Orientador: Fabio Papes / Dissertação (mestrado) - Universidade Estadual de Campinas, Instituto de Biologia / Made available in DSpace on 2018-08-24T14:16:00Z (GMT). No. of bitstreams: 1 Tolentino_FelipeThadeu_M.pdf: 9244448 bytes, checksum: deea9f7963e05d8a997d9b5a554f9708 (MD5) Previous issue date: 2014 / Resumo: O Sistema Sensorial Olfativo de mamíferos é composto por vários subsistemas na cavidade nasal. Dentre estes, destacam-se o sistema olfativo principal e o sistema olfativo acessório ou vomeronasal. O primeiro realiza a detecção geral de odores e parece participar também da detecção de algumas substâncias que levam a respostas comportamentais instintivas (feromônios), enquanto o último é especializado na detecção desta classe de semioquímicos. A detecção dos estímulos sensoriais olfativos resulta em informações importantes que dependem de vias complexas para sua interpretação e para a geração de respostas apropriadas por parte do sistema nervoso central. Existem vários pontos ainda desconhecidos sobre o funcionamento do sistema olfativo, tanto no que diz respeito aos mecanismos moleculares subjacentes à escolha dos receptores a serem expressos por um dado neurônio sensorial ¿ sendo que cada neurônio olfativo expressa apenas um receptor dentro de uma grande família multi-gênica ¿ quanto em relação ao processamento da informação sensorial em centros cerebrais superiores. Neurônios sensoriais olfativos cultivados eficientemente in vitro seriam extremamente úteis, pois poderiam ser utilizados como ferramenta para o estudo destes problemas, como a investigação da atividade das células sensoriais olfativas, possibilitando, por exemplo, uma melhor compreensão dos mecanismos genéticos e moleculares por trás da expressão dos receptores olfativos e de suas propriedades de detecção. Neste trabalho foram desenvolvidas ferramentas baseadas em vetores retrovirais com o objetivo de induzir a diferenciação celular de neurônios olfativos in vitro, utilizando uma combinação de fatores de transcrição, por meio de transdução viral em células-alvo (fibroblastos murinos). Os retrovírus produzidos foram testados e algumas combinações de fatores de transcrição foram preliminarmente testadas, sendo capazes de induzir mudanças moleculares em fibroblastos acompanhadas da expressão de marcadores de neurônios sensoriais olfativos / Abstract: The mammalian Olfactory System enables the vast majority of animal species to identify the presence and quality of food, predators, competitors, conspecifics and potential mates in the environment. Olfactory stimuli detected by sensory neurons are interpreted by brain processing pathways to generate appropriate behavioral and endocrine responses. Despite its central importance in mammalian physiology, several aspects about the biology of this sensory system remain uncharacterized. For example, it is known that each olfactory sensory neuron (OSN) in the nasal cavity expresses only one gene out of a large multi-gene family coding for receptors involved in odorant and pheromone detection. However, the molecular mechanisms behind this process of olfactory receptor gene choice are not fully understood. The study of this and many other aspects of olfaction has been made difficult by the lack of appropriate in vitro cellular models. An efficient way to obtain cultured OSNs would thus be extremely useful, enabling researchers to investigate the sensory neuron¿s activity in a controllable environment, avoiding obstacles imposed by the cellular heterogeneity found in sensory organs in vivo. In this study, we aimed at obtaining OSNs directly differentiated from mouse embryonic fibroblasts (MEF) using the forced expression of specific transcription factors via retroviral vectors. We therefore developed tools based on retroviral vectors with the objective of differentiating olfactory sensory neurons in vitro, using viral transduction in target cells (murine fibroblasts) with combinations of select transcription factors. Retroviruses were tested and some combinations of transcription factors were tested on a preliminary basis, which were capable of inducing molecular alterations on fibroblasts followed by the expression of olfactory sensory neuron markers / Mestrado / Genetica Animal e Evolução / Mestre em Genética e Biologia Molecular

Eusocial insects evolved a sophisticated intraspecific communication, dominated by chemical signals, the pheromones. Termites (Isoptera) represent an excellent example in this respect, having a wide range of pheromones, such as trail-following, sex-pairing, alarm, and other pheromones. It is especially the former category of pheromones which is ubiquitous in termites and which was chemically characterized in many taxa across termite phylogeny. This allowed phylogenetic reconstruction of the chemical diversity of trail- following pheromones and calls for searching of evolutionary patterns of the sensitivity to these pheromones in various lineages across the tree of life, including the search for evolutionary scenario of the emergence of specific olfactory receptor proteins. In most species, the trail-following pheromones are represented by mono-, di- and tri-unsaturated fatty alcohols (3Z)-dodec-3-en-1-ol (DE), (3Z,6Z)-dodeca-3,6-dien-1-ol (DDE), and (3Z,6Z,8E)-dodeca-3,6,8-trien-1-ol (DTE). My overall aim in this thesis was to contribute to the understanding of the evolution of olfactory detection of C12 fatty alcohol trail-following pheromones in termites. More specifically, my question was whether evolutionarily more basal clades (Kalotermes flavicollis and Neotermes cubanus from the family...

