El Chato Murciano es una raza local porcina autóctona del sureste de España y en peligro de extinción. Esta raza, al igual que otras muchas razas locales, está amenazada por los efectos de la endogamia y el cruce con otras razas porcinas. En el presente trabajo se utilizaron conjuntamente tres marcadores genéticos, concretamente un panel de 34 microsatélites, un panel de alta densidad de SNPs y un fragmento de ADN mitocondrial que se analizaron en la práctica totalidad de la población de Chato Murciano. Además, se analizó el fragmento de ADN mitocondrial y el panel de SNPs en cerdos de aquellas razas que con mayor probabilidad han contribuido a la composición genética actual de la raza Chato Murciano. / Local breeds often are regarded as part of the cultural heritage of local and national communities. One of those breeds categorized as endangered on the List for Domestic Animal Diversity Information System (DAD‐IS, http://dad.fao.org/) is the Chato Murciano (CM) pig breed. The CM breed is autochthonous to the Region of Murcia (Spain). It has similar characteristics to other Spanish local breeds such as rusticity, high adaptation to the environment and low productivity compared with commercial porcine breeds.

Submitted by (edna.saturno@ufrpe.br) on 2017-05-17T16:52:44Z No. of bitstreams: 1 Rejane Rodrigues de Oliveira.pdf: 1165758 bytes, checksum: c0b720fdb0abe126a99ef0251e11700e (MD5) / Made available in DSpace on 2017-05-17T16:52:44Z (GMT). No. of bitstreams: 1 Rejane Rodrigues de Oliveira.pdf: 1165758 bytes, checksum: c0b720fdb0abe126a99ef0251e11700e (MD5) Previous issue date: 2012-12-27 / Aiming at studying the structure of population and demography of Murciano-Granadina goat breed, 24,444 data on pedigree, from Asociación Nacional de Criadores de Caprino de Raza Murciano-Granadina – CAPRIGRAN, were analyzed. In order to set population structure the following population data were analyzed: complete generations; complete generation equivalent; effective number of founders (fe); effective number of ancestors (fa); inbreed coefficient (F-statistics) and average relatedness coefficient (AR). The conclusion was that the levels of genetic variability in the studied population of Murciano-Granadina goat breed were in satisfactory level, allowing its utilization in programs of genetic improvement and conservation of genetic resources. As for demographic census, quantitative data were studied regarding: number of males and females; medium generation intervals (GI); effective number (Ne). The conclusion was that low depth of pedigrees limits getting more precise parameters. Smaller herds presented sex rate under recommended and the medium GI observed (2.77 years) demonstrates that population is under intense improvement work that can compromise genetic variability in the future. / Com o objetivo de estudar a estrutura de populações e a demografia da raça caprina Murciano-Granadina, foram avaliadas 24.444 informações de pedigree, pertencentes ao banco de dados da Asociación Nacional de Criadores de Caprino de Raza Murciano-Granadina - CAPRIGRAN. Para compor a estrutura da população, foram avaliados os seguintes parâmetros populacionais: número de gerações completas; número de gerações equivalentes; número efetivo de animais fundadores (fe); número efetivo de ancestrais (fa); coeficiente de consanguinidade (estatísticas F de Wright) e coeficiente médio de parentesco (AR), concluindo-se que a existência de variabilidade genética nas populações estudadas da raça caprina Murciano-Granadina da Espanha encontra-se em níveis satisfatórios, permitindo sua utilização em programas de melhoramento e de conservação de recursos genéticos. Para o censo demográfico, foram analisadas informações quantitativas sobre número de macho e fêmeas; intervalo médio de gerações (IG); tamanho efetivo da população (Ne), resultando na baixa profundidade dos pedigrees limitante na obtenção de parâmetros mais acurados e mais precisos. Os rebanhos menores apresentaram taxa sexual inferior ao recomendado, ao passo que o IG médio observado (2,77 anos) demonstra que a população está sob intenso trabalho de melhoramento genético, o que pode comprometer a variabilidade genética no futuro.

Este trabajo está dedicado al estudio de las actitudes lingüísticas de los murcianos. Para ello y más concretamente se estudiará las actitudes cognitivas y afectivas de los informantes con el fin de conocer las opiniones y los pensamientos hacia las distintas variedades del habla en la España peninsular.

