Master of Agribusiness / Department of Agricultural Economics / Vincent R. Amanor-Boadu / The intent of this thesis is to conduct a case study on the optimization of blending soft red winter wheat, prior to processing into flour, in order to meet specific solvent retention capacity, SRC, specifications, based on predetermined customer specifications. The thesis will provide the company with a greater understanding of how to effectively manage the customer’s demands, and the costs associated with these activities in order to create greater customer value. If optimizing wheat blends is successful, the company will be able to provide similar SRC information to other customers as a value added service. (Solvent retention capacity) is a test that provides analytical data that measures three specific physical components within soft wheat flour. Traditionally, wheat flour is sold according to moisture, ash, protein content, and basic dough characteristic data; though this information is important, SRC provides specific flour functionality information that will aid customers. SRC examines the: glutenin characteristics of the flour, pentosan content and gliadin characteristics, and the starch damage from the milling process. These values describe the functionality of the flour and provide information regarding the flour’s ability to absorb water during the mixing process and the flour’s ability to release that water during the baking process. SRC quality endpoints include: reduced mixing and baking times, reduced levels of breakage after baking, and greater overall ingredient consistency throughout all the customer’s commercial bakeries. This thesis develops a process that the company may use to meet SRC quality specifications determined by the customer. The company gains customer loyalty by supply a consistent product to the customer. This product in turn yields savings for the customer in the areas of lower water use, shorter baking time and consequently lower energy use.

Master of Agribusiness / Department of Agricultural Economics / Daniel M. O'Brien / The Chicago wheat futures contract has received attention in recent years regarding non-convergence with SRW wheat cash prices. In 2009 the CME Group announced their decision to implement a market based mechanism to set daily storage rates at registered delivery locations for the Chicago wheat contract. The new market based mechanism is a variable storage rate (VSR) that monitors Chicago wheat futures spreads relative to financial full carry. The running average of the futures spread at the end of the contract observation period determines future changes to existing storage rates. The objective of this study is to determine whether or not the adoption of VSR mechanisms has had an impact on SRW wheat basis convergence in the Toledo, OH switching district. The Chicago wheat contract months that were studied using OLS regression models include July 2010, September 2010, December 2010, and March 2011. A final OLS regression model examining the cumulative data collected from these four contract months concludes the research. The explanatory variables used to study SRW wheat basis convergence in Toledo includes days to delivery, all wheat ending stocks as a percentage of use for the United States, and VSR. In two of the regression models for the contract months studied VSR found to have a statistically significant impact, i.e., the December 2010 and March 2011 models. In the cumulative regression model covering all four wheat contract months VSR was also found to have a statistically significant impact on SRW wheat basis convergence. The regression models in this analysis appear to contain some degree of multicollinearity, a statistical condition in which the explanatory variables tend to move collinearly or “together” with each other. Multicollinearity oftentimes can result in deceptively high and inconsistent statistical results in econometric models.

Master of Agribusiness / Agricultural Economics / Vincent R. Amanor-Boadu / The United States was the world’s third largest producer of raspberries (by pounds) in 2013, behind Russia and Poland. Raspberries are the third most popular berry in the United States behind strawberries and blueberries. Most U.S. production of red raspberries occurs in the states of Washington and Oregon during July and August depending on variety. Harvest and production for industrial pack typically runs for five weeks. Sieved red raspberries or single strength red raspberry puree is one of many industrial packs produced in the Pacific Northwest of the United States. Sieved red raspberries are produced by forcing fresh, cleaned and sorted red raspberries and red raspberry crumbles and pieces through a mesh screen, collected in drums or pails and stored for use in further processed products such as pies, confectioneries and other consumer food products. For this thesis, sieved berries are packed in 55-gallon steel drums lined with food grade plastic bags. They are shipped from the processing plant to a third party warehouse to be frozen and stored. The final processing plant draws on these stored frozen products for use in the production of the Company’s consumer food products. The purpose of this thesis is to review the Company’s current procurement practices of sieved red raspberries and determine how these practices may be improved to reduce its total delivered cost. We use an optimization modelling approach to assess the procurement process used by the Company. The results indicate that it is possible to reduce procurement costs and improve efficiencies by making changes to the current procurement strategy. By implementing the procurement strategy developed in this study, we show that the Company can save as much as $1.69 million per year, which is equivalent to about 20.3% of the current spend. This would suggest that adopting the optimization strategy could allow the Company to increase its total sieved raspberry utilization by as much as 0.9 million pounds per annum, all other things remaining unchanged.

