Covid-19 förändrade evenemangsbranschen och arrangörer fick ställa om och utveckladigitala evenemang. Den stora konkurrensen mellan evenemang och faktumet att evenemangsbranschen inte är tillräckligt digitalt mogen har bidragit till att forskning kring utformningen av digitala evenemang har blivit än mer väsentlig. I en förändradevenemangsomgivning blev det därmed viktigt att studera ett digitalt evenemang utifrån ett konsumentperspektiv för att bidra till att evenemangsarrangörer mer effektivt ska kunna utforma digitala evenemang. Upplevelserummet är den fysiska miljö där samtliga evenemang äger rum. Det är utifrån upplevelserummet som olika attribut formas och mynnar ut i kvalitetsdimensioner som skiljer sig åt beroende på evenemang, och påverkar besökares upplevda emotionella och funktionella värde. Genom att fokusera på både emotionellt- och funktionellt värde kan arrangörer maximera fördelarna från evenemanget och förhöja besökares upplevelse. Syftet med den här studien är således att skapa en ökad förståelse kring vilka dimensioner som är viktiga i utformningen av ett digitalt evenemang genom att studerabesökares upplevelse utifrån emotionellt- och funktionellt värde. Ett kvantitativt tillvägagångssätt har genomförts genom insamling av data i form av en webbaserad enkät. Studien tillämpades på ett internt digitalt företagsevenemang och enkäten fick 103 svar vilket resulterade i en 100 procentig svarsfrekvens. Svaren har därefter presenterats och analyserats. Utifrån studiens resultat visade det sig att informationstjänster, programinnehåll och produkter var viktiga kvalitetsdimensioner i utformningen av det specifika evenemanget. Det här bidrog till emotionellt- och funktionellt värde och har därmed varit avgörande faktorer i en förhöjdupplevelse. Fortsättningsvis visade resultatet att det fanns ett samband mellan emotionella och funktionella påståenden vilket betyder att det multidimensionella synsättet går att tillämpa på det här specifika digitala evenemanget. Dessutom hittade studien flera samband mellan de funktionella och emotionella påståendena vilket visar på att värdet från exempelvisinformationstjänster har ett samband med programinnehåll. Det betyder att värdet kan stärkas av att både informationen inför evenemanget gjorde att jag kunde njuta av evenemanget, och att upplägget på AW:n var underhållande. / Covid-19 changed the event industry and organizers had to change and develop digital events. The great competition among events and the fact that the event industry is not sufficiently digital mature has contributed to research on the design of digital events becoming even more significant. Accordingly, it became necessary in a changed event environment to study a digital event from a consumer perspective, in order to contribute to event organizers being able to design digital events more efficiently. The experience room is the physical environment where all events take place. It is based on the experience room where different attributes form and result in quality dimensions which differ depending on the event, and affect visitors' perceived emotional and functional value. By focusing on both emotional and functional value, organizers can maximize the benefits of the event and enhance visitors' experience. The purpose of this study is thus to create an increased understanding of which dimensions are important in the design of a digital event by studying visitors' experience based on emotional- and functional value. A quantitative approach has been implemented by collecting data through a web-based survey. The study is applied to an internal digital corporate event and the survey received 103 responses that result in a 100 percent response rate. The answers have then been presented and analyzed. Based on the results of the study, it turned out that information services, program content and products were important quality dimensions in the design of the specific event. This contributed to emotional- and functional value and has thus been decisive factors in an enhanced experience. Furthermore, the results showed that there was a connection between emotional and functional statements, which means that the multidimensional approach can be applied to this specific digital event. Additionally, the study finds connections between the functional and emotional statements indicating that the value from, for example information services has a connection with program content. This signifies that the value can be strengthened by the fact that both the information introduced to the event made it possible for me to enjoy the event, and that the layout of the AW was entertaining. The following essay is written in swedish.

