Evidence suggests that obesity adversely affects brain function. High body mass index, hypertension, dyslipidemia, insulin resistance, and diabetes are risk factors for increasing cognitive decline. Tart cherries (Prunus Cerasus L.) are rich in anthocyanins and components that modify lipid metabolism. This study evaluated the effects of tart cherries on the brain in diet-induced obese (DIO) rats. DIO rats were fed with a high-fat diet alone or in association with a tart cherry seeds powder (DS) and juice (DJS). DIO rats were compared to rats fed with a standard diet (CHOW). Food intake, body weight, fasting glycemia, insulin, cholesterol, and triglycerides were measured. Immunochemical and immunohistochemical techniques were performed. Results showed that body weight did not differ among the groups. Blood pressure and glycemia were decreased in both DS and DJS groups when compared to DIO rats. Immunochemical and immunohistochemical techniques demonstrated that in supplemented DIO rats, the glial fibrillary acid protein expression and microglial activation were reduced in both the hippocampus and in the frontal cortex, while the neurofilament was increased. Tart cherry intake modified aquaporin 4 and endothelial inflammatory markers. These findings indicate the potential role of this nutritional supplement in preventing obesity-related risk factors, especially neuroinflammation.

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<p>Prediabetes can lead to Type II Diabetes Mellitus, yet Prediabetes is a disease in its own right with its own physiological complications. Despite the pervasiveness of Prediabetes in our society and the negative impact on current and future health the extent of myopathy, short of muscle insulin resistance, and the mechanisms behind development of muscle insulin resistance remains unclear. Animal models of diet-induced obesity (DIO) have been employed to assess development of muscle insulin resistance and changes to muscle health. However there is a lack of clarity as to the molecular mechanisms leading to muscle insulin resistance. The goal of the studies presented here was to elucidate changes to muscle health and potential mechanisms contributing to muscle insulin resistance in response to DIO. Since the ability to perform exercise is to date one of the best therapies for Prediabetes and exercise contributes to a healthy muscle mass, the ability of muscle to undergo proper regeneration was also assessed following DIO. The results presented in this work demonstrate that skeletal muscle tissue adapts to increased dietary lipid by an early increase in functional lipid oxidation, mitigating IMCL deposition, despite glucose intolerance. Unfortunately this adaptive response is reversed with prolonged dietary fat intake and the development of muscle insulin resistance. Of note was the stronger link between IMCLs and muscle insulin resistance, compared to inflammation. DIO also led to decrements in satellite cell functionality which, along with physiological changes to HGF content and signaling, likely resulted in the observed impairment in regenerative ability. The results reported here improve our understanding of changes to muscle health and the mechanisms behind development of muscle insulin resistance with DIO. These findings have implications for therapies and treatments for Prediabetes.</p> / Doctor of Philosophy (Medical Science)

Ce travail de thèse s’est attaché à comprendre le lien étroit entre les dérégulations métaboliques et les dérégulations du système immunitaire, dans le cadre du modèle de diabète auto-immun de la souris NOD. Nous avons constaté que les bezafibrates protègent les souris NOD du diabète. Nous avons mis en évidence que ceci était lié à une diminution de l’infiltration des ilots beta du pancréas par les lymphocytes et cellules présentatrice d’antigen (CPA). La diminution d’IL-6 dans le sérum des souris traitées suggère une diminution générale de l’inflammation. Aussi, nous avons évalué l’implication du traitement en dehors du système immunitaire, en l’occurrence sur le stress cellulaire et la survie des cellules beta des ilots de Langherans, en utilisant une méthode de streptozotocine à faible dose, et nous avons observé une protection des souris traitées par les bezafibrates. Dans une deuxième partie de l’étude, nous avons observé qu’il existait au niveau du système immunitaire inné une surexpression des Toll-like récepteurs (TLR) 1, 2 et 6 dans les souris NOD comparées aux souris contrôles C57BL/6, ceci au niveau transcriptionnel ainsi qu’au niveau traductionnel. Nous avons ensuite démontré que cette surexpression avait une légitimité fonctionnelle. En effet, les CPA sécrètent plus d’Interleukine 6 (IL-6), et les cellules B, plus d’Immunoglobuline M (IgM). Nous avons poursuivi notre étude en modulant le contenu sérique en lipides dans nos souris NOD, en utilisant un régime gras pour augmenter la lipidémie et des bezafibrates hypolipidémiantes. Nous n’avons pas observé de modulation majeure de l’expression de TLR2 et TLR6, mais il est à noter que les CPA issues des souris soumises au régime gras sont plus susceptible à la réponse au ligand synthétique FSL-1 de TLR 2/6, qui sécrètent alors plus d’IL-6 que les NOD contrôles ou traitées aux bezafibrates. Nous avons pu ainsi souligner l’importance des liens entre le métabolisme et le système immunitaire, dans l’apparition de la maladie auto-immune que constitue le diabète de type 1. / In this thesis we sought to understand the link between metabolic deregulation and immune deregulation in the context of the NOD mouse autoimmune model. We observed that bezafibrates protect NOD mice from type 1 diabetes (T1D). We showed that pancreas beta islet infiltration by lymphocytes and APCs was diminished. IL-6 decrease in bezafibrate treated mice serum suggested a general dampening down of inflammation. Besides we evaluated the effect of bezafibrate out of the immune system by using a low-dose streptozotocin method and we observed that bezafibrate mice treated were protected. In a second part of this study we observed an overexpression of Toll-like receptors (TLR) 1, 2, 6 in NOD mice compared to C57BL/6 controls. This was noticeable at the transcription and translation level. We showed that this overexpression had a functional role. Indeed APCs from NODs secreted more IL-6, and B cells secreted more IgM when stimulated with corresponding ligands. We then modified the lipid content of NOD mice by using bezafibrates to decrease lipidemia, and a high fat diet (HFD) to increase lipidemia. No modulation of TLR2 and TLR6 expression was observed. However, APCs from HFD mice were more susceptible to TLR2/6 ligand FSL-1 stimulation by secreting more IL-6 than control or bezafibrate treated NODs. We here highlight the important links existing between metabolism immunity in the autoimmune T1D onset

