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Innovation Within Regulations: Gaining Insight On Cultivating Employee-Led Innovation In California Public-Sector OrganizationsFranklin, Rebecca N. 01 January 2020 (has links)
The inquiry concerned gaining insights into environmental elements needed within California public-sector organizations to increase employees’ willingness to share innovative ideas. Although research exists regarding the need for service innovation and employees as fruitful sources of innovative ideas, there have been limited studies concerning public-sector organizations and the best method to solicit employee ideas. The data collection for this qualitative research study consisted of a series of interviews with front-line, non-supervisory civil servants. The results provide insights and information on how public-sector organizations may foster a culture that promotes and encourages employee-led innovation. The themes that emerged were (a) transparency in the process of sharing ideas and what is needed to feel motivated to participate in a formal submission process; (b) recognition and follow up, including which types of follow up and recognition are needed to feel the idea submission was worth the effort; (c) safe space including what needs to be present within the process for employees to feel safe to participate; (d) organizational buy-in including the need for encouragement and demonstrated support from all levels of leadership. These themes contributed to form the following recommendations for organizations to create a process and culture for soliciting ideas from employees: (a) establishing a transparent and easy to use process; (b) utilizing trusted and unbiased evaluators to review ideas; (c) providing meaningful and specific follow-up on ideas submitted; (d) ensuring there is no public criticism of ideas, but having public praise for submitting ideas; creating an organizational culture to be promoting and supporting participation in these processes. The data analysis revealed several implications: a significant disconnect between what employees' need to be comfortable sharing ideas and the existing process; the insufficient efforts of current leaders to promote and execute innovation within their organizations; the need for a paradigm shift to embrace a culture and operations that support innovation at all levels of an organization.
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Customer Value Co-Creation Through Self-Service Technology : Qualitative Research on SST in Large Chain Supermarkets / Customer Value Co-Creation Through Self-Service Technology : Qualitative Research on SST in Large Chain SupermarketsKulsoom, Kulsoom January 2024 (has links)
Self-service technologies are rapidly increasing in the retailing industries as retailers aim to streamline transactions and enhance efficiency for both consumers and themselves. Despite various studies on SSTs, exploring their usability, impact, and influence on consumers' value co-creation was still lacking. Through this study, the influence of SSTs on consumers' value co-creation has been investigated by a qualitative approach, consisting of interviews and observational studies. The gathered data has helped this study to gain insights into the subjective dimensions of consumers' experiences, behaviors, and interactions with SSTs in a supermarket in East London. Thematic analysis of the data reveals four key dimensions of value co-creation through SSTs: Value-Driven Efficiency, Autonomous Value Co-Creation, Value-Enriched Shopping Experience, and Value-Driven Refinement. Applying Service-Dominant (S-D) logic, the study finds that SSTs significantly enhance shopping experiences by providing convenience, efficiency, and autonomy, especially for small purchases. Consumers engage actively with SSTs, making informed decisions and navigating independently, with assistance available as needed. Common challenges include scanning items without barcodes, purchasing age-restricted items, and SSTs malfunctioning. Despite these issues, the overall impact of SSTs remains positive.