The aim of this study is to measure and analyse the attitudes towards a linguisticvariety called murciano. This variety is a regional standard of Spanish, namely, theSpanish talked in Murcia, a city located in the South of Spain.There are two groups of informants in this study. The first group is composed of12 people from Murcia and the second group consists of 12 people who know thevariety of murciano but are not natives from the city of Murcia. The methodapplied is the indirect method matched guise. The informants listened to fourdifferent recordings of voices acting as either a Spanish speaking person or amurciano speaking person. Ten short questions related with the voices were askedto the informants, who gave their answers on a Likert attitude scale.The results show that the attitudes towards murciano and the standard Spanishdiffer in both groups of informants. The group of natives from Murcia show morepositive attitudes toward the variety murciano than the group of non-natives fromMurcia. However, when the results towards the variety murciano and the standardSpanish are compared with each other, it is the standard Spanish the one thatreceives more positive valuations. In addition, the observations show that thegroup of non-natives from Murcia are more critical and negative in their attitudestoward the different linguistic varieties than the group of natives from Murcia.

Murciano is a non-standard variety that is spoken in Murcia, a region in the southeast of Spain.This study aims to investigate which are the attitudes toward the variety from the dimensions ofsolidarity and status.We will use two groups of informants. One integrated by 20 natives from Murcia who use thevariety, and the other by 16 non-spanish-natives that have never been in contact with murciano.The intention with the study is to investigate which attitudes both groups show towardmurciano and analyse the differences and similarities between them. We expect the natives toshow positive attitudes in the dimension of solidarity, and negatives in the dimension of status.We expect the non-natives to show the same kind of attidudes toward both varieties (thestandard-spanish and murciano) while they have never been in contact with the non-standardand therefore should not have the sociocultural background that help people to create negativeattitudes toward non-standard varieties.The chosen method is an indirect one, and the used technique is the matched-guise. Theinformants listen to two different voices talking two times each: one in standard-spanish andone in murciano. After they have listened to one voice in one variety they answer 10 differentquestions to measure their attitudes in the both dimensions we aim to investigate. The resultsare analysed from the gender and the education variables.The results show that the natives attitudes toward murciano are positives from the solidaritydimension but negatives from the status one, results that confirm the first hypothesis. However,the study shows that the non-natives also have negative attitudes toward the variety in the statusdimension but positive toward the standard-spanish, which means that the second hypothesiswas wrong, something that could have been caused by the fact that all non-natives had a higheducational-level. Other studies show that education is a factor that can have a bearing onhaving negative attitudes toward non-standard varieties.

El presente trabajo estudia una parte del Periodismo médico murciano del primer tercio de siglo XX. Se realiza un análisis estadístico, formal, de edición y de composición de tres revistas relacionadas entre sí por sus fundadores (Murcia Médica 1915-1918, Revista de Tisiología y Especialidades 1919-1926, y Levante Médico 1928-1932); y un estudio prosopográfico de sus directores y de autores destacados murcianos. Supone el inicio del conocimiento en profundidad del periodismo sanitario de la Región de Murcia, global, centrado en las publicaciones científicas y sus responsables. Se han localizado los números existentes de las revistas en hemerotecas y archivos españoles, se han catalogado los artículos científicos y otros contenidos publicados, y se ha elaborado un tesauro para analizar la actividad científica de autores. La especialidad predominante en los artículos científicos estudiados es la microbiología/infecciosas, y la patología más frecuente es la tuberculosis. / The work of Dr. Juan Antonio Martínez Ladrón de Guevara in medical journalism from Murcia (1915-1932). The present paper examines part of the Medical Journalism from Murcia in the first third of the twentieht century. It has been performed a statistical, as well as formal, editing and compositional analysis of three journals which are interrelated to each other by its founders (Murcia Médica 1915-1918, Revista de Tisiología y Especialidades 1919-1926, y Levante Médico 1928-1932), in addition to a prosopographical study of its editors and other prominent authors from Murcia. This study represents the beginning of the in-depth knowledge of the health journalism in the Region of Murcia, a global study, focused on the scientific publications and the professionals responsible for them. The existing issues of the journals have been found in Spanish newspaper and periodical libraries and archives, scientific articles and other published contents have been catalogued, furthermore a thesaurus has been developed in order to analyze the scientific activity of authors. The predominant speciality in the scientific articles which have been studied is the microbiology/infectious diseases where tuberculosis is the most common pathology.

El cerdo Chato Murciano (CH) es una raza en peligro de extinción. Se estudiaron parámetros de calidad de la canal y de la carne de esta raza autóctona de la Región de Murcia, cerdo CH, y sus cruces con cerdo Ibérico, bajo los sistemas de explotación intensivo y al aire libre. Para ello se diseñaron dos experiencias. Sobre los animales vivos y sus canales fueron tomadas las siguientes medidas: peso vivo, peso de la canal caliente y fría, rendimientos de canal, pérdidas por oreo, medidas morfométricas, pesos de piezas nobles y espesores de tocino dorsal. Adicionalmente, se realizaron una serie de determinaciones sobre parámetros de calidad de carne (sobre el músculo longísimo lumbar): pH y color, porcentaje de grasa intramuscular, pérdidas por goteo, pérdidas por cocción, resistencia al corte, composición mineral, y perfil de ácidos grasos en tocino y músculo. / The Chato Murciano pig is an autochthonous pig breed from the Region of Murcia which is in danger of extinction. The objective of this thesis was the study of the quality parameters for the carcass and the meat of the Chato Murciano, and its cross with the Iberian pig, in both indoor and outdoor farming. Two studies were designed for this purpose. The methods used were those necessary to take the following measurements in live animals and carcasses: live weight, hot and cold carcass weight, carcass yields, storage weight losses, morphometric parameters, weight of most valuable meat cuts and dorsal fat thicknesses. In addition, taking the Longissimus lumbar muscle as our reference, we tested for the following meat quality parameters: pH and colour, intramuscular fat percentage, drip losses, cooking losses, shear force, mineral composition and fatty acid profile in muscle and backfat.

