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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
311

Os efeitos das revisões críticas online sobre o mercado cinematográfico americano / The effects of online critical reviews over the American movie market

Souza, Thais Luiza Donega e 26 June 2017 (has links)
O mercado cinematográfico pode ser caracterizado como uma indústria de entretenimento com a produção de bens de informação que são também bens de experiência, cuja qualidade só é conhecida após o consumo. Deste modo, a revisão crítica se torna importante para induzir seu consumo, fornecendo previamente algum grau de informação sobre a qualidade do bem. Segue-se o trabalho de Reinstein e Snyder (2005) para determinar se as revisões críticas conduzidas por consumidores e por críticos profissionais online afetam o tempo de exibição de filmes no mercado americano de cinema, medido em quantidades de semanas, conforme modelos de duração/sobrevivência na literatura. Para esta finalidade foi gerado, a partir de sites de cinemas americanos (Box Office Mojo e Rotten Tomatoes), um banco de dados extremamente rico com informações semanais de todos os filmes disponíveis no cinema americano de 2004 a 2015. Especificamente, investigou-se os efeitos das revisões críticas de críticos profissionais de primeira linha (Tops) e de consumidores, conforme a média das notas atribuídas na semana de lançamento de cada filme. No que se refere à avaliação dos consumidores foi aplicada a computação afetiva, que reconhece o sentimento e a emoção em suas resenhas online para captar o efeito boca a boca potencializado pelas mídias sociais e fornecendo, portanto, uma análise mais profunda do boca a boca online. O estudo controla por possíveis problemas de endogeneidade decorrente de simultaneidade, usando as críticas somente antes e durante a semana de lançamento dos filmes. Os resultados sugerem que os críticos profissionais exercem grande influência no tempo de duração dos filmes em cartaz, bem como a positividade dos consumidores em relação ao filme. No entanto, o efeito dos críticos profissionais é em média 3 vezes maior do que dos consumidores. Adicionalmente, pode-se observar que algumas emoções afetam a expectativa de vida dos filmes a depender do gênero do mesmo / The movie market may be considered as entertainment industry, which produces experience goods that is also information goods, whose quality is only known only after consumption. Thus, critical reviews becomes important to induce consumption, since it provides some level of information about product quality. We follow Reinstein and Snyder (2005) works in order to determine if experts and consumers online critical reviews affect the survival time of movies at the American movie market, measured by number of weeks, according to survival analysis models in the literature. For this purpose, an extremely rich database with weekly information on all the films available in American cinema from 2004 to 2015 was generated from American movie sites (Box Office Mojo and Rotten Tomatoes). Specifically, we investigate the effects of critical reviews from top professionals and from consumers, according to the average ratings assigned in each movie\'s release week. As far as consumer assessment was concerned, affective computing was applied, which recognizes the sentiment (sentiment analysis) and emotion (emotion mining) in their online reviews to capture the word-of-mouth effect boosted by social media. The study controls for possible problems of endogeneity due to simultaneity, using the criticisms before and during the week of release of the films. The results suggest that the professional critics exert a great influence on the duration of the films in exhibition, as well as the positivity of the consumers in relation to the film. Thus, the effect of professionals are 5 times greater, generally, than the effect of the consumer critics. Additionally, it can be observed that some emotions affect movie life expectancy depending on the its genre
312

Os efeitos da orientação para serviço, na cocriação e na avaliação on-line no setor hoteleiro