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使用者導向研究:從工作脈絡與客戶痛點中 設計雲端安全的創新 -以趨勢科技使用者洞見計畫為例 / Protecting the cloud: Use the work practice and pain points to find customer insight劉宛婷, Liu, Wan Ting Unknown Date (has links)
電腦病毒的演化瞬息萬變,特別是近年來,駭客在有利可圖的動機驅使下,逐漸形成了專業分工的產銷供應鏈,讓病毒的演化速度和變種數量以指數型成長。攻擊事件數量不斷竄升,資訊安全市場理應增加不少機會,但多數防毒廠商經常對這樣的市場機會望洋興嘆,每年花費數億金額,動員研發團隊提出新產品、新版本、新服務,使用者卻始終興趣缺缺。供需兩方認知差異讓防毒軟體廠商面臨龐大開發費用的損失,也讓企業持續存在於不定時資安風險的恐懼之中。
資安軟體公司在產品研發前,做足使用者需求蒐集流程工作,依照使用者描述所進行開發的產品,為什麼卻不是客戶需要的?本研究以質性研究法觀察國內一家電腦防毒廠商的新產品開發過程,更以為期一年的行動研究方式參與該公司使用者洞見計畫(Customer insight program),結合跨部門團隊的智慧和力量,以雲端運算的資安機會為主題進行客戶觀察和新產品構思。
經過一年的行動研究蒐證,本研究指出使用者導向設計的迷思,並強調瞭解工作脈絡對於系統性產品創新的重要性。由於系統性產品複雜程度較高,使用處於分工較細的系統運作流程之下,往往不自覺工作特殊之處,也難以確切表達總體需求。本研究的分析方式則透過使用者工作脈絡,即以客戶的商業模式和雲端運用的特殊情境,其次定義使用者於脈絡中獨特的痛點,進而找到創新機會。
使用者雖然是創新的來源,但是本研究發現,使用者不一定能知道自己的需求,唯有瞭解他們的工作實務,瞭解使用者在特定工作情境的痛點,才能化痛點為創新的亮點。研究貢獻上,補強現行使用者研究的三大方向,分別是使用者假設的不同、產品面設計的不同與創新來源不同。實務貢獻上,本研究提供複雜度較高的系統產品廠商在使用者導向設計流程之建議,以及企業中各部門如何透過使用者創新設計思維發揮價值所在。 / The rate of rapid evolution in computer virus results in an increase of computer crime and business attack incidents. Opportunities in the information security market began to grow and expected to exceed $125 billion USD by 2015, according to a new report by Global Industry Analysts.
In this situation, anti-virus company tried everything they can to launch high-technology, fancy, and more powerful product every year. But they found customer is always lack of interest in their new products. This not only makes the loss on large investment in software development for anti-virus company, and also makes enterprise customers continuously at the risk of data stolen and computer virus attacks.
By asking users what they want and trying really hard to listen to them before the development, however the product still hasn』t meet the customer needs?
This research is based on qualitative method and action research project to investigate an anti-virus company』s product development process and customer insight programs. The one year project was cooperated with company internal cross-functional team and focused on 『Protecting the cloud』 topic. There are three cases was selected in the final.
In order to know the user』s working context in the high-complexity information security product system. The analysis structure in three cases used four steps to find out. First of all, identify the enterprise user』s business model. Secondly, observe their local knowledge in cloud computing usage. Thirdly, clarify the organization's unique pain points. The last but not the least, find the potential security opportunities for innovation.
While user becomes a significant source of innovation, the study shows that users don』t necessarily know their own needs. Only to understand customer』s work practices, pain points under specific working situations, and use design thinking to make the pain points to transform into fit customer needs. The research emphasized the importance of local context in innovation theory and reinforced the inadequacy part of the lead user theory.
Key words: User-centric innovation, Product innovation, Service innovation, Cloud computing, Anti-virus software, Qualitative research, Action research
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蘋果咬一口:科技產品行銷通路之服務創新與體驗行銷策略研究 / A bitten apple –The research of service innovation and experiential marketing in dealers of technology products郭家伶, Kuo, Chia Ling Unknown Date (has links)
2001年,消聲已久的蘋果公司推出iPod,改寫了音樂產業的風貌,造成全球搶購的熱潮,自此之後,蘋果公司陸續推出許多產品,在全世界屢獲好評,在台灣亦如是。然而,台灣目前沒有Apple Store,因此欲於實體店面購買蘋果產品的消費者,會至蘋果在台的各大經銷商購買,而目前在台灣有四大優質經銷商,分別是Youth、德誼、Studio A和i Store,此四家的業績近乎佔盡台灣蘋果銷售市場。因此,本研究以蘋果公司最重要的兩項元素「服務創新」及「體驗行銷」作為本研究內涵,以此檢視台灣蘋果四大優質經銷商在「顧客滿意度」與「顧客忠誠度」上是否獲得消費者的認同。
本研究以調查法為主,於2011年4月9日至2011年5月7日間透過網路平台發放問卷,總計填答者471位,剔除無效問卷31份,有效問卷共440份,有效回收率為93.4 %,並以深度訪談為輔,訪問台灣蘋果四大優質經銷商於台北旗艦店之店經理與副店經理。
透過量化與質化的研究結果可得以下四大結論,第一,服務場景與流程創新是讓消費者辨別經銷商之關鍵;其二,消費者感受到的五感體驗將烙印於消費者心中;其三,顧客滿意度由服務創新與體驗行銷共同決定;最後,顧客忠誠度的表現是為企業獲利指標。另外,透過本研究長期觀察與實證結果,提出下列幾點建議予台灣蘋果公司參考:爭取優先上市權、舉辦活動並增加露出、播送電視廣告、提高服務品質、遵守蘋果總公司服務條款、建立專門蒐集消費者意見之管道。 / In 2001, the Apple Inc. which had been quiet for a long time announced their product – iPod, and soon rewrote the style of global music industry. The representing product – iPod also raised up shopping rush all over the world. Henceforward, Apple Inc. brought lots of products and became popular around the world, so did Taiwan. Even though, Apple Inc. didn’t institute any Apple Stores in Taiwan, the only way to buy Apple’s products personally is to visit dealers which acquire authorization. In addition, there are four APRs (Apple Premium Reseller) in Taiwan, include Youth, Dataexpress, Studio A, and istore, they also hold overwhelming majority of Apple products selling in Taiwan. As a result, this research is based on service innovation and experiential marketing that two factors the Apple Inc. emphasize most, and examine whether those four APRs had obtain identification from consumers in customer satisfaction degree and customer loyalty or not.
