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Efeito de densidades de estocagem e de aeração suplementar na produção intensiva do camarão de agua doce, MACROBRACHIUM ROSENBERGII, (de Man, 1879)Andrade, Humberto Ker de January 1995 (has links)
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciencias Agrarias / Made available in DSpace on 2012-10-16T09:12:10Z (GMT). No. of bitstreams: 0 / Estudou-se o efeito de duas densidades de estocagem (9,59,5 ± 0,25 e 13,5 ± 0,25 indivíduos/m²), combinadas a duas formas de aeração: estratégica e emergencial, na produção do camarão de água doce Macrobrachium rosenbergii. Num primeiro experimento foram utilizados quatro viveiros escavados com áreas variando de 1325 a 2580m², povoados com juvenis de M. rosenbergii com peso médio de 0,71 gramas cultivados durante 240 dias. No segundo experimento com duração de 180 dias, forma utilizadas 12 gaiolas experimentais com área de 2,0m² cada, distribuídas em lotes de 3 gaiolas para cada viveiro do primeiro experimento, submetendo-se os animais aos mesmos efeitos. Não houve diferenças estatísticas entre os tratamentos (P<0,05) para ganho de peso e peso individual à despesa nos viveiros e nas gaiolas. O tratamento com densidade de estocagem de 13,6 indivíduos/m² e aeração estratégica produziu a nível de viveiro o melhor resultado de biomassa final (197,5g/m²) sendo que, nos demais tratamentos, as produtividades foram semelhantes entre si (137,6; 151,0 e 143,3g/m²). Nas gaiolas, os resultados de produtividade entre os tratamentos foram de 168,8; 112,5; 117,0 e 173,5g/m², não havendo diferenças estatísticas significativas ((P<0,05) para ganho de biomassa. A sobrevivência variou nos tratamentos de 54,0 a 76,2% nos viveiros e de 88,1 a 91,6% nas gaiolas. O sistema de aeração de emergência mostrou-se mais econômico quanto ao consumo de energia elétrica, no entanto, a produtividade do tratamento com densidade de estocagem mais elevada e aeração estratégica foi maior em relação aos demais.
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Avaliação do frescor e vida útil do camarão de água doce, Macrobrachium rosenbergii, armazenado em geloKirschnik, Peter Gaberz [UNESP] 25 February 2003 (has links) (PDF)
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000200251.pdf: 247089 bytes, checksum: 2912bb4042b02ccf2ea439da58071d14 (MD5) / Este trabalho teve como objetivo avaliar a vida útil do camarão de água doce Macrobrachium rosenbergii armazenado descabeçado em gelo durante 14 dias, comparando duas condições de armazenamento: CCG - camarões armazenados em contato direto com o gelo e SCG - sem contato com gelo (camarões em sacos plásticos mantidos em gelo). A vida útil foi monitorada por meio de análises químicas como nitrogênio não protéico (NNP), bases nitrogenadas voláteis (BNV), TBA, determinação do pH, e também por análises microbiológicas e sensoriais. Foram realizadas amostragens em intervalos de tempo aos 0, 2, 4, 7, 10 e 14 dias de estocagem. Os teores iniciais de BNV de 18,75 mg de N/100g de amostra atingiram 21,73 mg N/100g no tratamento SCG e 5,47 mg de N/100g no tratamento CCG após 14 dias de estocagem. Os teores de NNP para o tratamento SCG aumentaram de 436,99 mg de N/100g no dia zero para 542,30 mg de N/100g no final do armazenamento. No tratamento CCG, os teores de NNP diminuíram até o final do experimento (436,99 a 158,24 mg de N/100g). Os valores de TBA aumentaram no tratamento SCG ao longo da estocagem (0,08 a 1,83 mg de malonaldeído/kg) e mantiveram-se constantes no tratamento CCG (0,08 mg de malonaldeído/kg para 0,18 mg de malonaldeído/kg). Os dois tratamentos tiveram o mesmo comportamento quanto ao pH, mantendo-se constantes durante toda a estocagem. As contagens de coliformes fecais e totais mantiveram-se dentro dos níveis de aceitação em ambos os tratamentos. A contagem inicial de psicrotróficos foi de log 2,32 UFC/g para os dois experimentos, verificando-se, posteriormente um aumento de cerca de duas casas logarítmicas para o tratamento SCG e três unidades logarítmicas por grama de tecido para o tratamento CCG. Na análise sensorial os provadores não constataram alterações de sabor até o 10o dia de estocagem, nos camarões do tratamento SCG, detectando porém queda... / The objective of the present work was to evaluate the shelf-life of the freshwater prawn Macrobrachium rosenbergii deheaded, shelled and stored in ice during 14 days. Two storage conditions were compared: DIC - prawn storage with direct ice contact and WIC - prawns without ice contact (specimens packed in polyethylene bags). The shelflife was evaluated by chemical analysis, namely: non-protein nitrogen (NPN), total volatile base nitrogen (TVB-N), rancidity (TBA), pH; and also by microbiological and sensorial analysis. Samples were collected at 0, 2, 4, 7, 10, and 14 days of storage. TVB-N initial contents (18.75 mg N/100g sample) reached 21.73 mg N/100g in WIC treatment and 5.47 mg N/100g in DIC treatment after 14 days of storage. NNP contents in WIC treatment increased from 436.99 mg N/100g at day zero to 542.30 mg N/100g in the end of storage. In DIC treatment, NNP contents decreased until the last day of this study (from 436.99 to 158.24 mg N/100g). TBA values increased in WIC treatment along of storage (from 0.08 to 1.83 mg of malonaldehyde/kg) and remained approximately constant in DIC treatment (from 0.08 mg to 0.18 of malonaldehyde/kg). Also for both treatments the pH was observed to remain constant during the whole storage time. Total and faecal coliforms countings were within the acceptable levels in both treatments. The initial psychrotrophic counting scored log 2.32 CFU/g for both experiments; at the end of the storage we observed an increase of about two logarithmic units/g for WIC treatment and of three logarithmic units/g for DIC treatment. Regarding the sensorial analysis, the assessors observed no changes in flavour until the 10th storage day for prawns in WIC treatment. At the 14th day, a decrease in quality (P < 0.05) was detected. In DIC treatment, however, flavour scores continuously decreased (P < 0.05) during the storage, reaching an average value of 4 in a scale from ...