Hexsel, Helen Tomaz 26 March 2018 (has links)
Submitted by JOSIANE SANTOS DE OLIVEIRA (josianeso) on 2018-08-08T17:01:04Z No. of bitstreams: 1 Helen Tomaz Hexse_.pdf: 937975 bytes, checksum: 5701374a367386bfe656c2180d1b42b6 (MD5) / Made available in DSpace on 2018-08-08T17:01:04Z (GMT). No. of bitstreams: 1 Helen Tomaz Hexse_.pdf: 937975 bytes, checksum: 5701374a367386bfe656c2180d1b42b6 (MD5) Previous issue date: 2018-03-26 / Nenhuma / O propósito de uma organização é atender os interesses e necessidades de seus clientes e para que isso aconteça, ela precisa ser orientada para serviço. Portanto, precisa possuir um conjunto de políticas, práticas e procedimentos internos que a possibilitem entregar um serviço excelente. No momento em que o setor hoteleiro compreende que a sua sobrevivência e crescimento dependem da criação e oferta de experiências memoráveis para seus clientes, e percebem que a cocriação pode ser utilizada na tentativa de responder as variadas expectativas que eles possuem, a sua habilidade para cocriar e o seu comportamento de cocriação assumem papéis fundamentais para colocá-la em prática. Neste cenário, as avaliações on-line podem ser utilizadas com uma forma de compreender as opiniões, pensamentos e reações dos clientes sobre os serviços que se oferece. Servindo para analisar se o cliente realmente percebe a excelência nos serviços prestados. Diante deste contexto, este estudo tem como objetivo analisar os efeitos da orientação para serviço do hotel (i) na sua habilidade de cocriação, (ii) no seu comportamento de cocriação, (iii) nas avaliações on-line que recebem dos clientes e analisar o efeito que (iv) a habilidade de cocriação possui no comportamento de cocriação. Para tanto, primeiramente, realizou-se uma etapa exploratória, onde 6 hotéis foram entrevistados com o objetivo de auxiliar na validação das escalas a serem utilizadas, na medida em que as entrevistas possibilitam um maior conhecimento sobre os construtos estudados e em como eles se encaixam no setor hoteleiro. Após, foi realizada uma survey com 155 hotéis do Estado do Rio Grande do Sul a fim de investigar os aspectos apresentados anteriormente. A técnica de estatística utilizada para análise dos dados foi a Modelagem de Equações Estruturais (MEE). Os resultados mostram que a orientação para serviço influencia positivamente na habilidade de cocriação, no comportamento de cocriação e na avaliação on-line. Destaca-se que a variância explicada atingiu índices importantes no momento em que a orientação para serviço explica 88,8% da habilidade de cocriação, 56% do comportamento de cocriação e 33,3% da avaliação on-line que hotéis recebem de seus clientes. Por outro lado, a habilidade de cocriação não apresentou efeito no comportamento de cocriação. Assim, os hotéis devem buscar uma maior orientação para serviços, a fim de alcançar maiores níveis de cocriação e melhores avaliações on-line. / The aim of an organization is to satisfy the needs and desires of the customer. For this, the organization must have service orientation. Therefore, the organization needs a basic set of organizational policies, practices and procedures to be able to deliver service excellence. When the hospitality industry understands that their future survival and growth depends upon creating and offering unique and memorable experiences for their customers, and realized that co-creation can be adopted to try to respond to customer expectations, their ability to co-create and their willingness to co-create will be the key to put co-creation in practice. Faced with this scenario the on-line reviews can be used as a way to comprehend the personal thoughts, reactions and opinions of the clients about the services that the organization offers. With this, is possible to analyze if the client really perceived an excellence in the services provided. Then, this research aims to analyze the effects of hotel service orientation (i) in their ability to co-create, (ii) in their willingness to co-create and (iii) in on-line reviews, and (iv) analyze the effect of ability to co-create have on willingness to co-create. Therefore, an exploratory study was made with 6 hotels, an attempt to get a better knowledge of how the studied constructs fits on the hotel sector to assist on the scales validation. Afterwards, a survey was realized with 155 hotels in the State of Rio Grande do Sul in order to investigate the aspects presented previously. The statistic technique used was Structural Equation Model (MEE). The results have shown that service orientation influences ability to co-create, willingness to co-create and on-line reviews positively. The explained variance has reached important indexes since service orientation explained 88,8% of ability to co-create, 33,3% of willingness to co-create and 33,3% of on-line reviews that hotels received by clients. On the other hand, ability to co-create has not presented influence on willingness to co-create. Thus, hotels should search a major service orientation to reach high levels of co-creation and better on-line reviews.
313

Self-ligating vs. conventional ligating orthodontic bracket systems (smile aesthetics perspective) : data from randomised clinical trials