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Chez les abeilles domestiques, les neurones à récepteurs olfactifs hébergés dans les antennes sont des neurones sensoriels primaires responsables de la détection des odeurs et des phéromones. L'information olfactive est ensuite acheminée par les nerfs antennaires jusqu'aux lobes antennaires qui constituent le premier étage d'intégration de l'information olfactive. Les abeilles butineuses sont exposées aux insecticides, notamment ceux de la classe des pyréthrinoïdes, qui sont utilisés pour la protection des plantes et la lutte contre les insectes considérés comme étant nuisibles.Nous avons caractérisé l'effet des pyréthrinoïdes sur les canaux sodiques activés par le potentiel (responsables des potentiels d'action) dans les deux premiers étages du système olfactif de l'abeille. Nos enregistrements électrophysiologiques en mode potentiel imposé dans les neurones à récepteurs olfactifs mis en culture révèlent que l'effet des pyréthrinoïdes de type I et II (notamment la tétraméthrine et la deltaméthrine) est amplifié par une intensification de l'activité électrique neuronale. Cette amplification survient notamment via le démasquage de canaux sodiques silencieux que nous avons également mis en évidence avec la toxine d'anémone de mer ATX-II. Le niveau maximal de canaux sodiques modifiés est atteint en quelques centaines de millisecondes. Dans les neurones centraux des lobes antennaires, cette amplification apparait très limitée voire absente avec les pyréthrinoïdes mais elle peut toutefois survenir en présence de l'alcaloïde végétal vératridine. Par ailleurs, dans ces neurones centraux, les pyréthrinoïdes semblent être à l’origine d’une accélération de l'inactivation lente des canaux sodiques auparavant décrite en présence de certains anesthésiques locaux. Les modifications différentielles observées dans les neurones périphériques et centraux pourraient être responsables des effets délétères des pyréthrinoïdes sur les capacités de perception, d'orientation et d'apprentissage de l'abeille domestique. / In domestic honeybees, the olfactory receptor neurons localized in the antennae are primary sensory neurons responsible for the detection of odor and pheromone compounds. The olfactory information is further conveyed to the antennal lobes by the antennal nerves. The antennal lobes are the first stage of integration of the olfactory information. Forager bees are exposed to insecticides, especially pyrethroids that are used for plant protection and eradication of pests.In the honeybee olfactory pathway, we investigated the effects of pyrethroids on the voltage-gated sodium channels (which underlie action potentials). Our patch-clamp recordings in the antennal olfactory receptor neurons maintained in cell culture reveal that the effects of type I and type II pyrethroids (e.g. tetramethrin and deltamethrin) are increased by an augmentation of neuronal electrical activity. The amplification of the effects of pyrethroids occurs as a result of the unmasking of silent sodium channels that we have also shown evidence for, with sea anemone toxin ATX-II. The maximal sodium channels modification takes place within few hundreds of milliseconds. In the central antennal lobe neurons, that amplification is rather limited or absent with pyrethroids but the plant alkaloid veratridine is able to induce such an amplification. Furthermore, in the latter cell type, pyrethroids cause an acceleration of the sodium channels slow inactivation. Such an effect has been previously reported for some local anesthetics. The differential actions of pyrethroids that we have observed in the peripheral and central neurons may be responsible for the impairment of learning performance, perception and disorientation exhibited by pyrethroid-exposed honeybees.