Thèse numérisée par la Division de la gestion de documents et des archives de l'Université de Montréal.

Camundongos Swiss, quando submetidos à dieta hiperlipídica (HL), apresentam considerável ganho ponderal e de depósitos adiposos, tornando-se obesos e resistentes à insulina. O objetivo deste trabalho foi avaliar o efeito da dieta HL por 8 semanas no perfil inflamatório, síntese de triacilglicerol (TAG) com ênfase na vias de geração de glicerol-3-fosfato (G3P) e lipólise nos tecidos adiposos brancos (TAB) retroperitoneal (RETRO) e epididimal (EPI) de camundongos. Camundongos Swiss foram alimentados com as dietas: controle (CT) - dieta purificada (AIN-93G); ou HL - dieta AIN-93G modificada contendo 35% de lipídeos (4% de óleo de soja e 31% de gordura suína). Os camundongos alimentados com a dieta HL apresentaram uma maior massa corporal, acompanhada pelo aumento nos tecidos RETRO e EPI, além de desenvolverem resistência à insulina constatada no teste de tolerância à glicose (TTG), hiperglicemia e hiperinsulinemia. O conteúdo protéico da pAKT, avaliado por western blot (WB), e a adiponectina, dosada em homogenados dos tecidos adiposos, estão reduzidos apenas no EPI. Houve aumento na expressão gênica de MCP-1 e PAI-1, e foi observada menor área dos adipócitos no EPI, sem alteração no RETRO dos animais HL. A síntese de novo de ácidos graxos (AG), avaliada pela incorporação de 3H de 3H2O em AG foi maior em ambos os TAB, porém a captação de AG das lipoproteínas circulantes avaliada pela atividade e expressão da lipase lipoproteica (LPL) aumentou no EPI e reduziu no RETRO. A dieta HL induziu aumento na fosforilação do glicerol, avaliada pela atividade e conteúdo da GK que aumentaram nos dois TAB, e maior incorporação de 1-14C-glicerol em TAG no EPI. A captação de glicose in vitro e conteúdo do GLUT- 4, que indicam atividade da via glicolítica foram reduzidos no EPI e RETRO, assim como a gliceroneogênese avaliada pela incorporação de 1-14C-piruvato em TAG, sem alterações na atividade e conteúdo da fosfoenolpiruvato carboxiquinase (PEPCK). A atividade lipolítica basal foi avaliada in vitro pela liberação de glicerol por adipócitos isolados, e não foi alterada pela ingestão de dieta HL, porém quando estimulada por noradrenalina a liberação de glicerol foi menor nos animais HL, assim como as fosforilações da ATGL e HSL e conteúdo do receptor adrenérgico ?3. A dieta HL levou a uma redução no conteúdo de PPAR? e aumento de ATF3 em ambos os tecidos. No EPI houve aumento de pCREB, pSTAT3 e RGS2 em relação aos controles enquanto no RETRO a única diferença encontrada foi a menor pSTAT3. Nossos resultados demonstram que o aumento nos TAB é resultado de maior síntese e captação de AG, e que o G3P necessário para a esterificação a TAG é proveniente principalmente da fosforilação direta do glicerol pela GK; além disso, a reduzida lipólise também parece contribuir para esse quadro. Nos animais HL, o EPI parece ser mais propenso aos efeitos da dieta do que o RETRO / Swiss mice when subjected to high fat diet (HFD), shown considerable weight gain and adipose depots, becoming obese and insulin resistant. The aim of this study was to evaluate the effect of HFD diet for 8 weeks in the inflammatory profile, triacylglycerol (TAG) synthesis with emphasis in glycerol-3-phosphate (G3P) generation pathways and lipolysis in retroperitoneal (RETRO) and epididymal (EPI) white adipose tissue (WAT) of mice. Swiss mice were fed with diets: control (CT) - purified diet (AIN-93G); or HFD - purified diet (AIN-93G) plus 35% of fat (4% soybean oil and 31% of lard). Mice fed a HFD diet had a higher body mass, accompanied by an increase in RETRO and EPI tissues, in addition to developing insulin resistance, evidenced by glucose tolerance test (GTT), hyperglycemia and hyperinsulinemia. The protein content of pAKT, accessed by western blot, and adiponectin, measured in WAT homogenates, are reduced only in EPI. There was an increase in gene expression of MCP-1 and PAI-1, and was observed smaller area of adipocytes in EPI, with no change in RETRO of HFD fed animals. De novo synthesis of fatty acids (FA), evaluated by incorporation of 3H from 3H2O in FA was higher in both TAB, but the uptake of FA, from blood lipoproteins, evaluated by the activity and expression of lipoprotein lipase (LPL) was increased in EPI and reduced in RETRO. HFD induced increase in phosphorylation of glycerol, evaluated by the activity and content of glycerolkinase (GyK) which increased in both TAB and greater incorporation of 1-14C-glycerol in the TAG only in EPI. The in vitro glucose uptake and GLUT-4 content, which indicates the activity of the glycolytic pathway were reduced in EPI and RETRO, as well as glyceroneogenesis assessed by the incorporation of 1-14C- pyruvate into TAG without changes in the activity and contents of phosphoenolpyruvate carboxykinase (PEPCK). The basal lipolytic activity was evaluated in vitro by glycerol releasing from isolated adipocytes, and was not altered by HFD intake, but when stimulated by noradrenaline glycerol release was lower in HFD animals as well as the phosphorylation of ATGL and HSL and ?3 adrenergic receptor content. HFD led to a reduction in the content of PPAR gamma and an increase in ATF3 in both tissues. In EPI there was an increase in pCREB, pSTAT3 and RGS2 while in RETRO the only difference was reduced pSTAT3. Our results shown that TAB increase is result of increased FA synthesis and uptake, and G3P required for esterification TAG comes mainly from direct phosphorylation of glycerol by GyK; Furthermore, reduced lipolysis also seems to contribute to this scenario. HFD effects seem to be more prominent in EPI than in RETRO