Alarabi, Abdulghani Mustafa S. January 2018 (has links)
<b>Introduction</b>: Today one of the primary goals of any kind of dental treatment is the achievement of balanced smile aesthetics, as patients increasingly attend dental clinics to improve their appearance. The main aim of the present study was to assess and compare the smile aesthetics created by the use of two orthodontic bracket systems (self-ligating vs. conventional ligating) as a part of analysing secondary outcomes of two randomised clinical trials comparing between these two systems. <b>Methodology</b>: The assessment of smile aesthetics was done by analysing and scoring post-orthodontic treatment 125 frontal smile photographs subjectively and objectively. The subjective evaluation was performed by 20 dental professionals and 20 laypeople, while the objective assessment was done by one principal examiner using a group of smile aesthetics parameters. <b>Statistical analysis</b>: Multiple regression statistical analyses were performed to test the association between subjective and objective assessment of smile aesthetics in order to find the significant smile aesthetics predictors and assess the effect of the bracket type (self-ligating vs conventional) on the resulting smile aesthetics. <b>Results</b>: The finding from this research shows that the bracket type was not an important smile aesthetics factor in all the statistical models, although there are other important smile aesthetics factors as there was a significant correlation between the subjective and objective assessment of smile aesthetics parameters (Pearson’s correlation coefficients “r” > 0.50). <b>Conclusion</b>: There is insufficient evidence to reject the null hypotheses of no significant difference in the smile aesthetics created by the two orthodontic bracket systems. An Orthodontic Smile Aesthetics Rating (OSAR) tool has been developed.
314

Os efeitos das revisões críticas online sobre o mercado cinematográfico americano / The effects of online critical reviews over the American movie market

Thais Luiza Donega e Souza 26 June 2017 (has links)
O mercado cinematográfico pode ser caracterizado como uma indústria de entretenimento com a produção de bens de informação que são também bens de experiência, cuja qualidade só é conhecida após o consumo. Deste modo, a revisão crítica se torna importante para induzir seu consumo, fornecendo previamente algum grau de informação sobre a qualidade do bem. Segue-se o trabalho de Reinstein e Snyder (2005) para determinar se as revisões críticas conduzidas por consumidores e por críticos profissionais online afetam o tempo de exibição de filmes no mercado americano de cinema, medido em quantidades de semanas, conforme modelos de duração/sobrevivência na literatura. Para esta finalidade foi gerado, a partir de sites de cinemas americanos (Box Office Mojo e Rotten Tomatoes), um banco de dados extremamente rico com informações semanais de todos os filmes disponíveis no cinema americano de 2004 a 2015. Especificamente, investigou-se os efeitos das revisões críticas de críticos profissionais de primeira linha (Tops) e de consumidores, conforme a média das notas atribuídas na semana de lançamento de cada filme. No que se refere à avaliação dos consumidores foi aplicada a computação afetiva, que reconhece o sentimento e a emoção em suas resenhas online para captar o efeito boca a boca potencializado pelas mídias sociais e fornecendo, portanto, uma análise mais profunda do boca a boca online. O estudo controla por possíveis problemas de endogeneidade decorrente de simultaneidade, usando as críticas somente antes e durante a semana de lançamento dos filmes. Os resultados sugerem que os críticos profissionais exercem grande influência no tempo de duração dos filmes em cartaz, bem como a positividade dos consumidores em relação ao filme. No entanto, o efeito dos críticos profissionais é em média 3 vezes maior do que dos consumidores. Adicionalmente, pode-se observar que algumas emoções afetam a expectativa de vida dos filmes a depender do gênero do mesmo / The movie market may be considered as entertainment industry, which produces experience goods that is also information goods, whose quality is only known only after consumption. Thus, critical reviews becomes important to induce consumption, since it provides some level of information about product quality. We follow Reinstein and Snyder (2005) works in order to determine if experts and consumers online critical reviews affect the survival time of movies at the American movie market, measured by number of weeks, according to survival analysis models in the literature. For this purpose, an extremely rich database with weekly information on all the films available in American cinema from 2004 to 2015 was generated from American movie sites (Box Office Mojo and Rotten Tomatoes). Specifically, we investigate the effects of critical reviews from top professionals and from consumers, according to the average ratings assigned in each movie\'s release week. As far as consumer assessment was concerned, affective computing was applied, which recognizes the sentiment (sentiment analysis) and emotion (emotion mining) in their online reviews to capture the word-of-mouth effect boosted by social media. The study controls for possible problems of endogeneity due to simultaneity, using the criticisms before and during the week of release of the films. The results suggest that the professional critics exert a great influence on the duration of the films in exhibition, as well as the positivity of the consumers in relation to the film. Thus, the effect of professionals are 5 times greater, generally, than the effect of the consumer critics. Additionally, it can be observed that some emotions affect movie life expectancy depending on the its genre
315