Over 13 million adolescents sustain traumatic injuries yearly, resulting in functional disability, disfigurement, psychosocial problems and fractures. These fractures are increasingly being treated with orthopedic external fixation devices (EFDs). The purpose of this study was to describe the experience of traumatically injured adolescents treated with EFDs. The 4 aims of the study focused on the circumstances leading to the traumatic event, experiences following the traumatic event, the impact of EFD treatment, and adolescents’ role in pin-care self-management, which is crucial to preventing infection. This longitudinal, qualitative descriptive study used purposive sampling to recruit 5 male and 4 female adolescents, 13-20 years old, from a New England level-1 trauma center. Participants were injured in motor vehicle crashes (including an all-terrain vehicle), falls, by gunshot, trampoline and football trauma. Interview questions were framed by two themes from a study of adult recovery from physical injury, i.e., the event and fallout. Participants were interviewed within days of the injury, 2 weeks after returning home, and within one month of EFD removal. Data were coded from verbatim transcripts using NVIVO and organized into themes guided by the principles of qualitative analysis. An overarching theme of “old self no more; forever changed” emerged from 26 interviews. The participants’ experience affected all tasks of adolescence: independence from parents, accepting body image, peer relations, and forming an identity. Major themes included “what risk?”, regarding circumstances leading to the traumatic event, mastering the environment, was 2 part first, processing the event, where determining fault and realizing everything has changed, they were ambivalently lucky, and not invincible. Secondly “suck it up and deal with it”, where strategies to deal with traumatic injury emerged (i.e. medication, channeling outlets, and slow caution). EFD experience revealed “Space age robot” and “they’ll do it themselves” as emergent themes. EFDs were described as painless, robotic, no big deal and necessary. One draining pin-site was noted. Findings related to use of self-administered analgesics, information technology, recall of detail, and gender differences in coping may lead to future interventions. These findings lay the groundwork for future studies that may improve care of adolescents during acute recovery from traumatic injury.

The diploma thesis deals with the design of the new building of the winery with the possibility of accommodation near of Klentnice. The building consists of four parts. The first is the production where grapes are degraded, fermented, pressed, stored, bottled, labeled and subsequently exported. The second is the administrative part where are three offices. The third is a tasting section overlooking the vineyards. The last one is the accommodation with a capacity of 7 rooms. The building is basement and has two floors.

The diploma thesis deals with a project of a new building, a hotel in the municipality of Vystrkov. The object is made up of three ground floors. The first floor includes a restaurant with staff facilities, a lounge with a reception, facilities for the management of the hotel and a technical area. Wellness premises and hotel rooms with premises related to the accommodation can be found on the second floor. The third floor is designed for hotel rooms with premises related to the accommodation. There is one four-bed room, three three-bed rooms and fourteen double rooms in the hotel. The structural system of the building is formed with a combination of reinforced concrete frame and masonry system. The object is roofed mainly with a pitched roof; there is a walkable flat roof above the kitchen facilities and wellness premises.

The first part of the thesis deals with the issue of indoor climate in school buildings. The second part deals with the design of the heating system in the extension of the primary school, including the design of the source and the reconstruction of the source for the existing building in a variant solution. The last part of the thesis is devoted to experimental measurement of indoor air quality in elementary school.

The aim of the Master thesis is to design a new building of winery in Drnholec in Výsluní street located on plot No. 1643/81. It is a sloping plot with total area 18 158 m2. The building has two above-ground floors and a basement. In the basement there is a vertical load-bearing structure consists of cast-in-place reinforced conrete and in the above-ground floor there are sand-lime blocks. A horizontal load-bearing structure are design from prestressed panel Spiroll. There is designed a green warm flat roof. This complex of winery is divided into four independently functional operation: wine production, administrative part, accommodation and tasting room with retail. In the basement there is situated wine production with technical facilities. In the ground floor there is a separate area with tasting room and its support area, further there is a part of wine production, retail, office and staff facilities. In the first floor there is accommodation. The design of the building emphasizes the architectural character and the building also meets the energy requirements in full. The shape solution is designed so that the object fits into the vineyard environment.