Master of Agribusiness / Department of Agricultural Economics / Vincent Amanor-Boadu / The purpose of this thesis was to estimate the value accruing to Zambian bean supply chain participants with the view to showing that value at the different stages is a function of the value addition and risk incurred at those stages. The data used in the study came from two different surveys done under the Pulse Value Chain Initiative – Zambia focusing on producers and bean traders. The surveys used structured questionnaires for both producers and traders. The producers were sampled from three principal bean producing provinces in Zambia: Lundazi, Mbala and Kalomo. The traders were sampled from the largest consumer region in the country – Lusaka – and focused on traders operating in the three principal markets in the city: Soweto; Chilenje; and Mtendere. The analyses were conducted using STATA®, employing both statistical and econometric methods. Value was defined as a function of transaction costs and value addition as well as the risks borne. In the Zambian mixed bean trade environment, where traders travel to remote locations where producers live and produce, they are seen to incur higher levels of risk and undertake higher levels of value addition – assembling the grain, bagging them and moving them from the rural areas where production occurs to the cities where customers reside. As such, it is expected that value creation and distribution would increase away from the farm. The results confirmed this expectation. The total average value created at the farm level was ZMK3,391.06/kg. However, the average value accruing to traders who only undertook wholesaling was ZMK7,405.75/kg while that accruing to traders going further down the chain to retail was ZMK9,663.56/kg. Traders who engaged in institutional trade produced an average value of ZMK8,750.75/kg. The share of total value produced accruing to producers in the producer-wholesaler-retailer chain was about 16.6 percent because of the higher value addition and risk that occur further downstream in the chain. The share of total value produced accruing to producers in the producer-wholesaler-institutional buyer chain was about 17.3 percent. The study showed that female producers’ share was not different, statistically speaking, from male producers’ value. It also showed that the average value created in thin (smaller) markets was higher than the value created in larger markets, probably because of the level of competition that occurs in the latter markets. Interestingly, the results showed that the larger the land holdings of producers, the lower the value created. This is in line with the foregoing results of size, competition and value. The study suggests that producers’ share of total value created may be enhanced by helping producers undertake specific activities that increased the value they added and reduce the risks that traders bear in their search for grain. One of such activities could be the formation of horizontal strategic alliances among producers that allowed producers to aggregate grain at particular locations in significant lots and bag them. This service would allow them to extract higher value from the exchange with traders. Any attempt to address the perceived “unfair” distribution of value along the supply chain by administrative fiat could result in higher costs to the whole supply chain and crate adverse unintended consequences for producers and the treasury.

Master of Agribusiness / Department of Agricultural Economics / Vincent Amanor-Boadu / Despite the dependence of more than three-quarters of a million households depending on cocoa for their living in Ghana, the production segment of the cocoa industry is fraught with significant challenges manifesting as low farm productivity. Various intervention programs to help farmers improve productivity at the farm level have been used over the past few decades. One of such programs is the Cocoa Abrabopa Program (CAA), which uses an integrated approach where farmers are supplied inputs made up of fertilizer, pesticides and fungicides as well as provided training and extension support services. The inputs are provided on credit and the producers repay the cost of these inputs upon selling their crop. This study sought to assess the results of the CAA in enhancing the net profits of its members over time. It used survey data collected over five years from members of the CAA program. The study used an econometric model to evaluate the demographic and production characteristics of CAA members on their net profits. The results show that male members in the CAA program had higher net profits that their female counterparts, about GHS 237.32 more. For every year increase in the member’s age, the net income increased by GHS 6.46, which was statistically significant at the 10 percent level. The crux of the study – the effectiveness of the CAA program in enhancing performance – was supported by the results. Participants who were two years in the program posted GHS 591.13 more net profit than those who were in their first year. Those who were three year and four or more years posted respectively GHS 1,211.04 and GHS 18,752.29 than those in the first year. All these were statistically significant at the 1 percent level. Thus, the CAA program is producing what it is expected to produce – enhancing the net profits of its members and doing so in higher levels with the duration of membership. The study also found that having a bank account produced a higher effect on net profits than being male, posting GHS 296.13 more net profit than not having a bank account. The econometric model specified and estimated was significant and the variability in all the independent variables in the model explained about 46 percent of the variability in net profits. The study recommends that the CAA program incorporates helping all its members open bank accounts as part of its offerings. It also recommends working with policymakers and community leaders across its operational areas to encourage investments in the education of females and elimination of the tenural rights discrimination that frequently confronts females in agriculture. It also recommends that an increased effort be made to expand membership of the CAA program to all cocoa producers in Western South because of the significant benefit of the yield effect of the region on net profit of CAA members in the region.