R.L. Stevenson, Joseph Conrad and the adventure novel : reception, criticism and translation in France, 1880-1930 / R.L. Stevenson, Joseph Conrad et le roman d'aventure : réception, critique et traduction en France, 1880-1930

Fitzpatrick, Mark 30 November 2015 (has links)
Le roman d’aventures anglais du dix-neuvième siècle, héritier d’une tradition issue des écrits de Defoe, de Scott, et de Dumas, trouvera ses chefs-d’œuvre dans L’île au trésor et Enlevé! de Robert Louis Stevenson. Ces textes représentent à la fois l’apogée du genre, et sa réécriture, sa subversion. Joseph Conrad, dans ses fictions aventureuses, répond à cette remise en question des conventions génériques. Les deux auteurs doivent se situer par rapport aux débats littéraires de leur époque, et à la prédominance du réalisme qui touchait à sa fin. En France, au tournant du vingtième siècle, les critiques littéraires cherchent une alternative dans la fiction étrangère au roman moribond qu’ils voient autour d’eux. Face à cette « crise du roman », Marcel Schwob trouvera, en Robert Louis Stevenson, l’auteur qui lui semble donner forme, dans ses œuvres, à un roman d’aventures qui dépasse les oppositions stériles qui alimentent le débat sur l’avenir du roman en France. Cette rencontre littéraire est le point de départ d’une réflexion qui se poursuit dans les années 1900 dans les revues littéraires, où les critiques menés par André Gide commencent à élaborer une théorie du roman d’aventures. Ce concept de l’aventure permet d’étudier la réception de l’œuvre de Stevenson, et de celle de Conrad, dans la culture littéraire spécifique de la France au début du vingtième siècle. Dans la correspondance, les revues telles que La Revue des Deux Mondes, Le Mercure de France, La Nouvelle Revue Française, les traductions, et les éditions françaises des deux écrivains, un phénomène littéraire se dessine, un transfert culturel entre les grands écrivains cosmopolites de la période. / The English adventure novel of the nineteenth century, descending from a tradition shaped by the writings of Defoe, Scott, and Dumas, was to find its masterpieces in Tresaure Island and Kidnapped! by Robert Louis Stevenson. These texts represent both the high-point of the genre, and its rewriting and subversion. Joseph Conrad, in his adventurous fiction, responds to this problematizing of the conventions of the genre. Both authors had to situate themselves in relation to the literary debates of their era, and the soon-to-end dominance of realism. In France, at the turn of the twentieth century, literary critics were seeking an alternative in foreign fiction to the moribund novel that they had inherited. In the face of the this “crisis of the novel”, Marcel Schwob was to find, in Robert Louis Stevenson, the author who seemed to give form, in his fiction, to a novel of adventure which transcended the stale oppositions which had fed the debate on the future of the novel in France. This literary encounter is the starting point for a discussion which continued into the 1900s in the literary reviews, where critics led by André Gide begin to develop a theory of the roman d’aventures. This concept of adventure permits us to examine the reception of the works of Stevenson, and those of Conrad, in the literary culture specific to France at the beginning of the twentieth century. In writers’ correspondence, in literary reviews such as the Revue des Deux Mondes, the Mercure de France, or the Nouvelle Revue Française, in translations and French editions of the two authors, a literary phenomenon takes shape, a cultural transfer between the great cosmopolitan writers of the period.
316

La revue Art et Décoration (1897-1914) : de l’Art nouveau à un art décoratif moderne / The review Art et Décoration (1897-1914) : from Art nouveau to a modern decorative art

