京都大学 / 新制・課程博士 / 博士(文学) / 甲第24334号 / 文博第908号 / 新制||文||728(附属図書館) / 京都大学大学院文学研究科行動文化学専攻 / (主査)教授 水野 一晴, 講師 杉江 あい, 教授 大山 修一 / 学位規則第4条第1項該当 / Doctor of Letters / Kyoto University / DGAM

京都大学 / 新制・論文博士 / 博士(文学) / 乙第13445号 / 論文博第654号 / 新制||文||707(附属図書館) / 京都大学大学院文学研究科中国語学中国文学専攻 / (主査)教授 髙嶋 航, 教授 中砂 明徳, 教授 石川 禎浩, 准教授 村上 衛 / 学位規則第4条第2項該当 / Doctor of Letters / Kyoto University / DGAM

京都大学 / 新制・課程博士 / 博士(農学) / 甲第24683号 / 農博第2566号 / 新制||農||1101(附属図書館) / 学位論文||R5||N5464(農学部図書室) / 京都大学大学院農学研究科生物資源経済学専攻 / (主査)教授 秋津 元輝, 教授 辻村 英之, 教授 松下 秀介 / 学位規則第4条第1項該当 / Doctor of Agricultural Science / Kyoto University / DGAM

京都大学 / 新制・課程博士 / 博士(経済学) / 甲第23670号 / 経博第653号 / 新制||経||300(附属図書館) / 京都大学大学院経済学研究科経済学専攻 / (主査)教授 諸富 徹, 教授 久野 秀二, 准教授 長谷川 誠 / 学位規則第4条第1項該当 / Doctor of Economics / Kyoto University / DGAM

第一章緒論，說明本文研究動機、目的、研究方法、研究的範圍及有關名詞的定義。 第二章擴大農場經營規模的問題，首先瞭解土地改革後的農業發展及現況，其次闡明 大農場經營的理論，再就目前各種擴大農場經營規模的方法加以分析並歸納其問題， 然後探討農企業方式擴大規模的理論。 第三章工業區模式擴大農場規模的調查，調查宜蘭龍德及嘉義民雄兩工業區原農地被 征收之土地所有人之現況。就其徵收前後之生活，勞動力的就業，農業資產的運用與 轉換情況及其意願，對當地社會、經濟的影響情形加以分析。 第四章推行農企業公司之必要配合措施，就前章研究分析結果，探討財經政策、社會 政策、法令制度與修訂及行政上等各方面應如何配合。 第五章以農企業公司擴大農場經營規模之評估，分析推行農企業之預期效益，並探討 其可行笥。 第六章結論，提出本文研究的結果。

本研究為個案研究，以政大EMBA永續農業促進小組所創「政大一畝田」品牌專案為例，以深度訪談為研究方法，主要探討社會公民社團，如何透過策略聯盟方式，與策略夥伴為利害關係人以及社會共創新價值，並輔以相關文獻的深度分析，對農民團體策略聯盟以推廣有機農業提供具體建議。 根據農糧署2010/05發佈台灣有機認證農地共有4217公頃,僅佔所有農地的0.4％，在政府目前積極的倡導下，消費者認同與消費者支持已大幅增加，台灣的農民團體多自行組織，自產自銷，或者透過地方產銷班等，共同銷售予通路商、中盤商，但現行的銷售管道之銷量不大，又易被中盤商壓價，因此造成台灣有機小農的銷售困境。 研究者發起「政大EMBA永續農業促進小組」，透過資源分析以及環境分析，以組織內部成員之人脈資源、資金、商管知識以及服務熱忱作為基礎，再加上政大之社群資源，與農民團體合作，選定宜蘭三星行健有機合作社作為策略夥伴，推行「政大一畝田」契作稻田認養專案，建立以國內相關企業為目標客群之企業認養的銷售管道。 此公益項目增進台灣有機稻農的生計，也為認養企業與家庭提供樂活體驗、二次公益等社會企業責任的價值，更透過媒體公關行銷，使策略夥伴以及有機議題得到大眾關注，以提昇國民對有機農產的認同與支持。 / Based on the Case of NCCU's My-Farmland Project by National ChengChi University EMBA Sustainable Agriculture Promoting Organization, this paper will discuss how Non-Profit Organizations create new value of sustainability with other stakeholders by strategic alliance and offer some advice to the agricultural organization in Taiwan to promote sustainable agriculture. This paper will also provide literature review on civil society, sustainable agriculture, social enterprise and strategic alliance. According to the Council of Agriculture, the organic farmland officially recorded is 4217 hectares which only accounts for 0.4 percent of the total farmland in Taiwan. Now through the active promotion of the government, both the consumer identification and their support have increased dramatically. The agricultural organizations in Taiwan are made up almost entirely of farmers only. They produce and sell their products on their own. Their main sales channels are to wholesalers, distributors and some end consumers in low volumes. With low bargaining power, organic farmers in Taiwan have a difficult sales condition. This researcher initiated the "National Chengchi University EMBA sustainable agriculture promotion teams" to promote the Case of NCCU's My-Farmland Project through resources and environmental analysis together with the networking, capital, business management knowledge and dedicated services of the members of the NCCU or ganization, plus the community resources of the National Chengchi University. It is the goal of this project to assist the agricultural organizations in Taiwan in prospering and expanding their business. We have selected Ilan Samsung organic cooperatives as a strategic partner to promote and execute the above project and create a sales pipeline for relevant domestic enterprises as target customers. This charity project will provide Taiwan organic farmers with better lives, and also offer country life experiences for the corporations and families who join the project. Additionally, this project will allow the corporations to fulfill their corporate social responsibilities. Furthermore, with the promotion and attention through medias, this project will really increase the consumer identification and their support for the organic farmers in Taiwan.