Os genes de receptores olfatórios (OR) pertencem a uma família de proteínas de membrana formada por cerca de 1000 genes no genoma de camundongo. Os genes OR são expressos de forma monogênica e monoalélica nos neurônios olfatórios (OSNs). No entanto, ainda não está claro o mecanismo que permite essa forma de expressão peculiar, sobretudo, qual o papel da metilação de DNA nesse processo. Nosso estudo determinou o padrão de metilação de DNA da região promotora e codificadora do gene Olfr17. Em células de epitélio olfatório (MOE) de camundongos adultos, observamos na região codificadora (CDS) do gene uma frequência de metilação em dinucleotídeos CpG 58%, enquanto que na sua região promotora ela foi bem mais baixa. Os níveis de metilação do Olfr17 em MOE de embrião (E15.5) e fígado foram similares aos observados em MOE de animais adultos. Em seguida, analisamos se a metilação de DNA pode regular a expressão gênica do Olfr17. Utilizando animais transgênicos onde os neurônios olfatórios que expressam Olfr17 também expressam GFP, pudemos selecionar neurônios olfatórios GFP+ e analisar a metilação do gene Olfr17, que está ativo nestas células. Verificamos que o padrão geral de metilação do Olfr17, tanto na região CDS como na região promotora, não se altera quando este gene está ativo. Este resultado indica que alterações na metilação do gene Olfr17 não são necessárias para que este receptor seja expresso. Finalmente, verificamos que a região promotora do gene Olfr17, de duas linhagens de camundongos diferentes, a C57BL/6 e a 129, possuem dois polimorfismos de base única (SNPs) que alteram o conteúdo CpG. Devido a estes SNPs, a linhagem 129 apresenta dois sítios CpG adicionais, inexistentes na linhagem C57BL/6. Nossas análises mostraram que estes CpGs são frequentemente metilados, o que torna o promotor do Olfr17 de 129 significativamente mais metilado que o promotor de C57BL/6. Em seguida, nós analisamos o nível de expressão no MOE dos dois alelos de Olfr17, o 129 e o C57BL/6, utilizando ensaios de RT-qPCR. Estes experimentos demonstraram que o nível de expressão do alelo 129, que possui 3 CpGs metiladas em seu promotor, é menor que o do alelo C57BL/6, que apresenta apenas uma CpG que é pouco metilada em seu promotor. Nossos resultados sugerem que as alterações na região promotora influenciam a probabilidade com que o gene OR é escolhido para ser expresso no MOE. / Olfactory receptor (OR) genes belong to a large family of membrane proteins composed of 1000 genes in the mouse genome. The OR genes are expressed in the olfactory sensory neurons (OSNs) in a monogenic and monoallelic fashion. However, the mechanisms that govern OR gene expression are unclear. Here we asked whether DNA methylation plays a role in the regulation of OR gene expression. We first determined the DNA methylation pattern in the coding (CDS) and promoter regions of the odorant receptor gene Olfr17. In olfactory epithelium (MOE) cells, the CpG methylation level in the CDS is 58% but is much lower in the promoter region of the gene. In embryonic MOE (E15.5) and liver, the levels of Olfr17 DNA methylation are similar to the ones shown in adult MOE. We next analyzed whether DNA methylation is involved in Olfr17 regulation. We isolated GFP+ neurons from transgenic mice that coexpress GFP with Olfr17, and analyzed the DNA methylation pattern of the Olfr17, which is active in these cells. We found that the general methylation pattern, both, in the coding and promoter regions is not altered in the active gene. These results indicate that changes in DNA methylation are not required for the activation of Olfr17. Finally, we found that the Olfr17 promoter region from two different mouse strains, C57BL/6 and 129, has two single-nucleotide polymorphisms (SNPs) that alter the CpG content. The SNPs lead to the existence of two additional CpGs in the 129 allele, which are absent in the C57BL/6 allele. These CpGs are frequently methylated, making the 129 Olfr17 promoter significantly more methylated than the Olfr17 promoter from C57BL/6. We next performed RT-qPCR experiments to analyze the expression levels of the 129 and C57BL/6 Olfr17 alleles in the MOE. These experiments showed that the expression level of the 129 Olfr17 allele, which contains three methylated CpGs in its promoter region, is lower than the one from C57BL/6, which contains only one, undermethylated CpG, in its promoter. Our results suggest that these promoter modifications regulate the probability of the OR gene choice.