Fravalo, Fabienne 11 May 2015 (has links)
En 1897, paraît la première revue parisienne consacrée à la critique des arts décoratifs contemporains : Art et Décoration, publiée par la Librairie centrale des beaux-arts. Jusqu’en 1914,elle reste fidèle aux engagements énoncés par son programme : être l’auxiliaire du développement d’un art décoratif français moderne, au sens large, en suivant étroitement l’actualité artistique et en prenant part aux débats critiques, esthétiques, théoriques et idéologiques qui sous-tendent cette actualité. Cette recherche a pour but de décrypter l’action critique et théorique d’Art et Décoration en tant qu’auxiliaire de l’évolution des faits artistiques, selon trois niveaux de lecture : la place d’Art et Décoration et de ses principaux acteurs au sein du champ éditorial des revues d’art, la vocation militante de son discours critique, et, enfin, son élaboration d’une esthétique décorative extensive.Tout en suivant ce triple niveau de lecture, cette étude adopte un parcours en quatre temps,correspondant à quatre périodes, définies par la superposition de l’histoire interne d’Art et Décoration, de l’évolution des faits artistiques et du positionnement critique et théorique de la revue vis-à-vis de ces derniers. / In 1897, the Librairie centrale des beaux-arts published the first Parisian review devoted to contemporary decorative arts criticism : Art et Décoration. Until 1914, the review adhered to its original mission of chronicling the development of modern, French decorative art by reporting artistic events, and taking an active role in the critical, aesthetical, theoretical and ideological debates of the period. This research intends to understand the critical and theoretical actions of Art et Décoration through three different perspectives: the role of Art et Décoration and its main contributors in the field of art review publishing; the militant language of its critical discourse ; and, its construction of an extensive decorative aesthetic. In addition to these three viewpoints, this study is further divided into four chronological periods based upon the internal dynamics of Art et Décoration, artistic developments of the era, and the progression of the review’s critical and theoretical positions.
317

Marknadsföring : En undersökning om svårigheterna i marknadsföringen av det IT-baserade beslutsstödsprogrammet MiniQ för sjukvården

H. Ramezani, Mike January 2008 (has links)
<p>QP Medtech AB är ett företag som utvecklar och marknadsför IT‐system i syfte att bidra till effektivare och säkrare vård. MiniQ är deras senaste produkt. Problemet som företaget har stött på i rådande stund är marknadsföringen av MiniQ, vilket inte har gått som förväntad. Således är syftet med denna uppsats att identifiera och förklara de svårigheter som har uppkommit för marknadsföringen av läkemedelsanalysprogrammet MiniQ. Utöver det redogörs även rekommendationer och förslag på hur marknadsföringen kan förbättras.Studien baseras på kvalitativ undersökning där intervjuer med både användare och inköpare av programmet har genomförts. Urvalet av respondenter består av läkare, distriktsläkare, apotekare och projektledare. Yrkesmän som är verksamma inom kommuner och landsting. Förutom det har även en intervju med QP Medtechs VD genomförts för att granska företagets perspektiv på problemet.Analysen visade att det är flera faktorer som orsakar svårigheter för MiniQs marknadsföring. Dels finns det ingen stor marknad och efterfrågan på produkten för tillfället och dels beror det på vårdens invecklade struktur som verksamhet. En närmare granskning av verksamheten förtydligar att vården agerar på en ”politisk marknad”. En marknad där tjänster tillhandahålls genom många beslut och administrativa system. Det finns flera inblandade parter med olika intressen inom vården som påverkar verksamheten. Beslutsfattningen sker på högre nivåer i verksamhetens hierarki vilket försvårar marknadsföringen av produkten. För att lyckas måste nyckelpersoner påverkas samtidigt som incitament från vårdens sida är nödvändigt. En annan faktor som komplicerar situationen är vårdens bristande IT‐stöd och elektroniska infrastruktur, vilket i sig försvårar implementeringen av MiniQ. Faktorer som företaget bör ta hänsyn till är: mer kunskaps‐ och informationsspridning om produkten och dess förmåner för att skapa incitament, frbättrade relationer med användare och kunder samt uppföljning, förbättring och vidareutveckling av MiniQ. Det bör inte glömmas att det krävs mer tid för att efterfrågan på produkten ska öka och en marknad växa fram.</p>
318

Marknadsföring : En undersökning om svårigheterna i marknadsföringen av det IT-baserade beslutsstödsprogrammet MiniQ för sjukvården