År 2020 drabbades hela världen av en pandemi. För att försöka hindra den snabba smittspridningen har Folkhälsomyndigheten sedan mars 2020 rekommenderat arbetsgivare att låta deras arbetsgivare arbeta hemifrån. Samtidigt som vi numera rekommenderas att arbeta hemifrån har bostäderna det senaste åren bara blivit mindre och mindre. Studier visar på att vi kommer vilja fortsätta arbeta hemifrån även efter pandemin, därför tros pandemin bli en vändande punkt för bostadsbyggandet.  Denna studie har som syfte att undersöka om den plötsliga efterfrågan på hemarbete kan komma att påverka bostäders utformning i framtiden samt hur en arbetsplats kan integreras i eller i samband med en bostad. För att besvara syftet har en litteraturstudie, fallstudie samt egen konceptuell utformning gjorts.  Litteraturstudien gjordes för att undersöka studier gjorda angående hemarbete under Covid-19-pandemin samt äldre studier om hemarbete generellt. I litteraturstudien undersöktes även de svenska byggregler som ligger till grund för studierna i fallstudien och planlösningarna som presenteras i resultaten.  I fallstudien undersöks sju olika lägenheter indelade i fyra kategorier: kontorsplats i ett rum i lägenhet, arbetsrum i lägenhet, avskilt kontor i samband med bostad, samt gemensam plats för kontorsplatser i flerbostadshus. Dessa kategorier används sedan även för den konceptuella utformningen.  Den konceptuella utformningen baserades på litteratur- och fallstudien. För att verklighetsförankra resultatet valdes två av de studerade fallen i fallstudien som mall för utformningen. Resultatet blev ett antal olika planlösningar indelade i samma kategorier som fallstudien.  Slutsatsen som kan dras från detta arbete är att det är mycket troligt att Covid-19- pandemin och hemarbete kommer att behöva ändra hur vi bygger bostäder idag. Denna studie visar på ett antal olika sätt som hemarbete kan integreras i eller i samband med en bostad. / In the year 2020, the world was hit by a pandemic. In an attempt to slow down the rapid spread of the infection the Swedish Public Health Agency has since March 2020 recommended employers to let their employees work from home. In the same time as we are recommended to work from home, housing has in recent years only become smaller and smaller. Studies show that we will want to continue working from home even after the pandemic, therefore the pandemic is believed to be a turning point for housing construction.  The purpose of this study is to investigate whether the sudden demand for working from home may affect the design of residences in the future and how a workplace can be integrated in or in correlation to a residence. To answer the purpose, a literature study, case study and own conceptual design have been done.  The literature study was made by examining published studies about working from home during the Covid-19-pandemic and older studies on working from home in general. The literature study also examined the Swedish building regulations that form the basis for the studies in the case study and the floor plans presented in the results.  The case study examines seven different apartments divided into four categories: office space in one room in an apartment, work space in an apartment, separate office in connection with housing, and common space for office space in apartment buildings. These categories are then also used for the conceptual designing.  The conceptual designing was based on the literature and the case study. In order to make the results true too real life, two of the cases studied were chosen in the case study as a template for the designing. The conceptual designing resulted in a number of different floor plans divided into the same categories as the case study.  The conclusion of this study is that it is very likely that the Covid-19 pandemic and working from home will change how we build residences today. This study shows a number of different ways in which working from home can be integrated into or in correlation to a residence.