This research used survey procedure to gather feedbacks from consumers during 9th April to 7th May in 2011 by uploading internet survey platform. There were 471 answer sheets on the platform above, 31 of them were invalid and 440 were valid, achieve the scale at 93.4%. We also used depth interview and had interviews with shop managers and vice-shop managers of those four APRs.
Combining the two dimensions, this research had four main conclusions. First, Services cape and Procedures innovations are key points for consumers to recognize resellers. Second, five source of sense experience that consumers truly experience will make deep impressions in their mind. Third, customer satisfaction degree depends on service innovation and experiential marketing. The last but not least, the certain appearance of customer loyalty is as the index of company’s profit. According to long term observation and the conclusions of empirical research, we recommend few suggestions for the branch in Taiwan of Apple Inc. as follow. First, try to fight for the position of debut product, try to hold more selling activities and increase exposure, try to broadcast more TV commercials, try to raise service quality, try to obey service principles and guidelines established by Apple Inc., and try to set up a special channel to collect opinions from consumers.
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國際精品採購代理公司成長策略:以桌上用品和家居擺飾產業為例 / Growth Strategy of Buying Agent: Tableware & Home Décor陳麗春, Chen, Li Chun Unknown Date (has links)
在2000年後,由於大陸外貿的崛起,大陸禮品業者也在國際展場中嶄露頭角;許多國外買家為其低廉的價格吸引下單,但是之後衍生出來的品質、交期的問題則層出不窮。 國外買家的無奈在於期間的溝通,也深刻體驗到大陸人的商場文化 – 「什麼都沒問題!」(Everything is NO PROBLEM = OK & YES)。等貨到國外倉庫,開箱一看,所有問題就完整呈現了。 其中的語言溝通、消費市場的需求、文化差異 … 等是主要因素。 問題發生後, 解決方案的合理性也是從事國際貿易者所要具備的能力之ㄧ。
這時有些較積極、採購項目繁多、產品屬中低價位的國外買家就會派人來中國大陸探路,設立採購辦事處 (Buying Office)。初期會在香港成立運作子公司,主要以搜尋產品、採購、驗貨為主要業務;慢慢進入大陸本土,如深圳、廣州、廈門、 上海等沿岸城市; 近期內地的興起,因應產業不同的需求,也紛紛設點遍及北京、天津、太原、重慶、成都等重點城市。 但這些採購辦事處 (Buying Office) 的組織運作中, 高階管理人可能是外國總公司直接派遣,但往下的工作很多需要用到大陸的人力,而衍生出採購拿回扣、驗貨拿紅包的弊端。
同時也有一些產品屬中低價位的國外買家,他們並未躁進;但因應貿易環境的改變,為了避免設立採購辦事處的風險,他們也會透過一些第三方驗貨的服務公司 (The 3rd Party Inspection),替他們把關品質。 當然這類的公司多為大陸人組織運作,衍生出來的弊病也較單純,就是驗貨拿紅包;但犧牲的就是品質了。
最後,就是有一些保守派的國際精品買家,我們稱他們為禮品業「金字塔頂端」的少數買家。 他們在價格彈性有空間的條件下,會把搜尋產品、驗廠、採購、驗貨等業務委外給值得信任的公司,並簽下採購代理的合約,做為外國公司在亞洲的備用團隊 (Backup Team),為其公司的功能性部門加長了戰線。
本研究從行銷策略、商業模式、服務創新、供應鏈整合等理論出發,結合國際精品採購代理公司Tableware & Home Décor產業,提出了一個新的國際精品採購代理公司的未來的成長機會。 這個成長的機會中建議公司進行客戶、供應商整合及內部人才的培育,有助於公司降低交易成本、更好的服務客戶,提升原有服務品質並提供新的附加服務,增強採購代理的競爭力及績效,並在公司既有的核心能力下創造更多的成長機會。 / After 2000, due to the rise of China's foreign trade, the gift industry also emerged at the international exhibition; many foreign buyers are attracted by its low prices and placed orders, but then derived from the quality, delivery problems are endless. The frustration is that foreign buyers not only during the communication, but also a profound experience to the mainland's mall culture - "Everything is no problem." (NO PROBLEM = OK & YES). But when goods is delivered to foreign warehouses, out of the box and saw all the problems presented to the full. The main factor is the language, communication, consumer markets, cultural differences ... and so on. After the problem occurs, the international trader has the ability to be a problem solver, who should provide the reasonable solution subsequently.