H. Ramezani, Mike January 2008 (has links)
QP Medtech AB är ett företag som utvecklar och marknadsför IT‐system i syfte att bidra till effektivare och säkrare vård. MiniQ är deras senaste produkt. Problemet som företaget har stött på i rådande stund är marknadsföringen av MiniQ, vilket inte har gått som förväntad. Således är syftet med denna uppsats att identifiera och förklara de svårigheter som har uppkommit för marknadsföringen av läkemedelsanalysprogrammet MiniQ. Utöver det redogörs även rekommendationer och förslag på hur marknadsföringen kan förbättras.Studien baseras på kvalitativ undersökning där intervjuer med både användare och inköpare av programmet har genomförts. Urvalet av respondenter består av läkare, distriktsläkare, apotekare och projektledare. Yrkesmän som är verksamma inom kommuner och landsting. Förutom det har även en intervju med QP Medtechs VD genomförts för att granska företagets perspektiv på problemet.Analysen visade att det är flera faktorer som orsakar svårigheter för MiniQs marknadsföring. Dels finns det ingen stor marknad och efterfrågan på produkten för tillfället och dels beror det på vårdens invecklade struktur som verksamhet. En närmare granskning av verksamheten förtydligar att vården agerar på en ”politisk marknad”. En marknad där tjänster tillhandahålls genom många beslut och administrativa system. Det finns flera inblandade parter med olika intressen inom vården som påverkar verksamheten. Beslutsfattningen sker på högre nivåer i verksamhetens hierarki vilket försvårar marknadsföringen av produkten. För att lyckas måste nyckelpersoner påverkas samtidigt som incitament från vårdens sida är nödvändigt. En annan faktor som komplicerar situationen är vårdens bristande IT‐stöd och elektroniska infrastruktur, vilket i sig försvårar implementeringen av MiniQ. Faktorer som företaget bör ta hänsyn till är: mer kunskaps‐ och informationsspridning om produkten och dess förmåner för att skapa incitament, frbättrade relationer med användare och kunder samt uppföljning, förbättring och vidareutveckling av MiniQ. Det bör inte glömmas att det krävs mer tid för att efterfrågan på produkten ska öka och en marknad växa fram.
319

Boktips 2.0 : En kvalitativ studie om elevers delaktighet i skapandet av boktipsvideor på en biblioteksblogg

Stridh, Isabell, Svedlund, Evelina January 2013 (has links)
The aim of this study was to, through a qualitative method, investigate students’ participation in a specific library blog to find out what motivate them to create and share digital book recommendations through videos. It also intended to describe the students’ own views of their participation.We conducted interviews with eight students in the ages 12 and 13, who all had similar experiences regarding the blog creation but diverse attitudes concerning the blog production and intentions to participate.The results showed that the strongest motivating forces behind the students' participation in the blog creation was that they enjoyed the making of the videos and also because they wanted to inspire others to read more and create resembling blogs.
320

The good, the bad and the content: beyond negativity bias in online word-of-mouth

Yin, Dezhi 26 June 2012 (has links)
My dissertation aims to contribute to a more comprehensive understanding of how consumers make sense of online word-of-mouth. Each essay in my dissertation probes beyond the effect of rating valence and explores the role of textual content. In the first essay, I explore negativity bias among online consumers evaluating peer information about potential sellers. I propose that both the likelihood of negativity bias and resistance to change after a trust violation will depend on the domain of information discussed in a review. Three experiments showed that negativity bias is more prominent for information regarding sellers' integrity than information regarding their competence. These findings suggest that the universality of negativity bias in a seller review setting has been exaggerated. In the second essay, I examine the impact of emotional arousal on the perceived helpfulness of text reviews. I propose an inverse U-shaped relationship by which the arousal conveyed in a text review will be associated by readers with lower perceived helpfulness only beyond an optimal level, and that the detrimental effect of arousal is present for negative reviews even when objective review content is controlled for. To test these hypotheses, two studies were conducted in the context of Apple's mobile application market. In Study 1, I collected actual review data from Apple's App Store, coded those reviews for arousal using text analysis tools, and examined the non-linear relationship between arousal and review helpfulness. In Study 2, I experimentally manipulated the emotional arousal of reviews at moderate to high levels while holding objective content constant. Results were largely consistent with the hypotheses. This essay reveals the necessity of considering emotional arousal when evaluating review helpfulness, and the results carry important practical implications. In the third essay, I explore effects of the emotions embedded in a seller review on its perceived helpfulness to readers. I propose that over and above the well-known negativity bias, the impact of discrete emotions in a review will vary, and that one source of this variance is perceptions of reviewers' cognitive effort. I focus on the roles of two distinct, negative emotions common to seller reviews: anxiety and anger. In Studies 1 and 2, experimental methods were utilized to identify and explain the differential impact of anxiety and anger in terms of perceived reviewer effort. In Study 3, actual seller reviews from Yahoo! Shopping websites were collected to examine the relationship between emotional review content and helpfulness ratings. These findings demonstrate the importance of discriminating between discrete emotions in online word-of-mouth, and they have important repercussions for consumers and online retailers.

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