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Background: Patients with Panic Disorder (PD) direct their attention towards potential threat, followed by panic attacks, and increased sweat production. Onés own anxiety sweat odor influences the attentional focus, and discrimination of threat or non-threat. Since olfactory projection areas overlap with neuronal areas of a panic-specific fear network, the present study investigated the neuronal processing of odors in general and of stress-related sweat odors in particular in patients with PD. Methods: A sample of 13 patients with PD with/ without agoraphobia and 13 age- and gender-matched healthy controls underwent an fMRI investigation during olfactory stimulation with their stress-related sweat odors (TSST, ergometry) as well as artificial odors (peach, artificial sweat) as non-fearful non-body odors. Principal Findings: The two groups did not differ with respect to their olfactory identification ability. Independent of the kind of odor, the patients with PD showed activations in fronto-cortical areas in contrast to the healthy controls who showed activations in olfaction-related areas such as the amygdalae and the hippocampus. For artificial odors, the patients with PD showed a decreased neuronal activation of the thalamus, the posterior cingulate cortex and the anterior cingulate cortex. Under the presentation of sweat odor caused by ergometric exercise, the patients with PD showed an increased activation in the superior temporal gyrus, the supramarginal gyrus, and the cingulate cortex which was positively correlated with the severity of the psychopathology. For the sweat odor from the anxiety condition, the patients with PD showed an increased activation in the gyrus frontalis inferior, which was positively correlated with the severity of the psychopathology. Conclusions: The results suggest altered neuronal processing of olfactory stimuli in PD. Both artificial odors and stress-related body odors activate specific parts of a fear-network which is associated with an increased severity of the psychopathology.

Os genes de receptores olfatórios (OR) pertencem a uma família de proteínas de membrana formada por cerca de 1000 genes no genoma de camundongo. Os genes OR são expressos de forma monogênica e monoalélica nos neurônios olfatórios (OSNs). No entanto, ainda não está claro o mecanismo que permite essa forma de expressão peculiar, sobretudo, qual o papel da metilação de DNA nesse processo. Nosso estudo determinou o padrão de metilação de DNA da região promotora e codificadora do gene Olfr17. Em células de epitélio olfatório (MOE) de camundongos adultos, observamos na região codificadora (CDS) do gene uma frequência de metilação em dinucleotídeos CpG 58%, enquanto que na sua região promotora ela foi bem mais baixa. Os níveis de metilação do Olfr17 em MOE de embrião (E15.5) e fígado foram similares aos observados em MOE de animais adultos. Em seguida, analisamos se a metilação de DNA pode regular a expressão gênica do Olfr17. Utilizando animais transgênicos onde os neurônios olfatórios que expressam Olfr17 também expressam GFP, pudemos selecionar neurônios olfatórios GFP+ e analisar a metilação do gene Olfr17, que está ativo nestas células. Verificamos que o padrão geral de metilação do Olfr17, tanto na região CDS como na região promotora, não se altera quando este gene está ativo. Este resultado indica que alterações na metilação do gene Olfr17 não são necessárias para que este receptor seja expresso. Finalmente, verificamos que a região promotora do gene Olfr17, de duas linhagens de camundongos diferentes, a C57BL/6 e a 129, possuem dois polimorfismos de base única (SNPs) que alteram o conteúdo CpG. Devido a estes SNPs, a linhagem 129 apresenta dois sítios CpG adicionais, inexistentes na linhagem C57BL/6. Nossas análises mostraram que estes CpGs são frequentemente metilados, o que torna o promotor do Olfr17 de 129 significativamente mais metilado que o promotor de C57BL/6. Em seguida, nós analisamos o nível de expressão no MOE dos dois alelos de Olfr17, o 129 e o C57BL/6, utilizando ensaios de RT-qPCR. Estes experimentos demonstraram