At the same time there are also some middle-low-priced driven foreign buyers, they did not rush things; but faced the trade environment changes, in order to avoid the risk of buying offices, they will through some the 3rd Party service company for them to check the quality. Of course, many of these the 3rd Party companies operate by Mainland people, the weaknesses they found are simpler, that is, an inspector get a red envelope when they conduct inspections; but is the quality of the sacrifice.
Finally, there are some conservative international boutique buyers; we call them the buyers of the gift industry "pyramid". They have room on price elasticity conditions, they will outsourced a trusted company for products sourcing, audits, procurement, inspection and other services, and signed a contract procurement agency, as its foreign companies in Asia, alternate team (Backup Team), for which the company's functional departments lengthened the front.
In this study, starts from marketing strategy, business model, service innovation, supply chain integration theory, combined with international boutique procurement agent Tableware & Home Décor industry, proposed a new international boutique procurement agent's future growth opportunities. The opportunities for growth companies recommended customers, suppliers and internal integration of the nurturing of talents, helps companies reduce transaction costs, has better customer service, improve the quality of existing services and provide new additional services, enhance the competitive procurement agency power and performance, and in the company under the existing core competencies to create more growth opportunities.
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影響有機零售通路商店的服務創新之研究 -有機產品認知、組織特性與知識取得的觀點 / An Empirical Study of the Influencing Factors on Service Innovations in Organic Retail Stores: Focusing on Organic Product Awareness, Organizing, and External Sourcing of Knowledge吳源博, Wu, Yuan Bo Unknown Date (has links)
根據瑞士有機農業研究所的全球有機市場報告指出,2013年全球有機農業產值為630億美金,相較於2011年增長25%,由此可見有機產業蓬勃發展。過往國內有關有機產業的研究,大多偏向探討有機農業的發展、消費者行為調查、通路行銷策略,對於有機商店創新層面著墨很少。另一方面,以往服務創新相關研究有提到組織方式與知識管理對其產生的影響,但探討的產業仍限縮在一般服務業,未曾針對有機商店作探討。基於上述的缺口,本研究以「有機認知」、「組織特性」、「知識取得」等三大構面為主軸,選擇國內三家有機零售通路商店進行深入研究,探討三大構面對服務創新的影響。
本研究得到的結論如下:
(1) 有機零售通路業者共同採取的服務創新是複合式經營餐飲、不定期的講座與活動、網路平台、App互動與購物。
(2) 有機零售通路業者發展服務創新,其有機產品認知包含健康產品的定義、與農友間公平貿易。前者是說明店內產品的選擇,後者是說明其公平採購行為,兩者對於有機零售商店都是新服務概念。
(3) 有機零售通路會同時透過正式化的組織方式與非正式化的提案制度來激發創新。當公司不具備組織創業家精神,新服務發展將難以達成。
(4) 有機零售通路業者發展服務創新時,在外部連結與知識取得上,會以開放式創新的概念積極向外獲取所需之技術知識與市場知識,尤其注重一線員工與顧客的互動與顧客意見。
最後,本研究提出實務建議與後續研究之建議。 / According to the statistics of Research Institute of Organic Agriculture (FiBL), global output value was 15 billion dollars in 2013 and 25% growth from 2011, which shows that organic industry is a booming industry. Most of the past researches related to organic industry are focused on the “development of organic farming”, “consumer behavior”, “marketing strategy” and very few studies are conducted on the organic store innovation. On the other hand, most of the former studies of service innovation, knowledge management, and organizing focus on general service industry. The past studies of the cases are almost general service industry. Due to the research gap, this study establishes a research framework with four major constructs: organic product awareness, organizing, external sourcing of knowledge and service innovation. I select three organic retail stores and aim to find the relationship among them. Four major preliminary conclusions obtained from this study are as follows:
(1) The observation of organic retail stores jointly take these actions, such as combinative restaurant, occasional lectures/activities, network platform and App interacting with shopping.