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Produção, análise econômica e sustentabilidade da rizicarcinicultura no Estado de São Paulo /Boock, Marcello Villar. January 2012 (has links)
Orientador: Wagner Cotroni Valenti / Coorientador: Patrícia Maria Contente Moraes Valenti / Banca: Margarete Mallasen / Banca: Iracy Lea Pecora / Banca: Hélio Minoru Takada / Banca: Helcio Luis de Almeida Marques / Resumo: Os sistemas de aquicultura integrada otimizam o uso dos recursos naturais, das instalações e da mão-de-obra, ampliando a sustentabilidade ambiental e econômica. Permitem ainda, a transformação de poluentes em biomassa de alto valor econômico. No presente estudo foram estudadas duas espécies de camarões de água doce, o camarão-da-malásia (M. rosenbergii) e o camarão-daamazônia (M. amazonicum), criados em sistema integrado simultâneo com a cultura do arroz irrigado por inundação na região nordeste do Estado de São Paulo. As variáveis de produção: comprimento, peso, produção e produtividade foram estudadas para ambas as espécies de camarão. Para o sistema de monocultivo do arroz avaliou-se a produção e a produtividade do arroz, comparando-se estas às obtidas para o sistema de rizicarcinicultura. Indicadores de viabilidade econômica foram calculados para os sistemas de monocultivo de arroz e de rizicarcinicultura. Os indicadores de sustentabilidade ambiental foram calculados para comparar a sustentabilidade dos sistemas de monocultivo de arroz e da rizicarcinicultura (com M. amazonicum). Medições da emissão de gás metano (CH3 -), gás carbônico (CO2 -), estimativas da excreção de amônia (NH3 +) e do conteúdo de nitrogênio e fósforo nas fezes dos camarões também foram realizadas / Abstract: Aquaculture integrated systems optimize the use of natural resources, facilities and manpower, expanding economical and environmental sustainability. They also allow to transform pollutants into biomass of high economic value. The present study focus on two species of freshwater prawns, Macrobrachium rosenbergii and Macrobrachium amazonicum, reared in a simultaneous integrated system with rice (Oryza sativa) culture irrigated by flooding, in the northeastern region of Sao Paulo State. Production variables were determined for both prawn species: length, weight, production and productivity. Production and productivity were also determined for the rice monoculture in order to compare with the production variables of the rice-prawn system. Financial feasibility indicators were determined for the rice monoculture and for the rice-prawn system. Environmental Sustainability indicators were calculated to compare the sustainability of rice monoculture system and rice-prawn (M. amazonicum) system. The emissions of methane gas (CH3 -) and carbonic gas (CO2 -) were measured; ammonium (NH3 +) excretion, nitrogen and phosphorus contents in feces of the prawns were estimated too / Doutor
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Avaliação do frescor e vida útil do camarão de água doce, Macrobrachium rosenbergii, armazenado em gelo /Kirschnik, Peter Gaberz. January 2003 (has links)
Orientador: Elisabete Maria Macedo Viegas / Banca: Wagner Cotroni Valenti / Banca: Rose Meire Vidotti / Resumo: Este trabalho teve como objetivo avaliar a vida útil do camarão de água doce Macrobrachium rosenbergii armazenado descabeçado em gelo durante 14 dias, comparando duas condições de armazenamento: CCG - camarões armazenados em contato direto com o gelo e SCG - sem contato com gelo (camarões em sacos plásticos mantidos em gelo). A vida útil foi monitorada por meio de análises químicas como nitrogênio não protéico (NNP), bases nitrogenadas voláteis (BNV), TBA, determinação do pH, e também por análises microbiológicas e sensoriais. Foram realizadas amostragens em intervalos de tempo aos 0, 2, 4, 7, 10 e 14 dias de estocagem. Os teores iniciais de BNV de 18,75 mg de N/100g de amostra atingiram 21,73 mg N/100g no tratamento SCG e 5,47 mg de N/100g no tratamento CCG após 14 dias de estocagem. Os teores de NNP para o tratamento SCG aumentaram de 436,99 mg de N/100g no dia zero para 542,30 mg de N/100g no final do armazenamento. No tratamento CCG, os teores de NNP diminuíram até o final do experimento (436,99 a 158,24 mg de N/100g). Os valores de TBA aumentaram no tratamento SCG ao longo da estocagem (0,08 a 1,83 mg de malonaldeído/kg) e mantiveram-se constantes no tratamento CCG (0,08 mg de malonaldeído/kg para 0,18 mg de malonaldeído/kg). Os dois tratamentos tiveram o mesmo comportamento quanto ao pH, mantendo-se constantes durante toda a estocagem. As contagens de coliformes fecais e totais mantiveram-se dentro dos níveis de aceitação em ambos os tratamentos. A contagem inicial de psicrotróficos foi de log 2,32 UFC/g para os dois experimentos, verificando-se, posteriormente um aumento de cerca de duas casas logarítmicas para o tratamento SCG e três unidades logarítmicas por grama de tecido para o tratamento CCG. Na análise sensorial os provadores não constataram alterações de sabor até o 10o dia de estocagem, nos camarões do tratamento SCG, detectando porém queda... / Abstract: The objective of the present work was to evaluate the shelf-life of the freshwater prawn Macrobrachium rosenbergii deheaded, shelled and stored in ice during 14 days. Two storage conditions were compared: DIC - prawn storage with direct ice contact and WIC - prawns without ice contact (specimens packed in polyethylene bags). The shelflife was evaluated by chemical analysis, namely: non-protein nitrogen (NPN), total volatile base nitrogen (TVB-N), rancidity (TBA), pH; and also by microbiological and sensorial analysis. Samples were collected at 0, 2, 4, 7, 10, and 14 days of storage. TVB-N initial contents (18.75 mg N/100g sample) reached 21.73 mg N/100g in WIC treatment and 5.47 mg N/100g in DIC treatment after 14 days of storage. NNP contents in WIC treatment increased from 436.99 mg N/100g at day zero to 542.30 mg N/100g in the end of storage. In DIC treatment, NNP contents decreased until the last day of this study (from 436.99 to 158.24 mg N/100g). TBA values increased in WIC treatment along of storage (from 0.08 to 1.83 mg of malonaldehyde/kg) and remained approximately constant in DIC treatment (from 0.08 mg to 0.18 of malonaldehyde/kg). Also for both treatments the pH was observed to remain constant during the whole storage time. Total and faecal coliforms countings were within the acceptable levels in both treatments. The initial psychrotrophic counting scored log 2.32 CFU/g for both experiments; at the end of the storage we observed an increase of about two logarithmic units/g for WIC treatment and of three logarithmic units/g for DIC treatment. Regarding the sensorial analysis, the assessors observed no changes in flavour until the 10th storage day for prawns in WIC treatment. At the 14th day, a decrease in quality (P < 0.05) was detected. In DIC treatment, however, flavour scores continuously decreased (P < 0.05) during the storage, reaching an average value of 4 in a scale from ... / Mestre
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Densidade de estocagem em camar?es da esp?cie Macrobrachium rosenbergii (De Man, 1879) na fase juvenilCosta, Jamilly de Souza 30 April 2014 (has links)
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Previous issue date: 2014-04-30 / Entre as diversas atividades aqu?colas, a carcinicultura sobressai-se devido ao alto valor comercial que os crust?ceos atingiram no mercado. Dentre as esp?cies de ?gua doce cultivadas, uma das que mais t?m se destacado ? Macrobrachium rosenbergii. O conhecimento sobre o comportamento da esp?cie e a influ?ncia das caracter?sticas do ambiente em seu desenvolvimento pode otimizar o manejo e minimizar prov?veis impactos ao meio ambiente e ao pr?prio animal. Assim, nosso objetivo geral foi caracterizar as atividades comportamentais dessa esp?cie nos est?gios iniciais do desenvolvimento em diferentes densidades de estocagem, nas fases do ciclo de luz. P?s-larvas com 30 dias de vida foram trazidas da Escola Agr?cola de Jundia? (EAJ), Maca?ba/RN e, em seguida, transferidas para o laborat?rio de Estudos do Comportamento do Camar?o (LECC), da Universidade Federal do Rio Grande do Norte (UFRN), onde foram medidas e pesadas. Para cada experimento, foram utilizados oito aqu?rios de 60 L (40 cm x 30 cm x 50 cm), com temperatura e aera??o constantes e filtra??o cont?nua atrav?s de m?dias filtrantes biol?gicas em mini-tubos, areia, l? de vidro e carv?o vegetal, contendo tr?s cent?metros de areia de filtro de piscina (granulometria m?dia) como substrato e submetidos ao ciclo de 12h/12h, tendo 30% da ?gua trocada uma vez por semana. Os abrigos utilizados foram peda?os de tijolos, sendo 2 em cada aqu?rio. A qualidade da ?gua foi monitorada semanalmente. Para observa??o do comportamento dos animais, utilizamos duas densidades: 25 animais m-? e 40 animais m-?. Os comportamentos foram observados atrav?s dos seguintes m?todos de registro: amostragem comportamental - entrada e sa?da do abrigo, coleta de alimento no substrato e na coluna d??gua, afastamento, ataque, persegui??o e canibalismo; scan - inatividade, alimenta??o, explora??o, cava??o, nata??o, limpeza e perman?ncia no abrigo. As observa??es ocorreram em janelas de 15 minutos/aqu?rio, 4 vezes ao dia, por 4 dias na semana, ao longo de 4 semanas. O alimento foi ofertado 2 vezes ao dia, imediatamente antes de 2? e da 4? janela de observa??o de cada aqu?rio. Nossos resultados demonstraram que na alta densidade, na fase de claro, os animais apresentaram maior frequ?ncia de atividades comportamentais que possivelmente promoveram menor exposi??o, e tamb?m evita??o de atos agon?sticos. Nessa densidade, na fase de escuro, a maior frequ?ncia foi de comportamentos que pareceram gerar maior exposi??o a riscos. Para a baixa densidade, encontramos um padr?o que pode ser importante para o manejo ao gerar mais conforto aos animais no ambiente de cultivo. Concluiu-se que a densidade de estocagem exerceu influ?ncia na express?o das atividades comportamentais de M. rosenbergii nos est?gios iniciais do desenvolvimento, com modifica??es no comportamento que indicam bem-estar pobre ao animal em condi??es de alta densidade de estocagem. / Among the species of freshwater shrimp being cultivated, Macrobrachium rosenbergii
stands out. Knowledge about the behavior of this species and the influence of certain factors on
its development can help optimize management practices and minimize the likely impacts shrimp
farming has on the environment and the animals themselves. The objective of this study was to
characterize the species' behavior during early stages of development under different stocking
densities over a 24-hour cycle. Ten day old postlarvae were transferred from the Jundia? School
of Agriculture (EAJ - Escola Agr?cola de Jundia?) in Maca?ba (RN), Brazil to the Shrimp
Behavior Laboratory (LSPR - Laborat?rio de Estudos do Comportamento do Camar?o) at the
Federal University of Rio Grande do Norte (UFRN), where they were weighed and measured.