Kyoto University (京都大学) / 0048 / 新制・課程博士 / 博士(工学) / 甲第14224号 / 工博第3008号 / 新制||工||1446(附属図書館) / 26542 / UT51-2008-Q693 / 京都大学大学院工学研究科都市社会工学専攻 / (主査)教授 岡田 憲夫, 教授 小林 潔司, 教授 多々納 裕一 / 学位規則第4条第1項該当

近年來，有機農業在世界各地形成一種共同文化，主要是人們受到1960年代後綠色革命引入化學農業之影響，而使有機農業也漸漸成為全球在產食文化的新趨勢。台灣也於1996年正式推廣有機農業工作，啟動了台灣有機農業的時代。然而在這波趨勢下，原住民族在發展有機農業上卻面臨許多障礙，而無法順利轉型有機農業。如今，部落不僅要面對部落發展的課題，同時當有機農業做為部落發展的新趨勢時，族人又該如何突破有機農業或自然農業發展之困境，開創出部落發展的新局呢？ 本論文以新竹縣尖石鄉泰雅族石磊部落為研究個案，個案結合民族知識的自然農業經驗，在當代社會中為罕見之農法，被媒體報導為台灣獨一無二之農法，而引起國內外研究者和農夫的關注，並在當代農業的社會中脫穎而出，成為有機與自然農業發展的重要指標。因此，本研究運用「行動研究」與「民族誌研究方法」的結合，透過自然農業的推廣和部落服務的具體行動，以及參與觀察、深度訪談、焦點團體等方法，來探討石磊部落在不同時期農業變遷之問題，並從歷史脈絡中重新探究傳統農業對當代社會的意義，以及探討部落如何透過基督宗教的力量，來發展出結合民族知識的自然農法經驗，這些知識如何對當代有機農業或部落發展的概念上提供那些重要的啟發。 本研究結果顯示，石磊部落結合民族知識的新興自然農業，透過教會、聖靈的支持，部落領袖和家族組織的力量，將舊有的知識調整為新的知識，而發展出創新的農法，回應了原住民族知識改變現代有機或自然農業的事實，並且在農業生產知識上超越了國家機器的宰制。同時，透過個案部落的經驗，為當代部落發展工作的經驗提供重要之建議，為國家政府以及原住民族日後推動有機農業和部落發展政策的重要參考。 / Recently, organic agriculture has become a worldwide trend. This trend is affected by the Green Revolution in 1960s, which made organic agriculture became an innovative productive pattern. In Taiwan, even though organic agriculture had been officially promoted in 1996, it’s always very difficult for Indigenous people to transfer from conventional agriculture to organic agriculture. In nowadays, Indigenous communities are not only face the issues related to development, but also try to break through the dilemma of agricultural transformation. Thus, it’s urgent to seek the solution of above issues. This research is a case study of a settlement of Tayal people– Quri community. The natural agriculture in Quri community integrate indigenous knowledge and organic agriculture and attracted domestic and international researchers and farmers. This research use action research and ethnography as research methods, which includes participatory observation, focus groups interviews and in-depth interviews. This study aims to explore: (1) the agricultural transformation in Quri community; (2) the meaning of traditional agriculture in contemporary society; (3) how Quri community be inspired by Christianity to develop natural agriculture; (4) how natural agriculture facilitate development of organic agriculture and Indigenous community. The research outcomes show that the natural agriculture in Quri community, which integrate with Indigenous knowledge and be supported by Christianity, community leaders and clans, is an innovative agricultural pattern. Integrating Indigenous knowledge in natural agriculture shows that Indigenous knowledge is able to change organic agriculture and produce a new discourse of knowledge production. In the meanwhile, this case study also provide decisive experiences to present Indigenous communities’ development and government’s future agricultural policies.

為何台灣居於部份農業貿易政策保護之位置? 本研究之目的係為了能解釋此原因。此可以被台灣歷史之理論上所施行的肉類貿易之例子所解釋。此農業貿易保護政策可被定義為選擇性之貿易保護。 / Why does Taiwan have in place a partially protectionist agricultural trade policy？ The goal of the research is to find a causal explanation to this question by looking at the case of meat trade. It can be explained under the premises of historical institutionalism theory. Its agricultural trade policy can be defined as selectively protectionist.

Taiwan’s Indigenous Peoples, Austronesian speakers with cultural ties to other Pacific Islanders, have encountered waves of outside political, cultural and economic forces. While their political situation has markedly improved with Taiwan’s democratization, their social and economic marginalization remains an issue. Reflecting recent shifts in Taiwan towards more human-centered, post-modern development policies, Atayal People of Jianshi Township have started a movement promoting community values and the transition to organic farming. This paper explores this transition and the work of the Jianshi “Farmers’ Academy.” Their aims are to collectivize organic agricultural production, transportation and marketing, promote and share traditional crops and knowledge as well as connect spread-out villages through shared culture, education and development. Situated in the broader contexts of Alternative Food Networks and Alternative Economic Spaces, which are typically explored in Western contexts, and Alternative Development (typically explored in the developing world), this qualitative research examines these marginalized communities’ efforts to formulate a grassroots model of culturally and environmentally sustainable development. The findings suggest that the people in the research area are choosing organic farming for various economic and non-material factors as many of their livelihood goals are culturally bound, outside the purview of conventional macroeconomic theories and critical of mainstream capitalist practices, thus supporting a more locally informed, pluralistic concept of economic development.