(2) As far as organic retail stores for service innovation is concerned, firm’s organic product awareness consists of the definition of health products and fair trade between farmers. Both of them are the new service concepts.
(3) As far as organic retail stores for service innovation is concerned, the firm may use both formal and informal organization. If firms do not acquire entrepreneurship orientation, new service development would not be accomplished.
(4) As far as organic retail stores for service innovation is concerned, the firm will actively acquire both of technical knowledge and market knowledge. Especially stores pay attention to the views of frontline staff and customer feedback.
Finally, this study draws some recommendations for both practitioners and follow-up researchers.
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Innovation and Employment in Services : The case of Knowledge Intensive Business Services in SwedenNählinder, Johanna January 2005 (has links)
This is a study of innovation in Knowledge Intensive Business Services (KIBS) and the impact innovation has on employment. The thesis relies on theories within the fields of "innovation in services", in particular KIBS, and "innovation and employment", taking as its point of departure the taxonomy of product and process innovation. The thesis is based on a discussion of innovation in services with a focus on how innovation in services may be understood and delineated. A long discussion is dedicated to the taxonomy of product and process innovation and the extent to which these concepts may be applicable to innovation in services. The thesis also scrutinises the concept of KIBS and how this can be defined. It further discusses features commonly associated with KIBS firms. The thesis is also rooted in the broader issue of innovation as a creator and destroyer of employment and makes a contribution in applying these issues to service sectors. The empirical part of the thesis builds on a database compiled for the research project, comprised of 967 Swedish KIBS firms. The database covers issues of innovation, employment and characteristics of the firm. The findings indicate that innovation was common in Swedish KIBS firms and that innovations often had an impact on employment. However, the thesis did not detect a straightforward relation between type of innovation (technological process innovation, organisational process innovation, goods product innovation and service product innovation) and the impact on employment. Explanations other than type of innovation have to be considered to analyse the impact of innovation on employment. The thesis further suggests that although innovation in KIBS is common, innovation itself is difficult to conceptualise and delineate.
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競爭市場中資訊科技促進服務創新策略 / Strategy for IT-enabled service innovation in competitive market陳健鈞, Chen, Chien Chun Unknown Date (has links)
Many studies have explored service innovations regarding the use of information technologies, yet few have addressed the strategic leveraging in IT investment for sustaining competitiveness. The objective of this paper is to examine different strategies that firms have applied in leveraging advanced information technologies for service innovation in highly competitive market. The analysis of strategy is developed based on two dimensions: (1) IT capability, referring to a firm’s ability to deploy IT-based resources, combined with (2) the firm’s complementary resources including customer and supplier relationships, financial capital.
We investigate the convenience-store industry and telecommunication industry in Taiwan, are observed to be in the intensive competitive market in terms of the reduced sales growth, intensively innovations undertaken. The case analysis reveals that there are four types of strategies firms apply in leveraging IT for competitiveness: predator, inventor, follower, and hedger. We also found the transition of strategies for IT-enabled service innovation with resource reconfigurated as market evolved. We further identify the resource reconfiguration mechanism occur in the achievement of their sourcing approaches. Generally, this research explains firms’ continuous strategic changes and resource reconfiguration to sustain the advantages of IT-enabled service innovation in competitive market. We suggest a strategy model that includes the issues of the strategy content, path of strategy transitions, resource reconfiguration mechanisms, and resource sourcing approaches. This model provides a guideline for firms to decide their strategies towards different IT-enabled service innovations with the strategic resource configuration changes.