Eight aquaria with constant temperature, aeration and filtration, and subjected to a12 h light/12 h
dark cycle were used for each experiment. Each aquarium also contained two shelters made of
bricks and the water quality was monitored weekly. Behavioral observations were made at two
densities: 25 individuals/m-? and 40 individuals/m-?. The methods for recording behaviors were:
behavioral sampling ? enter and leave the shelter, exploring on the substrate, exploring in the
water column, move away, attack, pursuit and cannibalism; scan sampling - inactivity, feeding,
exploration, digging, swimming, cleaning and staying in the shelter. Observations were made
during a 15 minute period/per aquarium at a frequency of 4 times daily, for 4 days/week, and
over 4 weeks. Food was provided 2 times/day for each aquarium population, immediately before
the 1st and 3rd observation periods. Our results demonstrate that at high density, there is an
increased frequency of agonistic behavior; during the light phase, there is a greater frequency of
behaviors that result in less exposure (inactivity, cleaning and staying in the shelter); during the
dark phase, there is an increased frequency of behaviors that result in greater exposure (feeding,
exploration, swimming and digging); at times of feed offer, there is an increased frequency of
leaving the shelter, moving away, pursuit, feeding, exploration and swimming. At low density,
the animals showed a lower frequency of agonistic behaviors, greater weight gain and higher
growth rates, which indicates that this is a more favorable growing environment for cultivation
and when applied, can generate better living conditions, favor survival rates and increase
management success
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Desempenho zoot?cnico dos camar?es: Litopenaeus vannamei e Macrobrachium rosenbergii em tanques rede e aquicultura familiar na comunidade de Bebida-Velha, RN / Performance of shrimps Litopenaeus vannamei livestock Macrobrachium rosenbergii in cages and aquaculture family in Bebida Velha community, RNMedeiros, Priscila Maria Oliveira Campos 10 February 2015 (has links)
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Previous issue date: 2015-02-10 / Coordena??o de Aperfei?oamento de Pessoal de N?vel Superior - CAPES / O estudo visa avaliar o desempenho zoot?cnico e identificar as les?es das intera??es
agon?sticas do camar?o Macrobrachium rosenbergii em diferentes densidades em tanques
rede (cap?tulo 1); comparar o desempenho zoot?cnico dos M. rosenbergii e Litopenaeus
vannamei em tanques rede (cap?tulo 2); al?m de conhecer os saberes e fazeres de uma
comunidade tradicional de aquicultores de Bebida-Velha, no munic?pio de Pureza/RN, que
praticam a aquicultura rural e familiar, bem como tra?ar o perfil socioecon?mico da
comunidade e avaliar o manejo que estes aquicultores utilizam no cultivo de camar?es M.
rosenbergii (cap?tulo 3). Para realizar os experimentos (cap?tulo 1 e 2) os camar?es das
esp?cies L. vannamei e M. rosenbergii foram pesados em balan?a digital e transferidos a
cultivos em tanques rede. Os tanques rede possu?am 1m?, com malha de 5 mm entre n?s e
foram fechados em cima com tela para evitar a a??o de predadores (aves, insetos). Os animais
permaneceram em adapta??o por quinze dias antes do in?cio da coleta de dados (de cada
experimento). Os dois experimentos duraram setenta dias, totalizando oitenta e cinco dias de
cultivo. Durante os cultivos, os animais foram alimentados com ra??o peletizada para
camar?o em 10% da sua biomassa, com 35% de prote?na bruta, ofertada em bandejas de
alimenta??o duas vezes por dia nos hor?rios (7:00 h e 14:00 h). A sobra na bandeja foi
retirada ap?s 2h de perman?ncia para calcularmos o consumo. Para determinar os par?metros
zoot?cnicos, biometrias foram realizadas a cada 10 dias. Os resultados dos dois experimentos
foram analisados atrav?s do programa STATISTIC 7.0 (2004). No experimento do cap?tulo 1
foram aplicados 5 tratamentos, com 5 repeti??es cada: D5 - 5 animais/m2
; D10 - 10
animais/m2
; D15 - 15 animais/m2
; D20 - 20 animais/m2
e D25 - 25 animais/m2
. Para isso, 25
tanques rede foram distribu?dos aleatoriamente em 2 viveiros de alvenaria. No final do
experimento as les?es foram verificadas e quantificadas. O experimento do cap?tulo 2 teve
in?cio quando os camar?es alcan?aram a mesma idade (oitenta e quatro dias) e foi utilizado a
densidade de 25 camar?es/m2
com 4 repeti??es. Para a realiza??o do cap?tulo 3, foram
aplicadas entrevistas semi-estruturadas atrav?s de abordagem direta dos assentados de Bebida
Velha praticantes da atividade de aquicultura, produtores de til?pia e camar?o da comunidade.
