight increases, women reported greater body dissatisfaction. A significant but weak relationship was found between perceived pressure from fathers to gain muscle and body dissatisfaction. The more women internalize media messages promoting the thin ideal for women, women reported less body satisfaction. A significant but low correlation was found between women who endorsed the "toned," athletic body ideal and body dissatisfaction.
16

Culture's not so great expectations: does feminist identity moderate women's experiences with sexism and body image dissatisfaction?

Linnebach, Daniela 29 September 2004 (has links)
No description available.
17

Body Dissatisfaction, Disordered Eating Behaviors and Body Image Quality of Life in African American Women with Hiv

Hammon, Sarah A. 12 1900 (has links)
The purpose of the current study was to further our understanding of the subjective experience of middle-age African American women who are HIV+ and on highly active antiretroviral therapy, particularly how self-reported lipodystrophy (LD), levels of body dissatisfaction, body image quality of life, and engagement in disordered eating behaviors are related. Multiple regression, MANOVA, MANCOVA, ANOVA, and chi-square were utilized to test hypotheses. Results revealed that HIV+ and HIV- women did not differ significantly on their levels of body dissatisfaction or drive for thinness. When HIV+ women were examined in more detail a pattern emerged: women who self-reported fat hypertrophy had significantly higher levels of body dissatisfaction, bingeing, but not purging, and dietary restriction and fear of weight gain compared to women who did not self-report LD. About 75% of the sample was overweight or obese, and when BMI was controlled for, these differences persisted for body dissatisfaction and disordered eating behaviors for fat hypertrophy, but not fat atrophy. Overall, the findings indicate that the type of LD, specifically hypertrophy, is more related to body dissatisfaction and disordered eating behaviors, than LD in general. Clinical implications and limitations of these findings are discussed.
18

Dieting also starves romantic relationships: the association between dieting and romantic relationship quality

Robertson, MacKenzie D. A. 30 August 2019 (has links)
The negative health consequences of dieting for individuals are well established. Yet little is known about the interpersonal consequences of dieting for romantic couples. This study utilized self-report questionnaire data from undergraduate students (N = 221) and their romantic partners (N = 74) to examine whether dieting is associated with romantic relationship processes. I hypothesized that dieting engagement would indirectly predict worse relationship outcomes. Body dissatisfaction is a core dimension of self-esteem, and people with low self-esteem often project their self-doubts onto their partner. Because dieting is strongly associated with body dissatisfaction, I hypothesized that people who engaged in more extreme dieting may project their negative self-evaluations of their bodies onto their partners, resulting in negative evaluations of their romantic partner’s attractiveness. Moreover, I expected that negative partner evaluations would predict worse relationship outcomes for both partners. As hypothesized, participants who engaged in more dieting (e.g., restricting food intake, feeling guilty after eating, compensatory behaviors) experienced higher body dissatisfaction, which predicted more negative evaluations of their romantic partner’s physical attractiveness. In turn, finding their partner less attractive predicted more negative evaluations of their partner’s worth, increased conflict, and lower commitment to their relationship. Moreover, romantic partners who were rated as less attractive perceived participants’ negative evaluations of their attractiveness, and experienced lower self-esteem. However, participant dieting did not predict relationship outcomes for their romantic partners. Overall, results indicate that dieting is negatively associated with both individual and interpersonal well-being. Findings must be replicated in longitudinal research, but highlight the potential for the negative consequences of dieting to extend beyond the individual to influence close relationship processes. This research also contradicts dominant models of dieting and close relationships that frame dieting in a positive light. / Graduate / 2020-08-15
19

Causes of client dissatisfaction in the South African building industry and ways of improvement : the contractor's perspectives

Hanson, David Nicholas 18 March 2008 (has links)
ABSTRACT This research report sets out the results of investigations into the causes of client dissatisfaction in the South African building industry and ways of improvement, from the contractors’ perspectives. The study is limited to the views of contractors who are registered with the Gauteng Master Builders Association (GMBA). The descriptive survey method was adopted in the study, which involved two stages of data gathering. At the first stage, semi-structured pilot interviews were conducted with a convenience sample of 18 directors and senior executives of construction companies within the target group. The data obtained from the exploratory surveys were subjected to crosstabulation matrix analysis. Results showed that the most recurring factors underlying client dissatisfaction were late completion (medium sized contractor category), unrealistic construction programs imposed by clients (large sized contractor category) and poor quality of workmanship (combined/pooled category) at the end of the development phase; slow reaction time on part of contractor to attend to defects (medium sized, large sized and combined/pooled contractor categories) at the operation phase. Making use of a competent and reputable contractor was the most recurring strategy for improving client satisfaction. Correlation analysis was carried out to determine the extent of divergence or consensus in views of the two groups / categories of contractors targeted in the questionnaire survey. The results indicate significant correlation in the views of the contractor groups on the underlying causes of client dissatisfaction at the end of the development phase and at the operation phase. Significant correlation was also established in the views of the contractor groups on strategies for improving client satisfaction. Recommendations were made on ways of improving client satisfaction levels in the South African building industry based on the results obtained in the study. Areas requiring further research/investigation/exploration were also identified.
20

The Influence of Self-Esteem and Body Dissatisfaction on Muscle Dysmorphia and Exercise Dependence

Parnell, Reid 08 1900 (has links)
Using the psycho-behavioral model as a conceptual framework, the purpose of this study was to explore the relationships between self-esteem, body dissatisfaction, muscle dysmorphia, and exercise dependence among college men. Participants (n = 110) completed surveys including a demographic questionnaire, the Rosenberg Self-Esteem Scale, Body Part Satisfaction Scale, Drive for Muscularity Scale, and Exercise Dependence Scale-21. No significant relationship was found between self-esteem and muscle dysmorphia. A significant correlation was found between body dissatisfaction and muscle dysmorphia, as well as between muscle dysmorphia and exercise dependence. These results partially support the psycho-behavioral model of muscle dysmorphia.

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