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There are at least two types of response to stimuli: an automatic response that happens before conscious thought (a Type 1 response) and a deliberative, intentional response (a Type 2 response). These responses are related to behavior associated with the affective loading of the stimulus presented. Prior research has shown, for example, that a Type 1 tendency to spend more time looking at fear-provoking stimuli is associated with higher levels of general anxiety, while a Type 2 tendency to spend more time looking away from happy faces is associated with higher levels of depressive symptoms. Some stimuli categories elicit mixed responses, indicated by discrepant Type 1 and Type 2 responses. For example, alcoholics in recovery tend to look toward alcohol-themed pictures in the first 200 milliseconds, then look away. This suggests that alcoholics in recovery have an automatic draw to alcohol that is overridden by the conscious application of a cognitive schema to avoid alcohol. Sexual response studies to date have measured Type 1 and Type 2 responses separately; however, no study has yet measured both types of response within the same person. This study was the first to examine both Type 1 and Type 2 responses to erotic stimuli within the same individual as a test of within-individual variation of attentional responses to sexual stimuli. Results do not support a connection between either attentional bias or conflicting Type 1 and Type 2 responses and sexual desire or distress. Implications of these non-findings are discussed in theoretical and methodological contexts, and future research is suggested.

Människans förmåga att känna lukter samt känna igen ansikten är två aspekter som är viktiga för människor. I denna studie undersöktes det om obehagliga och behagliga lukter påverkar vilket emotionellt ansikte som kopplas samman med de två olika lukterna. Trettioåtta deltagare deltog i studien och experimentet genomfördes framför en dator i ett test med dot probe paradigmen. Deltagarna fick en lukt placerad under näsan och skattade sedan luktens positivitet/negativitet samt intensitet. Därefter gjordes testet med dot probe och slutligen skattades luktens intensitet ytterligare en gång samt att de skulle matchas ett emotionellt ansikte till lukten. Resultatet visade ingen signifikant skillnad mellan lukterna för dot probe, dock fanns en skillnad mellan skattningarna på lukterna före och efter dot probe.

Studiens syfte var att se om känslan glädje leder till att man uppmärksammar en viss typ av information i större utsträckning än annan. I detta fall för positivt belönande ord respektive positivt icke belönande ord. Denna studie är en replikering av Tamir & Robinsons (2007) studie som fick belägg för detta. Deltagarna delades in i två grupper där experimentgruppen som bestod av 9 deltagare fick i uppgift att skriva ner en händelse som gjort och fortfarande gör dem glada för att väcka ett tillstånd av glädje. Kontrollgruppen som bestod av 10 deltagare fick istället i uppgift att minnas och skriva ner hur deras sovrum ser ut för att hamna i ett neutralt tillstånd. Deltagarna slumpades in i respektive grupper och fick 5 minuter på sig att göra denna uppgift. Efter uppgiften fick deltagarna fylla i ett formulär som mäter aktuellt känsloläge, och här skilde sig grupperna signifikant från varandra.Glädje var den känslan som skiljde sig signifikant mellan grupperna. Dot probe task användes för att mäta uppmärksamhetsbias men inga signifikanta skillnader mellan grupperna visades. Detta innebär att glädje i denna studie inte styrde uppmärksamheten mot generellt belönande information. E-prime 2.0 användes som verktyg för att bygga och utföra experimentet.

Kognitiva modeller har föreslagit selektiv uppmärksamhet som en bidragande faktor till vidmakthållande av insomni. I denna studie tillämpades Dot-probe task inom ett experiment i syfte att undersöka huruvida graden av selektiv uppmärksamhet skiljer individer med insomni från en matchad grupp individer med normal sömn och hur en sådan selektiv uppmärksamhet i så fall är beskaffad. Även selektiv uppmärksamhet i relation till ångest och depression undersöktes. Resultaten visar på en signifikant skillnad mellan grupperna avseende selektiv uppmärksamhet samt att skillnaden inte kan förklaras av ångest och depression. Resultaten visar specifikt att den selektiva uppmärksamheten utgörs av svårigheter att avbryta fokus mot hot, snarare än en högre känslighet för upptäckande av hot. Dessa fynd innebär implikationer för terapeutisk behandling av insomni. / Cognitive models have suggested selective attention as a contributing factor of perpetuating insomnia. In this study the dot probe task was employed in an experiment in order to investigate whether the level of selective attention differentiates individuals with insomnia from a matched group of normal sleepers, and if any difference exist, the nature of such selective attention. Also, the relation of selective attention to anxiety and depression was investigated. The results show that the groups differ significantly on selective attention, and that neither anxiety nor depression can account for these differences. The results specifically show that the selective attention consists of difficulty in disengaging from threat rather than heightened vigilance to threat. These findings may implicate the clinical view on insomnia treatment.