Os dados coletados foram tabulados e analisados de acordo com as respostas obtidas pelos
participantes. Portanto, foi constatado que a quantidade de les?es aumentou com o aumento
7
da densidade de estocagem e que a densidade de 10 camar?es de ?gua doce/m? apresentou as
melhores condi??es para obter um melhor desempenho em tanques rede. O cultivo em
tanques rede da esp?cie de camar?o de ?gua doce M. rosenbergii teve melhores ?ndices
zoot?cnicos do que o cultivo da esp?cie de camar?o marinho L. vannamei. Foi poss?vel
verificar que as atividades das quais os entrevistados praticam, garantem uma boa qualidade
de vida e renda para eles, al?m disso, os entrevistados possuem conhecimento tradicional do
saber e fazer, e tamb?m se mostram interessados no cultivo da esp?cie M. rosenbergii. / The study aims to evaluate the performance and identify lesions of agonistic interactions of
Macrobrachium rosenbergii in different densities cages (chapter 1); compare the growth
performance of shrimp M. rosenbergii and Litopenaus vannamei cages (chatper 2); in addition
the study aimed at identifying the knowledge and practices of a traditional community of
farmers Bebida-Velha, in the city of Pureza / RN, practicing rural family and aquaculture, as
well as tracing the community socioeconomic profile and evaluate the management that these
farmers use in shrimp farming Macrobrachium rosenbergii (chapter 3). To perform the
experiments (chapter 1 and 2) shrimp species L. vannamei and M. rosenbergii were weighed
on a digital scale and transferred to cultures in cages. The cages had 1m?, with 5mm mesh
between us and were closed on top with screen to avoid predators (birds, insects). The animals
remained in adaptation for fifteen days before the start of data collection (each experiment).
Both experiments lasted seventy days, totaling eighty-five days cultivation. During the
cultures, animals were fed pelleted feed for shrimp at 10% of their biomass with 35% crude
protein, offered in feed trays twice a day during the hours (7:00 am and 14:00 pm). The
remnants in the tray were removed after 2h of permanence to calculate intake. To determine
the performance parameters, some samples were taken every 10 days. The results of both
experiments were analyzed using the STATISTIC 7.0 (2004). In Chapter 1 experiment were
applied5 treatments were applied with 5 replications each: D5 - 5 animals/m2
; D10 - 10
animals/m2
; D15 - 15 animals/m2
; D20 - 20 animals/m2
; D25 - 25 animals/m2
. To this, were
distributed 25 cages randomly in two masonry nurseries. The end of the experiment the
lesions were verified and quantified. The chapter 2 experiment began when the shrimp
reached the same age (eighty-four days) and was used the density of 25 shrimp / m2 with 4
repetitions. For the realization of chapter 3 were applied semi-structured interviews by direct
approach of Bebida Velha of settlers practicing aquaculture activity, tilapia producers and
community shrimp. Data were tabulated and analyzed according to the responses obtained by
the participants. Therefore, the amount of damage increased with increasing stocking density.
The density of 10 freshwater shrimp/m? showed the best conditions for a better performance
in cages. It can be concluded that in cages, the cultivation of species of fresh water shrimp M.
rosenbergii had better zootechnical indexes than the cultivation of marine shrimp species L.
9
vannamei. It was possible to verify that the activities of which the interviewees practice
guarantee a good quality of life and income for them. We find that respondents have
traditional and local knowledge, and also may be interested in the cultivation of the species M.
rosenbergii.
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Dietary phytic acid and its effects on Macrobrachium rosenbergii (De Man, 1879)Rasid, Rasina January 2015 (has links)
The giant freshwater prawn, Macrobrachium rosenbergii (De Man, 1879), is gaining popularity as a key aquaculture species; global production currently exceed 220,000 tonnes, however, industry expansion is limited by high operational costs, with the feed accounting for between 40 to 60% of these. Attention, therefore, has been devoted to increasing the inclusion of plant proteins into the formulation of aqua feeds as a consequence of the limited, unpredictable supply and increasing price of fishmeal. The concomitant introductions of anti-nutritional factors (ANFs), such as phytic acid (PA) with the plant protein fraction, however, are major impediments in the efforts toward the increased use of plant protein ingredients in aqua feeds. Phytic acid is an anti-nutrient that can curtail the development of this as PA has been reported to suppress growth impairing proper nutrient intake, diminishing the availability of minerals, and causing damage to the body tissues and organs which can result in mortality. Although the anti-nutritive effects of PA have been studied extensively in terrestrial agriculture farm species, as well as in a variety of fish species, there is almost no information regarding the effects of PA in crustaceans, including the freshwater prawn, M. rosenbergii. The aims of this present thesis were, therefore, to gain a greater understanding of dietary PA and microbial phytase and their effect on growth performance, feed utilisation, nutrient utilisation and digestibility, mineral availability and whole body proximate composition in juvenile M. rosenbergii. Specifically, the first major experiment set out to investigate the effect of including increasing amounts of PA in the diets presented to M. rosenbergii on growth. The dose-response relationships between PA and growth performance, feed utilisation, nutrient digestibility and utilisation and whole proximate composition were investigated. Four replicate groups of M. rosenbergii with a mean initial carapace length of 6.03 ± 0.30 mm and mean initial weight of 0.29 ± 0.02 g were fed graded levels