Master of Agribusiness / Department of Agricultural Economics / Keith Harris / Inefficiencies in a warehouse that operates multiple zones can create bottlenecks in the order fulfillment process. This study’s focuses on the exploration of potential bottlenecks in an agricultural aftermarket company’s order fulfillment process and its multi-zone warehouse. Order fulfillment includes stages of order processing, SKU picking and staging from the conveyor zone and the “H” zone, and the final packaging and shipping of the order within the Truck Freight Department. A review of the company’s EOP program, and the effects of the program, provides additional insight into our understanding of bottlenecks within a dynamic the system. In doing so, the research will extend the existing knowledge on warehouse management with multiple zones. The conclusion of this paper offers solutions that will alleviate the bottlenecks and improve the overall efficiency of the order fulfillment process within a multi-zone warehouse.

Master of Agribusiness / Department of Agricultural Economics / John A. Fox / The cost of wheat is the largest input cost for a flour mill, and as a result, profitability in wheat flour milling is determined in large part by milling efficiency – i.e., the amount of flour extracted per unit of wheat milled. In this project the objective was to quantify the influence of several measurable variables on flour mill efficiency. Data was collected from two commercial milling units of similar size. Linear regression was then used to estimate the relationship between flour yield and variables measuring grain characteristics and environmental factors. The analysis suggests that increasing ambient temperature and the occurrence of downtime both have a significant negative effect on flour yield. A significant difference in flour yield efficiency was also found between the two mills.

Master of Arts / Department of Economics / Dennis L. Weisman / The Internet is a network that consists of content providers and users connected to each other through the communication lines managed by network providers. Network neutrality rules are designed to protect independent content providers from unjust discrimination by network providers. This report explores the economic rationale for net neutrality rules, how the regulation should be enforced, and its potential effects on competition. The report finds that net neutrality encourages competition among content providers by subsidizing content provider access but concentrates the market for network providers by forcing network providers to compete primarily through price competition. It considers this to be a beneficial arrangement for economic growth, but observes that there is a potential for all sides of the market to be subsidized by advertiser fees. It also shows that despite the Federal Communications Commission's heavy involvement with network neutrality rules, these rules are actually based in a long history of antitrust regulation. It concludes, however, that the current regulatory environment is sufficient for enforcing net neutrality rules.

Master of Agribusiness / Department of Agricultural Economics / Arlo Biere / The purpose of the research reported in the thesis, here, is to quantify new value added possible in flour milling with the use of the SDmatic monitor, produced and sold by Chopin Technologies SAS. As an employee of Chopin, part of my responsibility is to market the SDmatic. The SDmatic was designed and is marketed to improve flour quality by providing automatic monitoring of starch damage in flour—damaged starch affects dough characteristics, which affects baking quality and the ideal damaged starch differs by type of bakery product. While the SDmatic is so marketed, Chopin, now, realizes that SDmatic might also benefit a flour miller by increasing operational efficiency of the mill, specifically by reducing the electrical energy used in milling. If that can be done, it would improve mill profitability, reduce energy demand and, thus, reduce the pressure on the climate and environment from energy production. To address that possibility, the thesis research studied the relationship between energy usage and damaged starch in the flour and, then, estimated the cost savings possible by using the SDmatic to mill flour to specifications most efficiently. Finally, those results were used to estimate the return on investment in the SDmatic from improved mill efficiency, alone. The research shows improvement in energy efficiency is definitely possible with better management and targeting of the level of starch damage in flour production. Such improved management is possible, today, because SDmatic dramatically reduces the difficulty and time required to measure damaged starch. Such monitoring has not been done in the past because of the cost and time involved with prior methods. SDmatic makes that possible and cost effective, now.

Thesis advisor: Zhijie Xiao / This paper attempts to deliver a side-by-side examination of the similarities and differences between the economies of East Asia (Singapore, Taiwan, Hong Kong, Korea Republic, Thailand, Malaysia, Indonesia, and the Philippines) and China. After the devastating 1997 Crisis, many investing eyes have turned to China as the next Asian growth engine. China has been opening its economy to foreign investors and its accession into the World Trade Organization will push for increased transparency and efficiency. The paper discusses the internal and external forces that drove the economies, with focused attention on its financial systems, using pre-crisis data. With foreign banks allowed entry into China by the end of 2006, its financial system will be an important component in economic longevity. Lastly, the question of whether or not China is vulnerable to a crisis is assessed based on the same factors that caused it in East Asia. / Thesis (BA) — Boston College, 2006. / Submitted to: Boston College. College of Arts and Sciences. / Discipline: Economics Honors Program. / Discipline: College Honors Program.