<p>Research utilizing the dot probe task to examine attentional bias to threat in social anxiety has yielded inconsistent findings. Many manipulations have been included across dot probe studies, perhaps contributing to the discrepant results. Alternatively, the psychometrics of the dot probe may play a role. Two studies that have examined the psychometric properties of the task found the task to be unreliable (Schmuckle, 2005; Staugaard, 2009).</p> <p>Prompted by the mixed findings, the present study had two overarching goals. The first was to replicate and extend the extant literature by incorporating a number of manipulations into the dot probe task and examining individual differences in social anxiety, and personality types associated with social avoidance and social approach, or shyness and sociability, respectively. The second goal was to investigate the psychometrics of the dot probe task by assessing its test-retest reliability and internal consistency. To address these goals, participants completed a dot probe task that involved manipulations of emotional valence (happy, angry), intensity (moderate, strong), and exposure time (100ms, 500ms) of facial stimuli on two occasions, separated approximately by a month. Additionally, participants were parsed into high and low groups of social anxiety, shyness, and sociability by way of median splits on two personality measures.</p> <p>Using attentional bias scores, a group difference was observed only in the sociability grouping at Time 1. In the low sociability group, a marginal (<em>p</em>=0.049) interaction between valence and intensity was found. This interaction, however, was not observed at Time 2. Additionally, poor test-retest reliability and internal consistency of the task were observed.</p> <p>These findings bring into question the nature of attentional bias in social anxiety, shyness, and sociability, and the psychometric soundness of the dot probe task. Conceptual and psychometric issues are discussed pertaining to the present study’s results and the extant dot probe literature.</p> / Master of Science (MSc)

Attentional bias (AB) refers to the tendency to selectively attend to (orientation towards) and/or hold attention on (slowed disengagment from) disorder-relevant stimuli. Females with eating-related concerns are thought to preferentially process threatening stimuli, which in turn is thought to maintain and exacerbate eating concerns. The aim of the present thesis was to explore AB for threatening stimuli in females characterised by restrained, external or emotional eating, and those with high levels of (non-clinical) eating psychopathology. This was carried out with the intention of identifying cognitive processes that contribute to eating behaviours in females, in order to assess the relevance of an attention training (AT) programme for reducing such biases. A pilot study assessed orientation/slowed disengagement, for mood and food words amongst females with high/low levels of restraint. Forty females completed a modified Stroop task with three conditions. Food and mood conditions included sequences of five words ( target food/mood followed by four neutral). The neutral condition consisted of all neutral words. Performance did not significantly differ according to high/low restraint groups. All participants took longest to colour-name word position 2 (demonstrating slowed disengagement lasting one consecutive trial). However, this pattern was also found in the neutral condition. Methodological limitations were then addressed in study one. High/low restrained eaters (n=48) completed a modified Stroop where targets (food, interpersonal threat, animal) were presented prior to four neutral words. Participants were slow to disengage from targets (slowest for word position 2) in all conditions. Patterns of responding indicated that restrained eaters might take longer to disengage (i.e. the carry-over effect from the food word seemed to last longer than one trial). However, more neutral words in the sequence were needed to assess this. As slowed disengagement from animals also arose, a categorical effect may have occurred. Study two explored attention processing of food using modified Stroop and dot probe tasks. In the Stroop task targets (food, interpersonal threat, household objects) were presented prior to six matched neutral words. This task revealed no evidence of AB. No significant pattern of differences between restrained (n=29)/unrestrained eaters (n=31) emerged; however, binge eating scores were significantly negatively correlated with response times. A dot probe task with food/neutral picture pairs also revealed no evidence of AB. Both restrained/unrestrained eaters had negative mean interference scores indicating avoidance of food. None of the following eating behaviours significantly correlated with AB: restraint, disinhibition, external eating, emotional eating and non-clinical eating psychopathology. Study three employed a further modified dot probe task based on image ratings. There was no evidence of AB, and no significant relation between task performance and restrained, emotional or external eating. 2000ms bias scores (assessing disengagement) were significantly negatively correlated with eating psychopathology and age, suggesting that those with high levels of non-clinical eating psychopathology attentionally avoid food stimuli and that younger females are slower to disengage attention from food (although found within a limited age range). Study four employed further modified Stroop and dot probe tasks, and assessed whether AB mediates the negative mood-eating relationship. Participants were allocated to negative or neutral mood conditions. No evidence of AB was found with the dot probe, but greater levels of emotional eating were associated with slower responding. In the Stroop task, all participants displayed an orientation bias towards food. Emotional eating and drive for thinness (DFT) scores were significantly positively correlated with food word colour-naming times but only amongst participants in a negative mood. However, those with high levels of external eating showed greater AB towards food when in a neutral mood. Highly emotional eaters in a negative mood showed a greater desire to eat than those in a neutral mood but did not increase in food intake. Furthermore, those with a high DFT (in a negative mood) showed no evidence of increased desire to eat or food intake. AB was not significantly related to subjective appetite or food intake. Therefore, AB does not seem to mediate the negative-mood eating relationship. The present thesis provides important suggestions for modifications of Stroop and dot probe tasks targeting orientation and disengagement. A modified Stroop has been more sensitive at detecting food AB than the dot probe. Implications of biased attention processing are discussed in relation to the development of harmful eating behaviours, and the present findings have important implications for developing programmes to prevent eating disorders amongst at-risk females (e.g. through AT or training at-risk females how to effectively cope with negative mood).