of PA for 140 days. The basal diet, to which different levels of PA were added to obtain 0.26 (control), 6.48, 11.28, 16.53, 21.45 and 26.16 g PA kg-1, contained fishmeal, soy protein concentrate, wheat meal and corn starch. The results indicated that growth performance, feed utilisation and survival did not differ significantly between the groups receiving the different inclusions of PA within their diets. The apparent protein, lipid and energy utilisations responded negatively, decreasing significantly (p<0.05) with an increasing inclusion of PA, particularly within the groups of prawns fed the diet with the highest inclusions of PA, i.e. the 21.45–26.16 g PA kg-1 diets. The digestibility of protein and lipid were also reduced as the inclusion of PA increased. The whole body composition of protein (p<0.04), lipid (p<0.01) and gross energy (p<0.05) decreased significantly with an increasing supplementation of PA, while the ash content significantly increased (p<0.01), most notably in the groups of prawns receiving the highest levels of dietary PA. The second major experimental trial investigated the effect of microbial phytase on the growth of juvenile M. rosenbergii, when fed diets supplemented with various doses for a period of 80 days. The study set out to improve the growth performance, feed utilisation, nutrient digestibility and utilisation and body composition of M. rosenbergii when fed diets high in plant protein ingredients. To investigate this, four plant protein based diets, which included soybean meal, wheat gluten and wheat meal, were formulated and supplemented with microbial phytase at levels of 0, 500, 1000 and 2000 FTU kg-1 (one phytase unit per kg) and fed to sixty juvenile M. rosenbergii (mean initial carapace length of 8.51 ± 0.52 mm; mean initial weight of 0.40 ± 0.07 g) for 80 days. High levels of plant protein in the diets supplemented with 0–2000 FTU kg-1 did not result in any negative effect on growth performance, feed utilisation nor on the survival of M. rosenbergii. Noticeable moderate growth improvements in line with increasing microbial phytase supplement levels were observed and the highest growth performance was seen in the group fed 2000 FTU kg-1. Supplementation of the diets with 500–2000 FTU kg-1 were found to affect the nutrient utilisation, resulting in a significant (p<0.05) increase in the protein and lipid utilisation when compared to the prawns analysed from the control group. In addition to this latter finding, an increasing supplement of phytase in the diet also resulted in an increase in the dry matter fraction as well as improvements in the digestibility of protein and lipid. There were, however, no significant differences in moisture, protein, lipid, gross energy and the ash content of the whole body of the M. rosenbergii among the groups. This thesis, in a third major trial, explored the impact of other potential ANFs associated to PA, the binding effect of PA with mineral. The effects of graded levels of PA (i.e. 0.26–control, 6.48, 11.28, 16.53, 21.45 and 26.16 g PA kg-1) on the moult frequency and mineral availability in juvenile M. rosenbergii fed over a period of 140 days were determined. The levels of PA assessed in this feed trial had no major detrimental effects on moult frequency. Negative effects (p<0.05) of high PA levels (i.e. 21.45–26.16 g PA kg-1), however, were found on the whole body P concentration. An inverse trend was recorded for the Ca content in the whole body (p<0.005) and carapace (p<0.004) with increasing PA inclusion. These results are consistent with findings for marine shrimp species such as Marsupenaeus japonicus and Litopenaeus vannamei. The graded inclusion of PA in the experimental diets also resulted in a significant reduced (p<0.03) P content in the carapace. Significant changes (p<0.05) were observed in the carapace Zn, Cu, K and Na compositions, particularly in the prawns fed the diet containing 11.28 g PA kg-1, which suggests that the specific minerals were either selectively utilised or retained in the carapace. Accordingly, this thesis investigates the potential of adding dietary supplements of microbial phytase in order to improve mineral availability as proven in several fish species. To explore this, four experimental diets were formulated - three incorporating different levels of microbial phytase (i.e. 0 FTU kg-1, 1000 FTU kg-1 and 2000 FTU kg-1) and a fourth, a control. An aliquot of 15 g PA kg-1 was also added to each treatment. The mineral premix was omitted from the test group diets except the control diet was identical to the 0 FTU kg-1 diet but included a mineral premix and an aliquot of 8 g kg-1 monosodium phosphate which replaced an equal amount of wheat meal fraction. The trial found no significant differences in growth, feed utilisation and moult frequency with the microbial phytase level within the diet, however, survival was compromised. The proximate composition of the prawn whole body was in most cases unaffected by the level of phytase. Supplementation of the diets with microbial phytase did, however, result in significant higher (p<0.05) concentrations of minerals including: 1) Ca, Mg, K and Na in the whole body; 2) Ca and Zn in muscle tissue; and, 3) Ca and Mg in the carapace. The Zn content of the carapace, however, was negatively affected by the inclusion of microbial phytase suggesting the necessity of this mineral within the diet of M. rosenbergii. This thesis contributes to current understanding surrounding the inclusion of dietary PA and the benefits of microbial phytase within the experimental diets consumed by juvenile M. rosenbergii. The knowledge gained from this work provides a means to optimise the use of plant protein ingredients and with the potential to decrease the dependability of fishmeal without compromising M. rosenbergii production and profitability, thus ultimately promoting the sustainable expansion of M. rosenbergii aquaculture.