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促進中小企業創新之智慧型激勵故事生成 / Towards motive driven story generation for encouraging SMEs Innovation邱芃瑋, Chiu, Peng Wei Unknown Date (has links)
面臨到現今社會的激烈競爭,服務創新是應付此環境變化的趨勢之一,但大部分台灣的中小企業主並不知道如何將服務創新實踐在他們的企業中。另一方面,大部分中小企業主並不清楚什麼是服務創新,即使知道服務創新可以改善他們的事業,也缺乏實踐的勇氣。因此,為了改善以上的情況,本篇論文的主旨是引用動機理論來建構小客製化的小故事廣告來激勵中小企業主,並讓他們明白服務創新的好處且有勇氣去實踐。為了達到這個目標,我們使用機率擴展有限狀態機(Probabilistic Extended FSM)作為實踐的方法,利用Dramatica的故事元素和十種創新類型的元素並以三幕劇來建構故事架構,在整合中小企業主的相關資料形成完整的激勵故事。從該激勵故事中,中小企業主可以得到一些啟示,改善岌岌可危的業務以實現他們心中的理想。 / Service innovation is one of the tendencies to cope with the environmental change in the current fierce competition, but the most SMEs in Taiwan don’t know how to put service innovation into practice in their business. On the other hand, the most SMEs don’t know what service innovation is; however, even they know service innovation could rescue their poor business; they have no courage to do so. For these reasons which mentioned above, the aim of this research is to reference the motivation theory and try to generate the mini customized advertising-like to stimulate SMEs and let them know the advantage of service innovation and have confidence to do so. In order to achieve this goal, we use Probabilistic Extended FSM as the implementation approach to integrate the private information of our target SMEs with the story framework which is constituted by the three-act Structure including the Dramatica elements and the elements of ten types of innovation. By this kind of stimulating mini customized advertising-like story, the SMEs could get some enlightenment to ameliorate the precarious business to achieve the ideal of their mind.
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When the physical patient becomes digital : A study of the innovation “digital health care center” on the Swedish marketTelemo Nilsson, Sara, Rexha, Laurinda January 2016 (has links)
Object of study: The innovation “Digital health care center” from a multi-level stakeholder’s perspective. Problem: A new technology era has opened up for new kind of innovations. Digital health care centers are a service that recently has been introduced on the Swedish market, which needs further investigation. To be able to better understand, explain and predict future behavior of an innovation the innovation could be theoretical conceptualized and classified. In the specific area of health care, new innovation should preferable be investigated in from a multilevel perspective, including different stakeholders opinions. One if the stakeholders are the customers. If new innovative products and services want to be successful, it required consumers to adopt the product or service, but relatively few studies have focused on the adoption of technology services among customers. Purpose: The purpose of this thesis is to gain a better understanding of the innovation “digital health care center” in Sweden. Research question: How can the innovation “digital health care center” be described through a stakeholder perspective? Method: The empirical data were collected through qualitative semi-structured interviews and a structured quantitative questionnaire. Conclusions: The innovation digital health care center can from a multi-level perspective be described as an innovation that contributes and have an impact on the market and the healthcare industry in many ways. The innovation could be described as a complement to traditional health care. The innovation has influences from different theoretical classes of innovation which means that the innovation cannot be categorized in a specific class. The innovation can be considered successful because it facilitates for the patient.. According to the stakeholder group potential patients, a majority of the respondents thinks that increased availability and time-efficiency would be facilitating factors and reasons for using the service. The innovation is described by the various stakeholders as contributing to a better society. The care becomes more productive, cost effective, more available, and in the broader perspective, the innovation contributes to increased digitalization of the healthcare sector as a whole. There are many new possible fields of application which in the healthcare industry which could develop the innovation further. Strengths and opportunities with the innovation can be considering outweighing weaknesses with the innovation and potential threats of the innovation.
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