Test anxiety is an individual personality trait, which results in elevated state anxiety in situations of performance evaluation. For school-age children, high-stakes examinations occurring at the culmination of programmes of study are where they frequently experience such evaluation. Alongside its impact on an individual's wellbeing, heightened test anxiety has been reliably linked to deficits in performance on examinations and assessments. Attentional bias has been shown to be an aspect of many forms of anxiety and is considered to have role in the maintenance of state anxiety, though the mechanisms underlying this are not fully clear. However, Attentional Control Theory (Eysenck, Derakshan, Santos, &amp; Calvo, 2007) implicates preferential allocation of attention to threat in its explanation of performance deficits associated with test anxiety. The presence of attentional bias in test anxiety appears theoretically plausible with some empirical support (e.g. Putwain, Langdale, Woods and Nicholson, 2011); however, its reliability is under question. This study aims to investigate the presence of attentional bias in test anxiety, with a view to further understanding its underlying mechanisms and informing the development of interventions to ameliorate its effects. To ensure ecological validity, this study was conducted in schools and colleges, with a sample of 16-18-year olds following high-stakes programmes of study. Full investigation of test anxiety requires individuals to experience heightened state anxiety through performance evaluation threat; hence, the Trier Social Stress Test (TSST) was modified to make it applicable to this context and population. This study was conducted in two experimental phases, both of which adopted a mixed methodological approach to provide quantitative and qualitative data. The preliminary phase evaluated the materials and anxiety manipulation protocols. The main phase employed the modified-TSST in collaboration with a dot-probe task to investigate participants' attentional bias when under high performance evaluation threat. No patterns of attentional bias were uncovered to indicate a consistent relationship to either trait test anxiety or attentional control. However, there was a level of congruence between how some individuals describe themselves in evaluative situations and the attentional bias they displayed. Further investigation employing mixed methodological approaches such as Single Case Experimental Design is recommended to identify and address attentional bias in test anxiety.

Tabagistas atendem seletivamente a estímulos ambientais relacionados ao cigarro, um processo cognitivo implícito denominado viés na atenção (VA). Contudo, não está claro se o VA persiste em ex-fumantes. Por isso, avaliou-se a influência do tempo de abstinência no VA em 62 ex-fumantes (de 50±11 anos) através de uma tarefa de atenção visual em computador. Independente do tempo de abstinência, os participantes evitaram as pistas associadas ao tabaco. Esta esquiva foi mais pronunciada em tempos de exposição maiores. Os ex-fumantes também atribuíram pouca valência emocional às imagens associadas ao cigarro e reportaram índices baixos de fissura antes e após a tarefa. O VA negativo e a menor valência emocional destas pistas podem constituir um processo de modulação da atenção típico da abstinência prolongada, no qual estratégias cognitivas são empregadas para manter este estado. Os resultados obtidos contribuem para a compreensão da cognição implícita na adição e sua importância no tratamento e prevenção do tabagismo. / Smokers selectively attend to smoking-related cues, an implicit cognitive process called attentional bias (AB). However, it is unclear whether former smokers present AB. Therefore, we evaluated the influence of abstinence time in VA in 62 exsmokers (50 ± 11 years-old) through a visual probe task. Participants avoided smoking cues despite of abstinence time. This avoidance was more pronounced in longer stimuli exposition. Former smokers also attributed little emotional valence to smoking cues and reported low craving rates both before and after the task. The negative AB and low emotional valence of smoking cues might constitute a process of attentional modulation typical of longer abstinence, in which cognitive strategies are employed to maintain this state. The results contribute to the understanding of implicit cognition in addiction and its importance to smoking treatment and prevention.