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Stock improvement of giant freshwater prawn (Macrobrachium rosenbergii) in Vietnam: Experimental evaluations of crossbreeding,the impact of domestication on genetic diversity and candidate genesThanh Nguyen Unknown Date (has links)
Aquaculture plays an important role in economic development and food security in many countries in the world. World aquaculture production in 2006 was 51.7 million tonnes with an estimated value of US$ 78.8 billion (FAO, 2009). World production will need to increase however by 30-40 million tonnes from its current production level by 2030 to meet growing global demand for fish. In this context, aquaculture in Vietnam has developed rapidly over the past decade and the fisheries sector ranked fourth in terms of export value in 2008 (Vietnamnet, 2008). Total fisheries production in Vietnam in 2007 was 4.149 million tonnes, of which fisheries production from catch and aquaculture were 2.064 and 2.085 million tonnes, respectively. A variety of aquatic species are cultured in Vietnam, but shrimps (mainly Black Tiger shrimp Penaeus monodon, and Pacific white shrimp Litopenaeus vannamei) and ‘tra’ or ‘basa’ catfish are the most common species used in aquaculture. The giant freshwater prawn (GFP), Macrobrachium rosenbergii, is one of the most important crustacean species in inland aquaculture in many countries across the world where this species is either native or exotic. GFP is suitable for culture in a variety of farming systems, including monoculture or polyculture in ponds, pens, and integrated or rotational rice-prawn culture models. The GFP industry worldwide relies totally on wild or unimproved stocks, a practice that threatens the long-term sustainability of GFP farming due to low productivity and vulnerability of farmed stocks to disease. The current status of GFP aquaculture highlights the need for initiation of a systematic stock improvement program for the species to improve economically important traits. Large-scale selective breeding programs have been instigated for some finfish, salmonids and GIFT tilapia for example, and some selective breeding trials have been conducted on crustacean species, namely marine penaeid shrimp and freshwater crayfish. Examples of selective breeding programs on aquatic species have demonstrated that significant genetic gains can be achieved for growth rates with gains of around 10-20% per generation. While a selective breeding program is an option for GFP stock improvement, an alternative approach to improving GFP productivity, potentially with more immediate effect and one that is less expensive, is crossbreeding which may produce heterosis or hybrid vigour in crossbred offspring. Therefore, a crossbreeding strategy was trialed in the current study as a starting point for a stock improvement program for the GFP industry in Vietnam. The current study assessed the growth performance of three GFP strains (two wild Vietnamese strains from the Dong Nai and Mekong rivers, and a single domesticated Hawaiian strain) and their reciprocal crosses in a complete 3x3 diallel cross, i.e. three purebred and six crossbred strains. The diallel cross was carried out over two consecutive generations (G1 and G2). Juveniles for the experiments were produced using single-pair matings. Juveniles from each strain combination were stocked into three replicate hapas for 15 weeks. Growth data (body weight, carapace length, standard length) from the G1 and G2 were pooled for all subsequent analyses as there was no effect of generation on growth traits. Results showed that the Hawaiian strain performed best among purebred strains, and crosses with the Dong Nai or Mekong strains as dams and the Hawaiian strain as sires grew significantly faster than did the purebred Dong Nai or Mekong strains. These results suggest potential for heterosis among some crosses. Growth data were analyzed in depth by partitioning the strain combination (cross) effect into three components: strain additive genetic effects, heterotic effects, and strain reciprocal effects. Strain additive genetic and reciprocal effects were significant sources of variation for all growth traits measured. Strain additive genetic effects were highest for the Hawaiian strain and lowest for the Mekong strain for all growth traits. Reciprocal effects influenced negatively on growth rate of crosses with the Hawaiian (H) strain as dams and the Dong Nai (D) or Mekong (M) as sires compared with their reciprocal crosses (DH and MH). Heterotic effects for all growth traits were small and not significantly different from zero (P > 0.05). These results indicate that a crossbreeding approach based on the strains evaluated here provides only limited potential for improving growth rates based simply on heterotic outcomes and that a likely more productive option would be to trial artificial selection on a diverse synthetic stock. The current study also employed genetic markers (microsatellites) to characterize levels and patterns of genetic diversity in three purebred strains of GFP that originated from the diallel cross above. All three purebred strains showed relative high levels of genetic diversity in terms of allele number and individual heterozygosity across the six marker loci screened. Levels of genetic diversity present in the three purebred strains combined into a single stock were compared with that from a combination of three wild river stocks to assess the impact of domestication on genetic diversity of a ‘synthetic’ population. Results demonstrated that there was no significant loss of genetic diversity in the three purebred strains combined compared with a reference set containing the three wild populations. Therefore, a synthetic population formed from these purebred strains successfully captured the majority of genetic variation present in the wild broodstock. This synthetic population provides a potential stock for a future selective breeding program for GFP in Vietnam. The current study was also the first attempt to identify single nucleotide polymorphisms (SNPs) in key growth genes in GFP. Two key candidate genes were targeted, actin and crustacean hyperglycemic hormone (CHH), that are potentially linked to growth performance in GFP. The study screened SNPs in GFP females only, because growth performance of GFP males is influenced strongly by social rank. The study identified four SNPs in intron 3 of the CHH gene that were significantly correlated with individual body weight at harvest, while no SNPs detected in the actin gene were associated with growth traits in GFP. This finding however, needs to be confirmed using larger sample sizes and other GFP lines. The current study has produced important basic knowledge relevant to implementation of an effective stock improvement program for GFP in Vietnam. Results indicate that a selective breeding strategy rather than a crossbreeding approach is likely to be the best strategy for improving GFP culture stocks in Vietnam. In addition, the study demonstrates that application of modern molecular genetic technologies can be efficient in developing a genetically diverse, synthetic population for stock improvement and for identifying potential markers correlated with important commercial traits in GFP. Integration of DNA techniques with traditional breeding practices can facilitate GFP stock improvement in Vietnam and accelerate the industry development when improved lines are available. Some limitations of the current study and recommendations for further work are discussed.