que o nível de expressão do alelo 129, que possui 3 CpGs metiladas em seu promotor, é menor que o do alelo C57BL/6, que apresenta apenas uma CpG que é pouco metilada em seu promotor. Nossos resultados sugerem que as alterações na região promotora influenciam a probabilidade com que o gene OR é escolhido para ser expresso no MOE. / Olfactory receptor (OR) genes belong to a large family of membrane proteins composed of 1000 genes in the mouse genome. The OR genes are expressed in the olfactory sensory neurons (OSNs) in a monogenic and monoallelic fashion. However, the mechanisms that govern OR gene expression are unclear. Here we asked whether DNA methylation plays a role in the regulation of OR gene expression. We first determined the DNA methylation pattern in the coding (CDS) and promoter regions of the odorant receptor gene Olfr17. In olfactory epithelium (MOE) cells, the CpG methylation level in the CDS is 58% but is much lower in the promoter region of the gene. In embryonic MOE (E15.5) and liver, the levels of Olfr17 DNA methylation are similar to the ones shown in adult MOE. We next analyzed whether DNA methylation is involved in Olfr17 regulation. We isolated GFP+ neurons from transgenic mice that coexpress GFP with Olfr17, and analyzed the DNA methylation pattern of the Olfr17, which is active in these cells. We found that the general methylation pattern, both, in the coding and promoter regions is not altered in the active gene. These results indicate that changes in DNA methylation are not required for the activation of Olfr17. Finally, we found that the Olfr17 promoter region from two different mouse strains, C57BL/6 and 129, has two single-nucleotide polymorphisms (SNPs) that alter the CpG content. The SNPs lead to the existence of two additional CpGs in the 129 allele, which are absent in the C57BL/6 allele. These CpGs are frequently methylated, making the 129 Olfr17 promoter significantly more methylated than the Olfr17 promoter from C57BL/6. We next performed RT-qPCR experiments to analyze the expression levels of the 129 and C57BL/6 Olfr17 alleles in the MOE. These experiments showed that the expression level of the 129 Olfr17 allele, which contains three methylated CpGs in its promoter region, is lower than the one from C57BL/6, which contains only one, undermethylated CpG, in its promoter. Our results suggest that these promoter modifications regulate the probability of the OR gene choice.

Objective: Decrease of olfactory function in Parkinson's disease (PD) is a well-investigated fact. Studies indicate that pharmacological treatment of PD fails to restore olfactory function in PD patients. The aim of this investigation was whether patients with PD would benefit from “training” with odors in terms of an improvement of their general olfactory function. It has been hypothesized that olfactory training should produce both an improved sensitivity towards the odors used in the training process and an overall increase of olfactory function. Methods: We recruited 70 subjects with PD and olfactory loss into this single-center, prospective, controlled non-blinded study. Thirty-five patients were assigned to the olfactory training group and 35 subjects to the control group (no training). Olfactory training was performed over a period of 12 weeks while patients exposed themselves twice daily to four odors (phenyl ethyl alcohol: rose, eucalyptol: eucalyptus, citronellal: lemon, and eugenol: cloves). Olfactory testing was performed before and after training using the “Sniffin' Sticks” (thresholds for phenyl ethyl alcohol, tests for odor discrimination, and odor identification) in addition to threshold tests for the odors used in the training process. Results: Compared to baseline, trained PD patients experienced a significant increase in their olfactory function, which was observed for the Sniffin' Sticks test score and for thresholds for the odors used in the training process. Olfactory function was unchanged in PD patients who did not perform olfactory training. Conclusion: The present results indicate that olfactory training may increase olfactory sensitivity in PD patients.