Introduktion: Patienter som genomgår en operation har en ökad risk att drabbas av en tryckskada då patienten är immobiliserad under en längre tid. Tryckskada påverkar patientens livskvalitet och ger ett ökat lidande samtidigt ökar det kostnader för samhället. Operationsoch anestesisjuksköterskan har båda ett omvårdnadsansvar för patienten som genomgår en operation. I omvårdnadsansvaret ligger prevention av tryckskada. Tidigare forskning är begränsad avseende operations- och anestesisjuksköterskans gemensamma erfarenheter vid prevention av tryckskada. Syfte: Syftet var att beskriva erfarenheter av prevention av tryckskada pre- och intraoperativt, ur operations- och anestesisjuksköterskans perspektiv.Metod: Kvalitativ intervjustudie med induktiv ansats. Enskilda intervjuer med sex operationssjuksköterskor och fyra anestesisjuksköterskor. Analys av data utifrån innehållsanalys. Resultat: Operations- och anestesisjuksköterskans erfarenheter av prevention av tryckskada presenteras i fem huvudkategorier: Erfarenheter av omvårdnadsansvar vid prevention av tryckskada, Erfarenheter av samarbete vid prevention av tryckskada, Erfarenheter av riskbedömning vid prevention av tryckskada, Erfarenheter av att förebygga identifierade risker för tryckskada samt Erfarenheter av positioneringsrutiners inverkan på patienten. Konklusion: Operations- och anestesisjuksköterskan har en samsyn vid prevention av tryckskada att omvårdnadsansvaret är gemensamt dock blir det uppdelat intraoperativt. Operations- och anestesisjuksköterskan samlar information om patienten och skapar en riskbedömning utifrån vilken de sedan utför förebyggande åtgärder. Positioneringsrutinerna sågs både som stöd och hinder vid prevention av tryckskada. Kommunikationen var viktig i samarbetet mellan operations- och anestesisjuksköterskan. / Introduction: Patients undergoing surgery have an increased risk of suffering a pressure injury as the patient is immobilized for a long time. Pressure injury affects the patient's quality of life and causes increased suffering, while at the same time it increases costs for society. The operating room nurse and anesthesia nurse both have a nursing responsibility for the patient undergoing surgery. The responsibility for nursing lies in the prevention of pressure injury. Previous research is limited regarding the operating room nurse’s and anesthesia nurse’s common experiences in the prevention of pressure injury. Aim: The aim was to deskribe experiences of prevention of pressure injury pre- and intraoperatively, from the perspective of the operating room nurse and anesthesia nurse. Method: Qualitative interview study with inductive approach. Individual interviews with six operating room nurses and four anesthesia nurses. Analysis of data based on content analysis. Results: The experience of the operating room nurse and anesthesia nurse in the prevention of pressure injury is presented in five main categories: Experience in nursing responsibilities in the prevention of pressure injury, Experience of cooperation in the prevention of pressure damage, Experience in risk assessment in the prevention of pressure damage, Experience in preventing identified risks of pressure injury and Experience in the impact of positioning procedures on the patient. Conclusion: The operating room nurse and anesthesia nurse has a common understanding when preventing pressure injury that nursing responsibilities are common, however it becomes divided intraoperatively. The operating room nurse and anesthesia nurse collects information about the patient and creates a risk assessment based on which they then carry out preventive measures. The positioning procedures were seen as both support and obstacles in the prevention of pressure injury. Communication was important in the collaboration between the operating room nurse and anesthesia nurse.

This diploma thesis deals with the ideological design and realization of digital room thermostat and a temperature sensor selection. The device is designed as three units communicating wirelessly. Outdoor unit and control units sensor provide data for the control circuit of microcontroller ATmega16. Microcontroller choose the boiler operation based on senzor data. Thermostat can be remotely controled

New building pension with brewery is situadet in town Prostejov. Object has 3 overground floors and flat roof, it has no cellar. On ground floor is situated the brewery, medium large kitchen with storages, sanitary and the restaurant. Kitchen is designed for preparing 150 meals, capacity of restaurant on the ground floor is 81 place and on the galery is 70 . On this floor has been situated room for invalids also. On the further floors are rooms for guests and technical area for air design system.