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Cultivo em Massa do Copépodo Bentônico Tisbe biminiensis (Harpacticoida) e Sua Utilização na Larvicultura do Camarão Macrobrachium rosenbergii (Palaemonidae).Christine Bezerra Ribeiro, Aurelyanna January 2005 (has links)
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Previous issue date: 2005 / Este trabalho teve como objetivos desenvolver técnicas de cultivo em massa do
copépodo Tisbe biminiensis em volumes de 5 litros e avaliar o seu desempenho como
substituto da Artemia na larvicultura do camarão Macrobrachium rosenbergii. O cultivo
do copépodo foi realizado em caixas plásticas (32 x 47 x 14,5 cm) munidas de aeração,
com 5 litros de água do mar filtrada, sob temperatura ambiente e salinidade de 35°/oo. O
alimento fornecido diariamente foi ração para peixes de aquário e a cada dois dias, nas
trocas de água, 500ml das diatomáceas Phaeodactylum tricornutum ou Thalassiosira
fluviatilis. Em todos os experimentos o número de copépodos foi estimado por subamostragem.
O teste de desempenho do copépodo na larvicultura do M. rosenbergii foi
realizado com quatro réplicas para cada um dos cinco tratamentos: 0, 25, 50, 75 e 100%
de introdução de copépodo. Os resultados obtidos demonstraram que a coleta semanal
de prole e a presença de sedimento arenoso não afetaram o crescimento dos copépodos.
Os testes de sustentabilidade dos cultivos demonstraram que T. biminiensis cresceu bem
em laboratório mantendo altas densidades por períodos de até 130 dias. O sistema de
cultivo produziu uma média de 28.000indivíduos/l/dia A população de copépodos se
recuperou 4 dias após a retirada da prole. A substituição da Artemia pelo T. biminiensis
não foi favorável a M. rosenbergii, porém as altas mortalidades observadas no controle
indicam algum tipo de problema no sistema de cultivo que pode ter influenciado os
resultados
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Feeding behaviour of the prawn Macrobrachium rosenbergii as an indicator of pesticide contamination in tropical freshwaterSatapornvanit, Kriengkrai January 2006 (has links)
The purpose of this research was to develop and standardize a novel feeding bioassay with Macrobrachium rosenbergii for use in the laboratory and allowing it to be easily deployed under field conditions. Standardization of the test aimed to minimize feeding rate variations and to ensure that subsequent statistical analyses have sufficient power to consistently detect changes in feeding rates. These were accomplished through the development of a post-exposure feeding toxicity test under laboratory, microcosm and in situ/field conditions. This procedure was proven to be repeatable and economical. M. rosenbergii as test animals were available in terms of quantity and uniformity in sizes. The standard guidelines and procedures for M. rosenbergii bioassay developed from this study include the size of test animals (9-10 mm), density in exposure containers (10 animals in 500 mL of medium in the laboratory, 10 animals in field chambers with 98.6 mL volume), exposure time (24 hours), feeding period for post-exposure feeding (4 hours) and number of replicates for the feeding test (10 replicates for individual measurements). The tiered approach used in the preliminary risk assessment of pesticide using TOXSWA was capable of screening the risk level of pesticide in the study area, identifying profenofos and dimethoate as test chemicals for the lethal and sub-lethal experiments. This model was beneficial in the preliminary risk assessment of pesticides in the tropics, since it was not necessary to set up laboratory work. This method could also provide preliminary data to support the environmental planner and decision/policy maker. This is an alternative way to develop a cost efficient model to inform and warn the risk of pesticide use. The effects of pH, temperature and hardness on control post-exposure feeding rates of M. rosenbergii were assessed and indicated that M. rosenbergii was very sensitive to acidic and basic conditions. The use of post-exposure feeding inhibition as the endpoint under laboratory conditions revealed that prawns were sensitive to pesticides (chlorpyrifos, dimethoate and profenofos) and a heavy metal (zinc). Post-exposure feeding rate inhibition could be used as a sublethal endpoint as the EC50 values obtained for chlorpyrifos and zinc were lower than their lethal levels. Mortality of prawn was also another endpoint used to define the toxicity of pesticides such as carbendazim, in which mortality occurred during exposure, but post-exposure feeding rate of the surviving animals did not decrease. The microcosm experiments were able to link the laboratory toxicity tests and the effects observed in the field. Microcosm studies provided another dimension to studies looking at pesticide effects on aquatic systems. In this research, carbendazim affected feeding and survival rates in the microcosm set-up but in the laboratory only mortality showed a significant difference (P < 0.05). In situ bioassays were able to show the effects of pesticides on post-exposure feeding rates using the methods developed. Post-exposure feeding rates were significantly lower than control in farms using pesticides while in uncontaminated sites (pesticide-free), the post-exposure feeding rates did not decrease. However, mortality was observed even in the uncontaminated sites which could be attributed to other factors such as low dissolved oxygen and presence of some other unidentified chemical substances. The degree of mortality and the effect on feeding rates depends not only on the type and concentration of the known pesticide but also on water quality parameters. The basic methods developed for in situ bioassay from this research is a simple, easy and fast way to determine the effect of pesticides because the results can be seen in the field. The procedures developed and results obtained from this study can be used as a basis for further toxicity studies on M. rosenbergii and other potential tropical species.
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