O objetivo deste trabalho foi de avaliar em Modelo animal, coelhos (raça Nova Zelândia) divididos em três grupos randomizados, (jovem com 60 dias (G1), um idoso com aterosclerose e ingestão de colesterol (G2) e um idoso com aterosclerose e sem ingestão do colesterol (G3)) se, a dieta rica em colesterol e a idade, causam lesões de aterosclerose e placas ateroscleróticas nos animais, alterações nos comprimentos dos dentes, aumento ou diminuição dos espaços periapicais dos dentes, perda óssea alveolar na maxila e mandíbula. Através da metodologia descrita e após as análises histológicas e morfológicas, verificou-se diferença estatisticamente significante, nas variáveis dos comprimentos dos dentes 1º prémolares superiores entre os grupos G3 versus G1 p<5%. médias de 1247,88 (p=0,017) e G3 versus G2, com diferença das médias de 1190,85 (p=0,025) ou seja o comprimento dos dentes fora diferente no grupo G2. Com relação à variável, espessura do osso alveolar, não ocorreu significância estatística, porém tendências de que este esteja sendo alterado. Com relação a variável espessura do espaço periapical fora verificado significância estatística com p=0,017 em relação ao G1, na região dos 1º Pré-molares, apresentando a diferença das médias (403,42) a favor do G2, ou seja aumento do espaço periapical. A variável da área de placa de aterosclerose, correlacionada, com os comprimentos dos dentes e espessura do osso alveolar, também teve resultado significante na região 1º e 2º pré-molares entre G2 e G3. com p=0,025 e r=0,476. Confirmando assim a correlação da aterosclerose, dietas hiperclesterolêmicas e as alterações da cavidade bucal e estrutura de sustentação dos dentes. / The aim of this study is, to evaluate on animal model (New Zealand rabbits), on different and randomized groups (G1 a young group, G2 an older rabbit, with atherosclerosis and ingesting hipercholesterolemic fat diet and another group G3, just an older group) investigated than the hipercholesterolemic fat diet induced atherosclerotic lesions and plaques in ascendant aorta, bone loss in maxillary and jaw, alterations on length of the tooth, alterations on tooth periapical spaces. By the methodology described and aplicated, before the histological and morphological analysis, was verified significant statistical variance in the length of the first premolar tooth and second premolar on maxillary region, the length of this tooth is reduced in G2 (p<5%). The medias are 1247,88 (p=0,017) and 1190,85 (p=0,025). Analyzing another variable on the alveolar bone thickness, was not found any statistical significance, but tendencies that this event may occur. According to another variable of the thickness found on the periapical space, it was verified a significant variable statistic such as p=0,017 related on G1, on first premolar region, suggesting a different statistic, between medias, favoring G2 meaning the increase of periapical space. The variable on the atherosclerosis plaque area, related to the teeth length and alveolar bone thickness, also showed significant results on first and second premolars regions between G2 and G3, with p=0,025 and r=0,476. That confirms the atherosclerosis correlations and hipercholestrolemic fat diet, also alterations in oral cavity and teeth implantation structure.