El colectivo enfermero español no redacta de forma generalizada ningún Informe de Cuidados de Enfermería al Alta (ICEA) tras la atención hospitalaria del paciente que permita la continuidad de los cuidados. Desde que el Ministerio de Sanidad, Política Social e Igualdad presentara el Plan de Calidad para el Sistema Nacional de Salud (2006) donde se enmarcó el proyecto Historia Clínica Digital, diferentes grupos de trabajo han definido los Informes del Conjunto Mínimo de Datos, entre los que se incluye el Informe de Cuidados de Enfermería. Tomando una muestra aleatoria de enfermeras de los hospitales correspondientes a las nueve áreas de salud de la Región de Murcia, se analizan las capacidades científicas, las capacidades tecnológicas, el nivel de conocimientos y el acceso a la formación continuada que tienen sobre el contenido del ICEA. Los datos muestran que es necesaria una importante consolidación teórica y metodológica de las enfermeras hospitalarias más veteranas de la Región de Murcia, en diagnósticos NANDA, intervenciones recogidas en las NIC y medición de resultados enfermeros (NOC) que les permita redactar el ICEA. / The Spanish nursing profession does not write any report widely to Alta Care Nurse after the patient's hospital care will allow for continuity of care. Since the Ministry of Health, Social Affairs and Equal submit the Quality Plan for the National Health System (2006) which framed the Medical Records project, various working groups have defined the reports of the Minimum Data Set, among which are included, the Nursing Care Report. We taking a random sample of nurses from hospitals for the nine health areas in the region of Murcia, discusses the scientific, technological capabilities, the level of knowledge and access to ongoing training with the nurses on the content of the discharge nurse. These data show that consolidation needs major theoretical and methodological most senior hospital nurses in the region of Murcia, in matters of NANDA diagnoses, interventions included in the NIC and measurement of nursing outcomes (NOC) to allow them to draft the Report of High Nursing.

La presente Memoria trata de estudiar la evolución del sector caprino de Murcia desde nuestro ingreso en la UE determinando en qué medida las ayudas percibidas han podido influir en el desarrollo del mismo, plateando los siguientes objetivos : Evolución censal. Estudio y evolución de los censos de ganado caprino en la Región de Murcia, tanto a nivel global como de forma pormenorizada, al estudiar dicha evolución en cada comarca.Evolución de las ganaderías. Se determinan las variaciones regionales y comarcales habidas en el número y tamaño de los rebaños. Su conocimiento contribuye a una valoración real de cómo evoluciona el Sector.Evolución de las producciones. Pretende estudiar las distintas producciones, especialmente las principales, leche y carne, cuantitativa y cualitativamente. Evolución que han sufrido, en función de las variaciones censales y tamaños de las ganaderías. Evolución de los tamaños del cabrito y producciones de leche y calidad.Caracterización de las explotaciones caprinas de la Región de Murcia, mediante un modelo de encuesta a los ganaderos, basada en los siguientes puntos : estructura de la explotación, manejo del rebaño, reproducción, selección, producción de cabritos, producción de leche, alimentación, mano de obra y sanidad. / This Report tries to study the evolution of the goat sector in the Region of Murcia since the incorporation of Spain in the EU determinating in what measures the received helps have affected the development of such sector and establishing the following goals:Census evolution: Study and evolution of the goat census in the Region of Murcia, either globally or specifically, studying such evolution in each region.Evolution of livestock farming .It is determined the different regional varieties in number and size of the flocks. Their knowledge helps to a real assessment of the sector evolution.Production evolution .It tries to study the different productions especially the main ones, milk and meat, both in a quantitative and qualitative way. Evolution that has been suffered by the census variations and size of livestock farming.Kid size evolution, milk production and quality. Portrayal of the goat exploitation in the Region of Murcia by means of an enquiry to livestock farmers which was based on the following points: structure of the exploitation, handling of the flock, reproduction, selection, kid production, production of milk, feeding, labour and sanitation.